11 shanachie wheaten Recipes

flour , whole wheat, flour , all purpose, baking soda, salt, nutmeg, grated, buttermilk, orange rind, grated

active dry yeast (1 package), warm water, skim milk, salt, honey, nonfat dry milk (optional, but great for texture), whole wheat flour, vital wheat gluten, ground flaxseed

all-purpose flour, wheat flour, sugar, baking powder, baking soda, eggs, salt, buttermilk, flour , to lightly coat pan top, butter , to lightly coat top of loaves

whole wheat flour, all-purpose flour, steel cut oats, baking soda, salt, buttermilk

whole wheat flour, plain flour, steel cut oats, steel cut oats, wheat germ, wheat bran, salt, honey, baking soda, egg, buttermilk

coarse whole-wheat flour , or 1 cup each wheat bran and quick cooking oatmeal (steel-cut irish, please), fine whole wheat flour, plus more for sprinkling, sugar, baking soda, salt, butter (1 stick), malt extract, buttermilk, guinness stout

dry yeast, warm water (105o to 115o), divided, milk, scalded, butter or margarine, honey, salt, all-purpose flour, whole wheat flour, butter or margarine, melted

all-purpose flour, whole-wheat flour, sugar, salt, baking soda, chilled stick margarine, cut into small pieces, low-fat buttermilk, egg whites, vegetable cooking spray