4812 shallot sauce Recipes

  • Tomato Tarragon Sauce
    shallots, minced, garlic cloves, minced, cooking oil and
    6 More
    shallots, minced, garlic cloves, minced, cooking oil, sugar, tarragon vinegar, tomato puree, salt, dried tarragon, black pepper
    15 min, 9 ingredients
  • Java Chicken in Coconut Sauce
    shallots, chopped, water, peanut oil and
    12 More
    shallots, chopped, water, peanut oil, chopped peeled fresh ginger, whole blanched almonds, chopped, anchovy fillets, garlic cloves, chopped, whole white peppercorns, skinless boneless chicken breast halves, each cut diagonally into 4 pieces, canned unsweetened coconut milk, tart green apple, peeled, cored, thinly sliced, fresh or frozen kaffir lime leaves, stalk fresh lemongrass , halved lengthwise, fresh lemon juice, chopped fresh italian parsley
    15 ingredients
  • Venison with Blackberry Wine Sauce
    shallot, minced, minced garlic, blackberry jam, red wine and
    5 More
    shallot, minced, minced garlic, blackberry jam, red wine, beef stock, butter, salt and ground black pepper to taste, venison steaks, fresh blackberries
    40 min, 9 ingredients
  • Pork Chops in Mustard Mushroom Sauce
    shallot, minced, vegetable oil, vegetable oil and
    6 More
    shallot, minced, vegetable oil, vegetable oil, white mushrooms, thinly sliced, dry white wine or 1/2 cup vermouth, heavy cream, fresh thyme or 1 pinch dried thyme, coarse grain mustard, pork chops, 1/2-inch thick
    20 min, 9 ingredients
  • Bajan Hot Pepper Sauce Bajan Hot Pepper Sauce
    shallots, chopped, onion, chopped, turmeric, dry mustard and
    5 More
    shallots, chopped, onion, chopped, turmeric, dry mustard, salt, scotch bonnet peppers, stemmed, horseradish, grated, garlic cloves, white vinegar , as needed
    15 min, 9 ingredients
  • Quick Basic Brown Sauce Quick Basic Brown Sauce
    shallots or scallions, finely chopped, butter, red wine and
    5 More
    shallots or scallions, finely chopped, butter, red wine, beef bouillon (not consomme), tarragon, thyme, salt , pepper, beurre mani
    8 ingredients
  • Avocado Bearnaise Sauce Avocado Bearnaise Sauce
    shallots, diced, dry white wine, white wine vinegar and
    6 More
    shallots, diced, dry white wine, white wine vinegar, dried tarragon, genuine california avocados, peeled and chopped, mayonnaise, lemon juice, salt, freshly ground pepper
    9 ingredients
  • Lower Fat Bearnaise Sauce Lower Fat Bearnaise Sauce
    shallot, thinly sliced, dry white wine, white wine vinegar and
    4 More
    shallot, thinly sliced, dry white wine, white wine vinegar, dried tarragon, salt , to taste, pepper , to taste, light sour cream (fat free can be used, but low fat gives a smoother texture)
    7 min, 7 ingredients
  • Scallops With Sauce Vierge Scallops With Sauce Vierge
    shallots, finely diced, garlic cloves, crushed and
    7 More
    shallots, finely diced, garlic cloves, crushed, tomatoes , on the vine, finely chopped, basil leaves, shredded, olive oil, olive oil, scallops , roe removed, off the shell, lemon wedges, salt and pepper
    10 min, 9 ingredients
  • Lamb With Blackberry Sauce Lamb With Blackberry Sauce
    shallots (chopped ), garlic clove, olive oil and
    7 More
    shallots (chopped ), garlic clove, olive oil, blackberries, pulp (strained ), honey, bud, cardamom, jalapeno pepper, seeded and diced, port wine, lamb chops
    23 min, 10 ingredients
  • Savoury Sauce for Vegetables Savoury Sauce for Vegetables
    shallots, finely chopped, white wine vinegar, white wine and
    7 More
    shallots, finely chopped, white wine vinegar, white wine, heavy whipping cream, unsalted butter, parsley, dill weed, chervil, tarragon, salt and pepper
    30 min, 10 ingredients
  • Red Ale and Sour Cherry Sauce Red Ale and Sour Cherry Sauce
    shallots, chopped, canola oil, dried cherrys, chopped and
    7 More
    shallots, chopped, canola oil, dried cherrys, chopped, chicken broth, chicken broth, ale, malt vinegar, salt, ground black pepper, butter
    10 ingredients
  • Sauce Bearnaise (Anne Burrell) Sauce Bearnaise (Anne Burrell)
    butter, tarragon vinegar, dry white wine and
    6 More
    butter, tarragon vinegar, dry white wine, crushed peppercorns, shallot, finely chopped, egg yolks, chopped fresh tarragon leaves, cayenne pepper, kosher salt
    1 hour , 9 ingredients
  • Greek Meatloaf With Avgolemono Sauce Greek Meatloaf With Avgolemono Sauce
    shallot, flat leaf parsley, garlic cloves, ground beef and
    11 More
    shallot, flat leaf parsley, garlic cloves, ground beef, ground pork, ground veal, all purpose greek seasoning, porcini mushroom, powder, coarse salt, ground black pepper, dry vermouth, low sodium chicken broth, lemon juice, flour, eggs
    1 hour 5 min, 15 ingredients
  • Grilled Quail with Lingonberry Sauce Grilled Quail with Lingonberry Sauce
    shallots, roughly chopped and
    10 More
    shallots, roughly chopped, unsalted butter, plus2 tbsp, melted (for brushing on quail), duck breast, with fat left on, egg, salt, freshly ground black pepper, brandy, heavy cream, dried cranberries, semi-boneless quails, lingonberries , stirred in sugar, optional
    1 hour , 11 ingredients
  • Pork Loin with White Wine-Mustard Sauce Pork Loin with White Wine-Mustard Sauce
    shallot and
    6 More
    shallot, four 1/2-inch-thick boneless pork loin chops (about 1 lb total ), vegetable oil, dry white wine, whole-grain mustard, veal stock (6 fl oz), unsalted butter
    7 ingredients
  • Grilled Salmon With Herbed Butter Sauce Grilled Salmon With Herbed Butter Sauce
    shallots, minced, butter, unsalted, butter, unsalted, cold and
    11 More
    shallots, minced, butter, unsalted, butter, unsalted, cold, chardonnay wine, chicken stock, white wine vinegar, lemon juice, heavy cream, tarragon leaf, packed, chopped, fresh parsley leaves, packed, chopped, salt and pepper, salmon fillets, olive oil, salt and pepper
    35 min, 14 ingredients
  • Butter Sauce for Broiled Fish and Meats Butter Sauce for Broiled Fish and Meats
    shallots, minced, dry white wine, fresh ground pepper and
    2 More
    shallots, minced, dry white wine, fresh ground pepper, butter, room temperature, salt (optional)
    15 min, 5 ingredients




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