127043 seva bean vegetable stew Recipes

  • Black Bean Soup Stew
    dry black beans, water, stewed tomatoes, chicken stock and
    4 More
    dry black beans, water, stewed tomatoes, chicken stock, carrots, onion, chopped garlic, sour cream
    8 ingredients
  • Moroccan Vegetable Stew With Couscous
    olive oil, carrots, sliced 1/4 & # 8243, thick and
    11 More
    olive oil, carrots, sliced 1/4 & # 8243, thick, butternut squash, peeled and cut into 1 inch cubes, onion, chopped, garbanzo beans, drained, stewed tomatoes, pitted prune, chopped, cinnamon (more if you like ), salt, crushed red pepper flakes, couscous, vegetable broth, chopped cilantro or 2 tbsp parsley
    30 min, 13 ingredients
  • Bean and Vegetable Stew (Vegan)
    beans, assorted,dry, vegetable juice, dry white wine and
    14 More
    beans, assorted,dry, vegetable juice, dry white wine, soy sauce, apples or 1/3 cup pineapple juice, vegetable stock or water, celery, diced, parsnip, diced, carrot, diced, mushroom, diced, onion, diced, basil, dried, parsley, dried, bay leaf, garlic, minced, black pepper, ground, rice or 1 cup pasta, cooked
    8 hour 20 min, 17 ingredients
  • Black Bean Vegetable Soup
    dried black beans and
    15 More
    dried black beans, vegetable broth or 32 fl oz chicken broth, divided, onion, chopped small, garlic, chopped small, water, potato, peeled and cubed 1/2 inch, canned plum tomatoes, crushed and include liquid (no salt), dried thyme, ground cumin, fresh green beans, cut into 3/4 inch lengths, carrot , scrubbed and coarsley shredded, green pepper, seeded and chopped, sweet red pepper, seeded and chopped, celery ribs, chopped small, tabasco sauce or 1/4 tsp red hot sauce, green onions, chopped small
    45 min, 16 ingredients
  • Vegetable Stew
    vegetable juice (v-8), tomatoes, quartered and
    6 More
    vegetable juice (v-8), tomatoes, quartered, zucchini, sliced into 1/2 inch thick rounds, sugar snap pea, frozen corn, stalks celery, sliced, salt, onion, sliced
    20 min, 8 ingredients
  • Vegetable Stew With Buckwheat Chicken And Pasta
    vegetable stock cubes, chicken stock cubes, cold water and
    13 More
    vegetable stock cubes, chicken stock cubes, cold water, baked or roasted leftover chicken carcass, assorted chicken pieces (neck, wings, back), carrots, peeled and chopped into thick coins, red bell pepper or 1 red pointed sweet pepper, cut into chunks, yellow bell pepper, cut into chunks, onion, cut into chunks, mushrooms , cut into thick slices, pasta shells, buckwheat, pepper, garlic powder, ground coriander
    17 ingredients
  • Navy Bean Vegetable Soup
    carrots, thinly sliced, celery ribs, chopped and
    8 More
    carrots, thinly sliced, celery ribs, chopped, onion, chopped, cubed fully cooked ham, dried navy beans, vegetable recipe mix (knorr), onion soup mix, bay leaf, pepper, water
    9 hour 15 min, 10 ingredients
  • West African Vegetable Stew
    vegetable oil, sliced onions, garlic, minced and
    9 More
    vegetable oil, sliced onions, garlic, minced, sweet potato, peeled and cut into 1/4-inch half slices, tomato, coarsely chopped, raisins, ground cinnamon, crushed red pepper, condensed chicken broth, water, chick peas (garbanzo beans), rinsed and drained, coarsely chopped spinach
    45 min, 12 ingredients
  • Beef and Vegetable Stew
    stewing beef, cubed, beef broth, red wine and
    11 More
    stewing beef, cubed, beef broth, red wine, carrots, quartered, potatoes, onions, zucchini, diced, mushroom, garlic clove, minced, worcestershire sauce, bay leaves, cornstarch, cold water, salt and pepper
    6 hour , 14 ingredients
  • Middle Eastern Vegetable Stew
    vegetable stock, green bell pepper, seeded and diced and
    10 More
    vegetable stock, green bell pepper, seeded and diced, zucchini, sliced, carrots, sliced, stalks celery, sliced, potatoes, diced, chopped tomatoes, chili powder, fresh mint, chopped, ground cumin, chickpeas, drained and rinsed, salt and pepper
