8 shashlyk with Recipes

boneless lamb, cut in pieces, onions, chopped, vinegar, bay leaves, peppercorn

lamb (boneless shoulder or leg), pomegranate juice, olive oil, salt, bay leaf, crushed, thyme, crushed, garlic cloves, crushed, black pepper , to taste

sturgeon fillet, cleaned, sour cream, tomatoes, cut in chunks, onion, sliced, spring onion, sliced, cucumbers, in large chunks, lemon, sliced, pomegranate juice, sumac, pepper, salt

leg of lamb, cooking oil, vinegar, water, dry red wine, onion, chopped, garlic clove, crushed, peppercorns, bay leaf, salt

leg of lamb, firm tomato, sliced thick, mushroom cap, bacon , slices, cooking oil, vinegar, water, dry red wine, onion, chopped, garlic, crushed, peppercorns, bay leaf, salt, dry red wine, lemon juice, cooking oil, garlic, crushed, grated onion, freshly grated horseradish, salt, pepper, marjoram, sugar

onion, peeled and finely grated, lemon juice, strained if fresh, olive oil, salt, black pepper, freshly ground, boneless lamb shoulder or 2 lbs leg of lamb, cut into 1 inch cubes, onions , cut into 1/4 inch chuncks, scallions, trimmed, lemon, quartered