13 shepherd pie rice Recipes

hamburger, cooked and drained (or equivalent amount of leftover cooked meat), onion, chopped finely, carrots, finely grated, chopped celery, chopped mushroom, chopped green onion, garlic, crushed and chopped finely, butter, soya sauce (i like wong wing best), milk, mushroom soup, cooked rice, salt, black pepper, sour cream, paprika

ground pork, onion, chopped, garlic cloves, minced, cooked rice, pork gravy or 1/4 cup chicken broth, salt, dried thyme, carrot, diced, onion, chopped, butter or margarine, chopped cabbage, chicken broth, salt, pepper, mashed potatoes, shredded cheddar cheese

olive oil, ground turkey, diced onion, minced garlic, flour, chicken stock, rice milk or 1/2 cup soymilk, chopped parsley, prepared instant mashed potatoes, paprika

uncooked brown rice, water, ground beef, condensed cream of mushroom soup, chopped green onion, worcestershire sauce, soy sauce, ground black pepper

onion , slivered thinly, minced garlic, carrot, thinly sliced, extra virgin olive oil, celery ribs, thinly sliced, sized head broccoli, chopped, cooked lentils, cooked rice, soy sauce or 1 tsp braggs liquid aminos, worcestershire sauce (vegetarian ), at least 1 cup mashed potatoes (can top with up to 3 cups)

potatoes and/or sweet , peeled and cut into chunks, ground beef, bulk pork sausage, fresh mushrooms, quartered, carrots, chopped, celery ribs, chopped, onion, chopped, garlic cloves, minced, orange juice, grated orange peel, ground nutmeg, worcestershire sauce, salt, divided, pepper, divided, dijon mustard, brown sugar, rice vinegar

extra virgin olive oil, wild rice, fish, barbecue sauce, green pepper, mushroom, garlic, mashed potatoes, sea salt, pepper

vegetable oil, carrots diced, onion chopped, lean ground beef, beef stock, tomato paste, worchestershire sauce, salt, pepper, green peas fresh or frozen, rice cooked, egg beaten, cheddar cheese shredded, sour cream

dried brown lentils, rice (white or brown ), water, vegetable bouillon cubes, yukon gold potatoes (peeled and quartered ), unsalted butter, salt, milk, rosemary (fresh or dry ), thyme, olive oil, onion, chopped, carrots, chopped, yellow squash, chopped (optional), frozen peas (fresh if you have them!)

cooked brown rice, poppy seed, shiitake mushrooms or 150 g oyster mushrooms, olive oil, gingerroot, crushed (small knob), garlic cloves, crushed, leek, sliced and washed, tamari (wheat free soy sauce), soymilk, firm tofu, pumpkin, cubed, coriander, chopped, salt and pepper

gratin, mashed, madras curry powder, chopped flat leaf parsley, chopped up steak, shredded gruyere cheese, individually sized round baking crocks, mustard salad , recipe follows, pommery mustard, rice wine vinegar, sugar, mustard oil , recipe follows, salt and black pepper to taste, mesclun mix, mustard oil, dry mustard powder, turmeric, salt, water , to make a paste, canola oil, in a bowl, whisk mustard, turmeric and salt with water to form a paste. whisk in oil and let stand overnight. mixture will separate, don tsp remix before using, you want to use the clear flavored oil off the top.