    55 min, 12 ingredients
  • Asian Root Vegetable Stew
    vegetable oil, chopped onion and
    14 More
    vegetable oil, chopped onion, extra-firm tofu, drained and cut into 1-inch cubes, water, cubed peeled daikon radish, thick) slices parsnip, cubed peeled rutabaga, thick) slices carrot, low-sodium soy sauce, mirin (sweet rice wine), dried shiitake mushrooms (about 1/3 oz), kombu seaweed, water, cornstarch, dark sesame oil, chopped green onions
    16 ingredients
  •   Seva   Bean & Vegetable Stew Seva Bean & Vegetable Stew
    ghee, kidney beans (do not rinse), onion, chopped and
    8 More
    ghee, kidney beans (do not rinse), onion, chopped, garlic clove, pressed or diced, carrot, chopped, potatoes, cubed, garam masala, curry powder, tabasco sauce (to taste), salt and pepper (to taste), water
    50 min, 11 ingredients
  • Crock Pot Hearty Bean & Vegetable Stew Crock Pot Hearty Bean & Vegetable Stew
    assorted dried beans, vegetable juice and
    15 More
    assorted dried beans, vegetable juice, dry white wine (optional), soy sauce, apple juice or 1/3 cup pine, celery, diced, parsnip, diced, carrot, diced, mushroom, diced, onion, diced, dried basil, parsley, dried, bay leaf, garlic cloves, minced, black pepper, ground, rice or 1 cup pasta, cooked, vegetable stock or water
    8 hour 20 min, 17 ingredients
  • Vegetable Stew Stroganoff Vegetable Stew Stroganoff
    vegetable broth, mushrooms, halved, onions, thinly sliced and
    9 More
    vegetable broth, mushrooms, halved, onions, thinly sliced, potatoes, peeled and cubed, sweet potatoes, peeled and cubed, dry mustard, sugar, frozen peas, thawed, sour cream, cornstarch, salt and pepper, egg noodles, cooked
    6 hour 10 min, 12 ingredients
  • Black Bean, Vegetable, and Roasted Poblano Soup Black Bean, Vegetable, and Roasted Poblano Soup
    poblano peppers, onion, chopped, garlic cloves, chopped and
    11 More
    poblano peppers, onion, chopped, garlic cloves, chopped, canola oil, carrot , quartered lengthwise and sliced, stalk celery, chopped, potato, chopped, chopped tomato, cooked black beans, vegetable stock, honey, crushed corn tortilla chips, corn (roasted is especially good), salt and pepper, as desired
    21 min, 14 ingredients
  • Moroccan-Style Vegetable Stew Moroccan-Style Vegetable Stew
    vegetable oil, butter, onions, chopped, cayenne pepper and
    14 More
    vegetable oil, butter, onions, chopped, cayenne pepper, coriander, cumin, cinnamon, minced fresh garlic (or to taste), chicken broth (or use vegetable broth), carrots, peeled and sliced into about 1/2-inch, eggplants, diced, zucchini, sliced into about 1/2-inch, cauliflower florets, stewed tomatoes, undrained, garbanzo beans, drained and rinsed, currants, toasted almonds, chopped (more for topping ), salt and black pepper
    2 hour 25 min, 18 ingredients
  • Asian Root Vegetable Stew Asian Root Vegetable Stew
    vegetable oil, onions, chopped and
    14 More
    vegetable oil, onions, chopped, firm tofu, extra firm, drained, cut into 1-inch cubes, water, daikon radish, 1-inch cubed, peeled, parsnip , 1-inch slices, rutabaga, 1-inch cubed, peeled, carrot , 1-inch slices, low sodium soy sauce, mirin, shiitake mushrooms, dried, kombu seaweed , 3-inch square, water, cornstarch, dark sesame oil, green onion, chopped
    1 hour 15 min, 16 ingredients
  • Mediterranean Barley Vegetable Stew Mediterranean Barley Vegetable Stew
    vegetable broth, castelvetrano olives, pitted and sliced and
    11 More
    vegetable broth, castelvetrano olives, pitted and sliced, chopped tomatoes , preferably fire-roasted, fresh baby spinach, fresh rosemary, minced, garlic, minced, olive oil, pearl barley, roasted red peppers, drained and cut into strips, salt and ground black pepper, to taste, shallots, finely chopped, water, yellow onions, diced
    1 hour 40 min, 13 ingredients




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