100886 sesame seed falafel tahini yogurt dip Recipes

sesame oil, olive oil, rice vinegar, soy sauce, roasted sesame seeds, tahini paste, garlic powder, fresh cracked pepper and kosher salt

tahini, tamari soy sauce, lemon juice, plain yogurt, garlic powder (or 1 garlic clove), ground cumin

yogurt (preferably balkan or greek style), tahini, mayonnaise, lemon juice, water, garlic clove, minced, paprika, salt

hulled sesame seeds, water, white wine vinegar, salt, garlic, minced, olive oil, bitter herbs (such as arugula, chicory, dandelion, endive , sorrel, or watercress), washed and dried, unleavened griddle bread

vegetable oil, brown sugar, glutinous-rice flour (found in the asian foods aisle), white sesame seeds, honey, warmed, for dipping

chicken wings, vegetable oil, salt and freshly ground pepper, chipotle hot sauce , recipe follows, blue cheese-yogurt dip , recipe follows, red wine vinegar, dijon mustard, chipotle pepper puree (depending on how spicy you like it), honey, vegetable oil, salt and freshly ground pepper, unsalted butter , cut into pieces, ancho chile powder, thick greek yogurt, crumbled domestic blue cheese, chopped red onion, sliced scallions, salt and freshly ground pepper

fritters, courgette (about 400 g | 14 oz ), garlic clove, finely sliced, feta cheese, crumbled, chopped fresh mint, chopped fresh oregano, zest of 1/2 lemon, eggs, beaten, salt, pepper, yogurt dip, strained plain yogurt, chopped fresh dill

minced garlic, minced ginger, salt, water, cooking oil, red pepper flakes, chinese sesame seed paste or tahini, 1-2 tbsp per serving, chopped scallion (1 tbsp per serving), black vinegar (1/2 tsp per serving), soy sauce (to taste), sugar (to taste), chopped peanuts (optional), shredded cucumber (recommended ), szechuan peppercorns , dry-roasted in a skillet, then ground with a mortar and pestle. 1 generous tbsp. per serving, fresh white wheat noodles , cooked 2 -4 minutes in rapidly boiling water until al dente

ginger, minced, rice vinegar, light colored sesame oil, onion, chopped, celery, chopped, miso paste, toasted sesame seeds ground (or tahini), soy sauce, either lemon juice or dry sake

all-purpose flour, baking powder, salt, unsalted butter, cut into small pieces and chilled (1 stick), plain yogurt, sesame seeds, toasted, poppy seed, eggs, sugar

whole wheat flour, soy flour, salt, sesame seeds ground, baking powder, eggs, lemon yogurt, oil, honey, grated lemon peel, juice from 3 lemons

cucumber-yogurt dip, hothouse cucumber, finely diced, lowfat plain yogurt, mayonnaise, fresh lemon juice, hot chili oil, spring rolls, shallot, roughly chopped, garlic, peeled, carrot, peeled , and cut into 2-inch pieces, assorted mushrooms , such as shiitake, cremini, and button, shrimp, peeled and deveined, sugar, soy sauce, kosher salt, freshly ground black pepper, spring roll wrappers, egg, beaten, cooked cellophane noodles or bean threads, cut into 2-inch pieces, vegetable oil, for frying

callebaut bittersweet chocolate, chopped in small pieces, heavy cream, sesame paste, toasted white sesame seeds, cocoa powder, for garnish, wheat starch, tapioca starch, boiling water, sesame seed oil, water, sugar, stalks lemon grass, white part chopped

sesame seed, garlic, lemon juice, olive oil, plain nonfat yogurt, ground cumin, cayenne, garbanzos, rinsed and drained, salt

jalapenos, seeded and chopped (seeding is optional), fresh cilantro, coarsely chopped, garlic cloves, peeled and chopped, fresh lime juice, water (to help blend-add more if needed), sesame oil, toasted sesame oil, salt, sesame seeds (brown or white )

jasmine rice, butter, sesame seed oil, divided, fresh chives, chopped, white sesame seeds, toasted, black sesame seed

tomatoes, salt and pepper, sugar, sesame oil, balsamic vinegar, soy sauce, chinese noodles, uncooked, langoustines, olive oil, for sauteing, mesclun salad, fruit chutney, black sesame seeds, white sesame seeds, dill sprigs