98 shell with mushroom and spinach Recipes

  • Lovely  Lower Fat Cheese Spinach  Quiche
    lovely lower fat cheese spinach quiche and
    19 More
    lovely lower fat cheese spinach quiche, i have tweaked this recipe for less fat ), sliced mushrooms, chopped onion, frozen chopped spinach, thawed, drained well, low fat milk, eggs, low fat shredded mozzarella cheese, frozen prepared pie shell, oscar mayer low fat real bacon bits (optional), preheat oven to 375 degrees f., spray nonstick skillet with cooking spray ., add mushrooms and onion; cook 5 min. or until tender., stir in spinach; mix well ., add seasoning, (if needed ), mix milk and eggs until well blended., add spinach mixture and cheese., pour into pie shell ; sprinkle with bacon bits., bake 50 min . or until set and golden.
    50 min, 20 ingredients
  • Stuffed Shells With Ricotta and Spinach (By Gertc96 & 2bleu)
    jumbo pasta shells , cooked al dente, bacon, chopped and
    13 More
    jumbo pasta shells , cooked al dente, bacon, chopped, butter, mushroom, chopped, frozen spinach, thawed and thoroughly squeezed of moisture (or use fresh), green onions, chopped, part-skim ricotta cheese, part-skim mozzarella cheese, shredded, egg, parsley, chopped, dried tarragon, salt , to taste, black pepper , to taste, tomato sauce or 1 cup alfredo sauce, parmesan cheese, grated
    40 min, 15 ingredients
  • Easy Spinach and Mushroom Quiche
    butter or 1/4 cup margarine, mushroom (sliced ) and
    8 More
    butter or 1/4 cup margarine, mushroom (sliced ), spinach (chopped ), milk, eggs, grated cheddar cheese, thyme, pepper, salt, pie shells
    45 min, 10 ingredients
  • Stuffed Shells with Artichokes
    jumbo pasta shells (24 shells ), olive oil and
    10 More
    jumbo pasta shells (24 shells ), olive oil, sliced mushrooms, diced tomatoes, artichoke hearts packed in water, drained & coarsely chopped, frozen spinach, thawed & squeezed dry, fat free cottage cheese, carrots, shredded, dried thyme, kosher salt, freshly ground black pepper, shredded reduced fat mozzarella cheese ( 2 oz)
    12 ingredients
  • Do-Ahead Stuffed Shells
    dried porcini mushrooms, warm water, olive oil and
    24 More
    dried porcini mushrooms, warm water, olive oil, red onion, finely diced, garlic clove, minced, red wine, italian plum tomatoes, drained, coarsely chopped, salt, fresh ground pepper, fresh parsley leaves, dried basil, jumbo pasta shells, whole milk ricotta cheese, prosciutto, minced, shallots, minced, eggs, lightly beaten, grated lemon zest, chopped fresh spinach, minced fresh chives or 2 tbsp scallions, salt, fresh ground pepper, minced fresh parsley, dried thyme, dried oregano, dried marjoram, freshly grated parmesan cheese , plus additional, parmesan cheese , to taste
    1 hour 15 min, 27 ingredients
  • Meat-Free Stuffed Shells
    jumbo pasta shells, butter, sliced mushrooms and
    10 More
    jumbo pasta shells, butter, sliced mushrooms, onion, chopped, garlic, minced, firm tofu, dry bread crumbs, frozen chopped spinach, thawed and drained, grated parmesan cheese, egg (optional), shredded mozzarella cheese, spaghetti sauce , or as needed
    1 hour 10 min, 13 ingredients
  • Giant Stuffed Pasta Shells
    lumaconi pasta shells, olive oil and
    11 More
    lumaconi pasta shells, olive oil, button mushrooms, chopped, garlic, baby spinach, ground thyme, salt and ground black pepper, to taste, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, pasta sauce, shredded mozzarella cheese, grated parmesan cheese
    1 hour , 13 ingredients
  • Million Euro Stuffed Shells
    drops liquid rennet, warm water, nonfat dry milk powder and
    11 More
    drops liquid rennet, warm water, nonfat dry milk powder, buttermilk (or 1/4 cup yogurt), pasta shells, boneless skinless chicken breasts, onion, cut into quarters, fresh shiitake mushrooms, divided, white wine, chicken broth, fresh basil, fresh lemon juice, frozen spinach, spaghetti sauce
    11 hour , 14 ingredients
  • Veggie Stuffed Shells (Vegan)
    jumbo pasta shells, sliced fresh mushrooms, onion, chopped and
    11 More
    jumbo pasta shells, sliced fresh mushrooms, onion, chopped, olive oil, garlic cloves, minced, silken extra firm tofu, lemon juice, frozen chopped spinach, thawed and squeezed dry, sliced ripe olives, drained, minced fresh basil, salt, pepper, marinara sauce, pine nuts
    55 min, 14 ingredients
  • Mushroom and Chili Lamb Gratinata Mushroom and Chili Lamb Gratinata
    pasta shells, ground lamb, onion, chopped and
    12 More
    pasta shells, ground lamb, onion, chopped, mushrooms, chopped, red chili pepper , deseeded and chopped, dried oregano, salt, fresh ground black pepper, pasta sauce, red wine, black olives, spinach, fresh breadcrumbs, mozzarella cheese, grated, parmesan cheese, grated
    40 min, 15 ingredients
