14373 seven minute double boiler frosting Recipes
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Seven Minute Frosting (Diabetic)
egg whites, cream of tartar, sugar substitute, water, salt and1 Moreegg whites, cream of tartar, sugar substitute, water, salt, vanilla extract7 min, 6 ingredients -
Seven-Minute Frosting
sugar, cold water, egg whites, light corn syrup, salt and1 Moresugar, cold water, egg whites, light corn syrup, salt, vanilla extract6 ingredients -
Seven-Minute Frosting
sugar, water, light corn syrup, salt, egg whites and1 Moresugar, water, light corn syrup, salt, egg whites, vanilla extract6 ingredients -
Seven-Minute White Frosting
sugar, egg whites, light corn syrup, cream of tartar and2 Moresugar, egg whites, light corn syrup, cream of tartar, cold water, vanilla extract6 ingredients -
Seven Minute Frosting
egg, boiling water, few grains of salt, cream of tartar and2 Moreegg, boiling water, few grains of salt, cream of tartar, white sugar, vanilla6 ingredients -
Seven-Minute Frosting
egg whites, at room temperature, sugar, water, salt and1 Moreegg whites, at room temperature, sugar, water, salt, pure vanilla extract5 ingredients -
Double Boiler Soup
chicken broth, eggs, breadcrumbs, toasted and2 Morechicken broth, eggs, breadcrumbs, toasted, parmesan cheese, fresh grated, salt and pepper, to taste30 min, 5 ingredients -
Seven-Layer Salad with Dill-Caper Dressing
mayonnaise, preferably reduced-fat and13 Moremayonnaise, preferably reduced-fat, sour cream, preferably reduced fat, dijon mustard, chopped fresh dill, rinsed capers, salt and coarsely ground black pepper, hot red pepper sauce, romaine hearts, trimmed and torn into bite-sized pieces, grape tomatoes, carrots, shredded, celery ribs, sliced into 1/8-inch-thick pieces, sweet red or yellow pepper, seeded and thinly sliced, fresh corn kernels , blanched in boiling water for 2 minutes, drained, and rinsed, seedless cucumber, sliced into 1/8-inch-thick rounds20 min, 14 ingredients -
Seven-Minute Frozen Peach Yogurt
frozen unsweetened sliced peaches, sugar and2 Morefrozen unsweetened sliced peaches, sugar, vanilla low-fat yogurt, almond extract7 min, 4 ingredients -
Seven-Minute Frozen Cherry Yogurt
frozen dark sweet pitted cherries, sugar and2 Morefrozen dark sweet pitted cherries, sugar, vanilla low-fat yogurt, almond extract4 ingredients -
Seven Minute Chocolate cookies
butter, chocolate chips, sweetened condensed milk, vanilla and2 Morebutter, chocolate chips, sweetened condensed milk, vanilla, flour, chopped pecans6 ingredients -
Double Cherry Pie
pastry, sugar, corn starch, salt, sour cherries and9 Morepastry, sugar, corn starch, salt, sour cherries, dried cherries, almond extract, prepare pastry ., prepare filling : in 3-quart saucepan combine 1/2 cup sugar, the cornstarch, and salt. drain liquid from canned cherries into the saucepan; set cherries aside. stir cherry liquid into sugar mixture until no lumps remain. heat mixture to boiling over medium heat, stirring frequently; continue cooking 1 minute until mixture is clear. stir in reserved cherries, the dried cherries, almond extract, and food coloring, if desired; set aside., heat oven to 400 degrees f. between 2 sheets of floured waxed paper, roll out 1 ball of pastry into an 11-inch round. remove top sheet of paper and invert pastry into 9-inch pie plate, letting excess extend over edge. remove remaining sheet of waxed paper. spoon cherry filling into pastry-lined plate., between sheets of floured waxed paper , roll out remaining pastry to a 9-1/2- by 7-1/2-inch rectangle. remove top sheet of paper from pastry. with fluted pastry wheel or knife, trim long edges to make them even, then cut rectangle lengthwise into fourteen 1/2-inch wide strips., make lattice crust , place 1 strip in center of pie and another at right angle to first strip. place 2 strips, 1 on each side of first strip, about 1/4-inch apart. place 2 more strips, 1 on each side of second strip. continue in this fashion, 2 strips at a time, moving toward edge of pie, until all strips have been used. trim off all strips extending more than 1 inch past rim of pie plate. lift edge of bottom crust over ends of strips. pinch together and flute edge. sprinkle remaining 1 tsp of sugar onto pastry strips. place pie on rimmed baking sheet., bake pie 35 to 40 minutes or until pastry is golden brown and the filling bubbles. cool pie on wire rack 15 to 20 minutes before cutting.40 min, 14 ingredients -
Double Chocolate Caramel Coffee Cups (Cookie Mix)
instant espresso granules, water and7 Moreinstant espresso granules, water, betty crocker double chocolate chunk cookie mix, vegetable oil, egg, betty crocker rich & creamy vanilla frosting, caramel liqueur, marshmallow creme, caramel topping1 hour , 9 ingredients -
Frosted Double Chocolate Chip Drop Cookies
butter or 1/4 cup margarine, shortening, sugar, egg and9 Morebutter or 1/4 cup margarine, shortening, sugar, egg, unsweetened chocolate squares, flour, baking soda, salt, milk, vanilla, chocolate chips, chopped walnuts (optional), vanilla frosting28 min, 13 ingredients
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