477 shell chips Recipes

butter, softened, sugar, king arthur unbleached all-purpose flour, eggs, vanilla extract, coarsely chopped walnuts, semisweet chocolate chips, butterscotch chips, unbaked pastry shell (9 inches)

brown sugar, king arthur unbleached all-purpose flour, eggs, lightly beaten, butter, melted, vanilla extract, semisweet chocolate chips, melted, walnut halves, unbaked pastry shell (9 inches), semisweet chocolate chips, butter, heavy whipping cream, strong brewed coffee, coffee ice cream

unbaked deep dish pie shell, eggs, butter, melted, vanilla, almond extract, sugar, light corn syrup, dark corn syrup, pecan halves or 2 cups chopped s, chocolate chips or 3/4 cup chopped dark chocolate

sugar, king arthur unbleached all-purpose flour, eggs, butter, melted, semisweet chocolate chips, chopped pecans, unbaked pastry shell (9 inches), heavy whipping cream , whipped, semisweet chocolate chips

semi-sweet chocolate chips, butter, baked deep-dish 9 inch pie shell, caramels, heavy cream, salted peanuts, chopped, milk, semi-sweet chocolate chips, marshmallows, vanilla, heavy cream, caramels, heavy cream, butter

fresh blueberries, rinsed and completely dried, fresh red grapes, rinsed and completely dried, raw shelled walnuts, dry roasted salted peanut, cacoa bittersweet chocolate chips (i like ghirardelli or you can use your favorite dark chocolate!)

ricotta cheese, drained (about 4 cups), semi-sweet chocolate chips (i prefer using the mini chips), candied orange peel, cut fine (optional), creme de cacao (or liqueur of your choice,amaretto also works well), sugar, ricotta cheese (about 3 lb), sugar, cinnamon, unsweetened chocolate, grated (optional) or 1 tbsp cocoa powder (optional), vanilla, chopped candied citron peel, chopped candied orange peel, glace cherries, cut in half (for decoration) (optional), sugar, for sprinkling on shells (optional)

baked pie shell (recipe separate ), strawberries (about 1 1/2 quarts), sliced, sugar, corn starch, water, chocolate chips or semi sweet baking chocolate, melted i always use ghiradelli), whipping cream

semisweet chocolate chips, butterscotch chips, heavy whipping cream, divided, apricot brandy, sugar, vanilla extract, frozen miniature phyllo tart shells, grated orange peel

lump crabmeat , shells picked out, crushed green onion flavor potato chips (i use mikesell s brand), real mayonnaise (do not substitute), old bay seasoning, white pepper, worchestershire sauce, dry mustard, unsalted butter (for frying, approx . 2-4 tbsp), lemon, cut in half (other half is for the dipping sauce), fresh garlic clove, real mayonnaise, horseradish mustard (i use grey poupon ), chili powder, lemon juice, kosher salt (optional)

prepared deep dish 9-inch pie shell, coconut milk, sugar, whole milk (skim or low fat may be substituted), cornstarch, water, cacao bittersweet chocolate chips , such as ghirardelli (regular semi-sweet chocolate chips or semi-sweet chocolate baking bars may be substituted), heavy whipping cream, sugar, almond extract, chocolate shavings, toasted shredded coconut, toasted sliced almonds

butter, softened, brown sugar, applesauce, eggs, vanilla extract, all-purpose flour, baking soda, salt, semisweet chocolate chips, white chocolate chips, shelled walnuts

pie shell, baked and cooled, unflavored gelatin, cold water, boiling water, sugar, cocoa, cold whipping cream, vanilla, reese peanut butter chips, divided, cream cheese, powdered sugar, milk , plus, milk, peanut butter chips (to garnish )

fudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.

semisweet chocolate chips, butter, divided, water, sugar, pastry shell (9 inches), baked, brown sugar, creamy peanut butter, semisweet chocolate chips, butter, milk, light corn syrup, topping and salted peanuts

butter, light corn syrup, sugar (can use 34 cup for a less sweet pie), eggs, slightly beaten, lemon juice, vanilla, salt, pecans, chopped, deep dish pie shells (if using homemade freeze in advance), semi-sweet chocolate chips or 1/4 cup milk chocolate chips

granulated sugar, eggs, heavy cream, bourbon (or whiskey), vanilla, unsalted butter, melted, cornmeal, all-purpose flour, cinnamon (optional), white chocolate chips, milk chocolate chips, pecans (optional) or 1/4 cup walnuts, chopped (optional), unbaked 9-inch pie shell

semisweet chocolate chips, divided, chopped pecans, pastry shell (9 inches), baked, caramel ice cream topping, cream cheese, softened, sugar, heavy whipping cream, cream and additional chocolate chips, pecans and caramel topping for garnish, optional