116933 shakshouka israeli tomatoes Recipes
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tomato , preferably vine ripened, seeded and chopped and6 Moretomato , preferably vine ripened, seeded and chopped, garlic clove, crushed, olive oil, fresh mozzarella cheese, diced, fresh italian parsley, minced, salt and pepper, italian bread , cut on the bias into 5/8 inch slices10 min, 7 ingredients
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tomatoes, mustard seeds, cumin seed, green chili, chopped and10 Moretomatoes, mustard seeds, cumin seed, green chili, chopped, curry leaves, chickpea flour, turmeric powder, red chili powder, asafetida powder (hing), jaggery, grated (palm sugar), oil, salt , to taste, chopped coriander40 min, 14 ingredients
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Tomato Juice Warmertomato juice or 8 oz vegetable juice (i prefer low sodium) and5 Moretomato juice or 8 oz vegetable juice (i prefer low sodium), lemon juice, hot pepper sauce, worcestershire sauce, dry sherry , like amontillado (optional) or 1 fl oz vodka (optional), lemon, to garnish5 min, 6 ingredients
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Tomato-Cheese Casseroletomato, large & ripe, onion , small, butter, oregano and2 Moretomato, large & ripe, onion , small, butter, oregano, cheddar cheese, grated, breadcrumbs, seasoned35 min, 6 ingredients
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Tomato Pureetomato, cooked, onions, butter, flour, salt, pepper and1 Moretomato, cooked, onions, butter, flour, salt, pepper, whole milk20 min, 7 ingredients
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