2052 serrano oil Recipes

serrano pepper, heads garlic, peeled, coriander, well rinsed, dried hot red pepper flakes , to taste, cumin, salt, olive oil, to cover

serrano chiles, habanero chiles, sirloin cut in 1 1/2 cubes, vegetable oil, water, beer, garlic , smashed, oregano, salt, cumin, red pepper, chili powder, tabasco, masa harina (optional)

serrano peppers, coarsely chopped red onion, cilantro, chopped, tomatoes, chopped, rice vinegar, olive oil, mango - peeled, seeded and diced, chopped green bell pepper, fresh corn kernels, ground cumin, white sugar, salt and ground black pepper to taste

serrano pepper, halved and seeded, vegetable broth, orange juice, cayenne pepper, saffron threads or 1 tsp ground turmeric, quinoa, rinsed, onion, chopped, chopped fresh mushrooms, chopped brazil nuts, divided, bay leaves, olive oil, buttery spread, frozen mixed vegetables, thawed, garlic cloves, minced, orange, sectioned and chopped, lemon juice, grated lemon peel, grated orange peel, pepper, salt

golf ball sized tomatillos, serrano peppers (i use 4, adjust to your taste), onion, chopped cilantro, garlic cloves, avocados, olive oil, salt

serrano chiles, anaheim chiles, poblano chiles, vidalia onion, peeled and roughly chopped, extra-virgin olive oil, kosher salt and freshly cracked black pepper, ground cumin, juice of 1 lime, canola oil, for grilling, ground brisket (80/20 blend ), kosher salt and freshly cracked black pepper, brioche hamburger buns, butter, melted, white cheddar slices, butter lettuce leaves, vidalia onion, thickly sliced, heirloom tomato, thickly sliced, mayonnaise , for serving, if desired

serrano chiles, ripe pineapple, canola oil, for brushing, sugar, for sprinkling, unsalted butter, at room temperature, green onions (green and pale green part), thinly sliced, chile de arbol, clover honey , if desired, olive oil, juice of 1 lime, kosher salt and freshly ground black pepper, skin-on pink snapper fillets (about 8 oz each)

serrano chilies, habanero peppers, sirloin, cut in 1 1/2 inch cubes, vegetable oil, water, beer, garlic , smashed, oregano, salt, cumin, red peppers, chili powder, tabasco sauce

serrano chile pepper, seeded and minced, cilantro, minced, fresh lime juice, seasoned rice vinegar, oil, kosher salt, black pepper, fresh pineapple, cubed, jicama, peeled and cut into matchsticks, red leaf lettuce or frisee or arugula, rinsed and drained, avocado, peeled and cubed

serrano chilies, dried (about 1 inch long), garlic cloves, finely minced (or pressed ), garlic cloves, peeled whole, olive oil, virgina salted peanuts, blanched, kosher salt, chili powder

oil, tortillas (cut into quarters ), cored and chopped tomatoes, peeled and chopped onion, chopped or serrano jalapenos, paeeled and minced garlic, salt and pepper to taste, dry white wine, grated (longhorn ) cheese, if you want less, tomato, onion, jalapeno, garlic, salt and pepper, white wine, cheese

oil (preferably canola or corn), chopped onions, minced fresh jalapeno chilies, minced fresh serrano chilies, garlic cloves, minced, worcestershire sauce, strong black coffee, unsulphured dark molasses, cider vinegar, fresh lemon juice, chili powder, prepared yellow mustard, ground cumin, salt

oil, homemade chorizo, white onion, chopped, serrano chilies, chopped, eggs, cilantro, leaves chopped, flour tortillas, avocado mashed, fresh salsa

serrano peppers (get some that are about 2 inches long & narrow), jalapeno pepper (medium sized), yellow pepper (usually the same size as the jalapeno - anaheim chilis or hungarian hot or cubanellas are good), garlic (increase to 5 or 6 if you like garlic - i do), yellow onion, tomatillos, remove husk & rinse (about the size of a golf ball each) - i ve found these in different places of the produce section. they might be by the hot peppers or the tomatoes or where they have baskets of weird stuff (okra, etc), tomatoes (softball size), cilantro (i pull off a handful of leaves from a bunch - not sure how much that is), fresh lime juice, olive oil, salt to taste (i use about 1-2 tsp of kosher )

oil, asafetida powder (the hindi word is heng), whole brown mustard seeds, whole cumin seed, fresh curry leaves (from an indian market--substitute with basil as a last resort), frozen peas, serrano pepper, finely chopped, salt, sugar (omit if the coconut is sweetened), ground turmeric, ground cumin, ground coriander, freshly grated coconut (substitute with frozen or soaked dried coconut), fresh cilantro, chopped

oil, chopped onions, minced fresh jalapeno, minced fresh serranos (or substitute additional jalapenos for less heat), garlic cloves, minced, ketchup, worcestershire sauce, strong black coffee, dark brown sugar, cider vinegar, lemon juice, chili powder, prepared yellow mustard, salt

oil, green onions (small) or 1 small white onion, chopped, jalapenos or 2 serrano peppers, minced, green bell peppers or 1 small red bell pepper, chopped, stalks celery, finely chopped, zucchini, finely chopped, carrot, finely chopped, black beans, drained and rinsed (reserve 1/4 cup of the beans), pinto beans or 1 (14 1/2 oz) can kidney beans, drained and rinsed, diced tomatoes with green chilies, tomato sauce, frozen corn kernels, thawed, water, chili powder (use less if hot style ), garlic powder, cumin powder, salt, water, cilantro, finely chopped, lime , juice of, fat free sour cream (optional), guacamole (optional) or avocado, diced (optional), baked corn tortilla chips (optional)

serrano chilies, seeded, garlic cloves, peeled, shallots, peeled, chopped peeled mangoes, cider vinegar, fresh orange juice, chopped fresh thyme or 1 tsp dried thyme, olive oil, salt, tilapia fillets (6 oz, each)