171 shake and bake Recipes

all-purpose flour, fine dry breadcrumbs, cornstarch, paprika, onion powder, salt, sugar, poultry seasoning, crumbled dried parsley, vegetable oil, cut-up chicken

canned peach halves, pork chops, 3/4 inch thick, shake-n-bake for pork, brown sugar , packed, ketchup, vinegar

all-purpose flour, dry breadcrumbs, chicken soup base, paprika, poultry seasoning, salt

chicken , cut into pieces, all-purpose flour, salt, paprika, sage, ground black pepper, butter

ground chicken, blue cheese, crumbled low fat, fat free sour cream, lemon juice, red hot sauce , buffalo wing flavored, breadcrumbs (i prefer shake n bake ranch)

corn flake crumbs , plus, corn flake crumbs, all-purpose flour, salt, paprika, sugar, garlic powder, onion powder

ear of corn - uncooked, all purpose flour, corn meal (i prefer yellow ), whole milk, salt, white sugar, jumbo egg, melted butter, vegetable oil, baking powder, good shakes of dried red chili peppers, fresh cracked pepper, greased 8x8x2 pan, oven which is well preheated at 400 degrees .

dry bread crumbs, vegetable oil, salt, paprika, celery salt, ground black pepper, garlic salt, minced garlic, minced onion, dried basil leaves, dried parsley, dried oregano

flour, cayenne pepper, all-bran cereal, crushed, parsley flakes, garlic powder, onion powder, chili powder, taco seasoning, season pepper, curry (or more ), sweet basil, oregano

cleaned grasshoppers, (heads, wings and legs removed), flour ........this is always to much -but its the close st amount i can get to what i use..., shake of baking powder, salt, milk- maybe a smidge more if to thick, egg , whipped /beaten ..get it foamy, angostura bitters ........or two if you like...just go easy with this stuff -its potent...

sharp cheddar, grated, spicy bulk sausage, biscuit mix, jalapeno peppers, deveined and seeded, monterey jack cheese, eggs, beaten, shake-n-bake for pork

whole pickled jalapeno peppers , la costena, sausage , bulk, at room temperature, bisquick, cheddar cheese, shredded, monterey jack cheese, shredded, shake-n-bake for pork

shrimp, peeled, breadcrumbs, flour, onion powder, chili powder, garlic powder, basil, thyme, oregano, paprika, cayenne pepper, unsalted butter, melted, dijon mustard

whole wheat tortillas (6-inch to 8-inch), sweet potato (baked ), black beans (rinsed and drained ), frozen corn kernels (thawed ), lime juice, shake ground black pepper, taco sauce (i use pace), fresh grated cheddar cheese, light sour cream, avocado (sliced ), olives (sliced ), green onions (sliced ), red onions (diced ), tomato, diced

boneless pork chops, 1/2 inch thick, shake-n-bake for pork, spaghetti sauce, kraft shredded mozzarella cheese

ground turkey breast , patties, seasoned bread crumbs (shake n bake), gravy mix (country style is 35 cal. per serving), water

pork rinds, crushed, ranch dressing mix, soy protein isolate