Bajan Hot Pepper Sauce Recipe

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Bajan Hot Pepper Sauce
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Ingredients:

Directions:

  1. Mix all ingredients together in blender or food processor. Add vinegar until the desired consistency is obtained. Place in bottles and leave for 3-4 days before using .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 718.61 Kcal (3009 kJ)
Calories from fat 29.68 Kcal
% Daily Value*
Total Fat 3.3g 5%
Sodium 6166.67mg 257%
Potassium 1605.04mg 34%
Total Carbs 78.22g 26%
Sugars 32.49g 130%
Dietary Fiber 17.37g 69%
Protein 10.72g 21%
Vitamin C 70.8mg 118%
Iron 7.6mg 42%
Calcium 253.8mg 25%
Amount Per 100 g
Calories 99.06 Kcal (415 kJ)
Calories from fat 4.09 Kcal
% Daily Value*
Total Fat 0.45g 5%
Sodium 850.08mg 257%
Potassium 221.25mg 34%
Total Carbs 10.78g 26%
Sugars 4.48g 130%
Dietary Fiber 2.39g 69%
Protein 1.48g 21%
Vitamin C 9.8mg 118%
Iron 1mg 42%
Calcium 35mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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