  • Spinach Linguine with Edamame Pesto Spinach Linguine with Edamame Pesto
    garlic, basil leaves, shelled edamame, vegetable broth and
    10 More
    garlic, basil leaves, shelled edamame, vegetable broth, lemon juice, olive oil, salt, nutritional yeast, olive oil, red onion, mushrooms, garlic, thyme, salt
    14 ingredients
  • Ultimate Vegetable Stuffed Shells Ultimate Vegetable Stuffed Shells
    jumbo pasta shells and
    17 More
    jumbo pasta shells, pasta sauce , use your favorite ... i like mine with extra mushrooms, but anything you like, cottage cheese , no low fat, mozzarella cheese, shredded (for the shells ), mozzarella cheese, shredded (for the topping ), parmesan cheese, grated, fresh mushrooms , rough chopped, red pepper , rough chopped, zucchini , rough grated, chopped black olives, shallot, diced very fine, fresh spinach, italian seasoned breadcrumbs, minced garlic, dried basil, dried rosemary, fresh ground pepper, kosher salt
    45 min, 18 ingredients
  • Artichoke, Garbanzo, & Spinach Pasta Salad Artichoke, Garbanzo, & Spinach Pasta Salad
    artichoke hearts, chopped, canned garbanzo beans, drained and
    16 More
    artichoke hearts, chopped, canned garbanzo beans, drained, cooked pasta shells or 2 cups spiral shaped pasta or 2 cups rigatoni pasta, fresh spinach leaves, chopped, tomato, chopped, red bell pepper, chopped, sliced button mushroom, pimento stuffed olive, chopped (optional), olives or 2 tsp vegetable oil, lemon juice, water, minced garlic, dried oregano or 1/2 tsp italian seasoning, black pepper, crushed red pepper flakes, salt (optional), feta cheese, grated, feta cheese, grated
    15 min, 18 ingredients
  • Stuffed Shells In Creamy Chicken And Mushroom Sauc... Stuffed Shells In Creamy Chicken And Mushroom Sauc...
    more) large pasta shells (cooked al dente) and
    17 More
    more) large pasta shells (cooked al dente), cottage cheese (approx. - i don tsp measure!), more) ricotta (i used low fat), shredded parmesan (i just shook it in, prob. 1/4 cup), thawed frozen chopped spinach, squeezed dry, approx . 1/4 cup, dried basil, salt & pepper to taste, sauce, chopped onion (est. 1/4 - 1/2 cup), cream of mushroom (or any you desire, see above), more sour cream, little less than 1 soup can full of milk or chicken broth, shredded cheese (about 1/2 to 3/4 cup) i used italian blend, cubed cooked chicken breasts , however much you have, about 1 breast (i had some grilled, but you can used canned), dried tarragon (again, to taste, i don tsp measure), dried thyme ( ), roasted garlic and bell pepper seasoning - just shook it in (not necessary), shredded cheese (yes more , for sprinkling on top of shells before baking)
    30 min, 19 ingredients
  • Shiitake Mushroom and Spinach Manicotti Shiitake Mushroom and Spinach Manicotti
    manicotti or cannelloni shells and
    17 More
    manicotti or cannelloni shells, butter or margarine, divided, sliced fresh shiitake or other mushrooms (8 oz), garlic cloves, minced, fresh spinach, coarse stems removed, ricotta cheese, freshly grated parmesan cheese, egg, beaten, salt, freshly ground pepper, butter or margarine, all-purpose flour, half-and-half, salt, shredded gouda cheese, grain sandwich bread slices (we tested with branola), shredded mexican four-cheese blend, butter or margarine, melted
    18 ingredients
  • Mean Chef's Wilted Spinach and Portobello Mushroom Salad Mean Chef's Wilted Spinach and Portobello Mushroom Salad
    washed baby spinach, portabella mushrooms, olive oil and
    6 More
    washed baby spinach, portabella mushrooms, olive oil, salt and pepper, pistachios, shelled, balsamic vinegar, extra virgin olive oil, tamari or 1 tsp soy sauce, lime wedge
    25 min, 9 ingredients
  • Edamame Soup with Mushrooms and Spinach (Food Network Kitchens) Edamame Soup with Mushrooms and Spinach (Food Network Kitchens)
    vegetable oil and
    11 More
    vegetable oil, scallions, white and green parts separated, chopped, garlic, minced, frozen shelled edamame (about 3 cups), russet potato, peeled and diced (about 9 oz), kosher salt, shiitake mushrooms, thinly sliced, cubed black forest ham (about 2 1/2 oz), optional, baby spinach, rice wine vinegar, freshly ground pepper, sriracha or other hot sauce, for serving
    40 min, 12 ingredients
  • Meat Stuffed Shells Meat Stuffed Shells
    extra lean ground beef and
    13 More
    extra lean ground beef, spaghetti sauce (chunky tomato, basil & herb), jumbo pasta shells, low-fat ricotta cheese, low fat cottage cheese, frozen chopped spinach (thawed and strained ), portabella mushrooms (chopped or diced ), purple onion, finely chopped (to taste optional), fresh parsley (finely chopped ), fresh shredded parmesan cheese, shredded mozzarella cheese, balsamic vinaigrette, garlic powder, salt and pepper
    50 min, 14 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top