487 shawn ahead Recipes

make ahead cookie mix, white sugar, butter, vanilla extract, egg, chopped walnuts, any flavor fruit jam, egg white

make ahead cookie mix, brown sugar, shortening, peanut butter, vanilla extract, egg

white sugar, butter, softened, almond extract, cream cheese, make ahead cookie mix, egg, separated, sliced almonds

make ahead cookie mix, brown sugar, butter, vanilla extract, egg, semisweet chocolate chips, chopped walnuts

bananas, mashed, butter, egg, white sugar, brown sugar, baking soda, all-purpose flour, ground nutmeg, ground cinnamon, rolled oats, chopped walnuts, raisins (optional)

fresh picked bergamot petals , bee balm, wild oswego tea, horsemint, monarda (optional), vodka , go ahead and use a flavored of choice, fresh orange juice that would be 2-3 oranges for the triple sec, cointreau, grand marnier, fresh lime juice juice, cranberry juice, not low calorie, orange zest, dry pectin, sugar

green beans (i used a combo of green and purple beans) trimmed and cut into 2 inch pieces, diced pancetta, (if you don tsp have pancetta , you can use bacon), extra virgin olive oil, onion, diced, whole tomatoes, peeled and diced (you don tsp have to peel them, but i like them better without the peel. if they are especially seedy, go ahead and remove the seeds otherwise, i would just leave them in. also, i peel my tomatoes by holding ad turning them, on a long fork, over an open flame until they pop, peel with a knife, the peel comes right off), dried italian herbs, red pepper flakes, salt and freshly ground pepper, to taste

dried fruit compote with sambuca, this quick compote is a good choice for a winter dinner when you have little time to cook but want to make an impression. you can prepare it ahead (it s better made ahead), then spoon it over store-bought ice cream to create an original and memorable dessert. i also like it with blue cheese at the end of a meal, especially if there s a dessert wine on the table., dried peaches or nectarines, cut into 1/4-inch-wide strips, dried pears , cut into 1/4-inch-wide strips, dried apricots, cut into 1/4-inch-wide strips or quartered, golden raisins, dried cherries, water, sugar, cinnamon stick, lemon zest strips, fresh lemon juice, sambuca or other anise liqueur

chopped fresh cilantro, onions, finely chopped, fresh firm tomatoes, peeled chopped small, diced tomatoes with juice (petite diced), green tabasco jalapeno sauce, salt, chopped green chilies

make ahead creole-stuffed potatoes, chopped onion, chopped green pepper, butter or margarine, chopped tomatoes, potatoes, baked, milk, salt and pepper to taste, butter or margarine, paprika to taste, saute onions and green pepper in 2 tsp. butter or margarine in skillet. add tomatoes; simmer for 2 minutes. cut potatoes in half lengthwise; scoop out pulp; reserve shells. mash pulp with milk, salt and pepper. fold in tomato mixture; spoon into shells on baking sheet. dot with butter; sprinkle with paprika. chill, covered, for several hours if desired., make ahead to this point., bake in preheated 400* f. oven for 20 minutes.

steaks, eggs, milk, flour, garlic powder, mccormick mccormick s montreal brand steak seasoning (grill mates), sleeve saltine crackers, ground black pepper, seasoning salt (season all or lowery s)

flour, baking powder, salt, whole milk, oil, water, chicken bouillon cubes, whole chicken, cut up, garlic clove, left whole, stalk celery, cut into 4 pieces, salt, pepper, onion, cut into 8 wedges, bouillon cubes, butter, salt, flour, milk, dumpling water (about a ladel full) or 1/2 cup chicken water (about a ladel full), chicken base

head iceberg lettuce , torn into bite sized pieces, eggs, hard boiled and sliced, red onion, dice small, head cauliflower, chopped, green olives, sliced, cheddar cheese, shredded, salt, black pepper, dried parsley flakes, worcestershire sauce, white vinegar, salad oil

garlic (chopped ), shallot, bulb (minced ), italian parsley (fresh ), oregano (fresh ), bay leaves (dried ), yellow onions (diced into quarters ), green onions, olive oil, kielbasa, linguica sausage (or spicy sausage), ground beef, bacon, whole chipotle chiles (canned ), black beans (we used bush s in a can for convenience, but can use dried beans if properly prepared.), white rice

ground chuck or 1 lb lean ground beef or 1 lb turkey, chopped onion, chopped bell pepper, salt and pepper, tabasco sauce, worcestershire sauce, diced tomatoes, cooked rice, garlic powder, cajun season salt, grated mozzarella cheese, bell peppers

flour tortillas, cuo of monterey jack or mexican cheese mix, green onion, a medium white onion, fresh cilantro, olive oil or butter

boiling water, corn meal, buttermilk, plain flour, baking powder, salt, soda, eggs, beaten, bacon drippings, brown sugar, ground cinnamon, ground nutmeg

ground beef (comes in this quantity at most wholesale clubs), onions, chopped, catsup, mustard, wine vinegar, salt, worcestershire sauce, frozen green beans, frozen corn, potatoes, cooked and mashed according to preferred method, try crockpot recipe suggested in notes above