51784 serrano ham smoked dressing Recipes

johnsonville smoked sausage , cut into 1/2-inch slices, fully cooked ham (1 inch thick), cut into 1-inch cubes, honey, maple syrup, dijon mustard

smoked ham hocks, carrots, sliced, sliced celery, onion, chopped, water, diced unpeeled red potatoes, frozen corn , peas and cut green beans, condensed bean and bacon soup, undiluted, pepper

smoked salmon, onion, diced, tomatoes, chopped, avocado, chopped, egg beaters egg substitute, fat-free italian salad dressing, soymilk

serrano peppers, whole, white onion, finely chopped, garlic, pressed (not head ), salt, water (a little)

smoked bluefish (or salmon, or smoked trout), cream cheese, room temperature, worcestershire sauce, drops tabasco sauce, fresh dill, minced fine, flat leaf parsley, minced fine

ham , with bone, water, carrot, sliced into large chunks, onion, quartered, stalks celery, coarsely diced, dried parsley, crushed, bay leaf

white bread slices, crusts removed, soft pineapple cream cheese, shredded carrots, sliced deli ham or smoked turkey

smoked turkey breast , cut into 1x 1/4-inch strips (5 cups), jarlsberg cheese (8 oz) or 2 cups swiss cheese, cut into 1x 1/4-inch strips (8 oz), red seedless grapes, whole (can sub 1 cup dried cranberries or dried cherries ) or 2 cups red seedless grapes, cut in half (can sub 1 cup dried cranberries or dried cherries ), almonds, toasted (see how to below), mayonnaise or 2/3 cup salad dressing, sour cream, milk, salt and pepper, lettuce , if desired

smoked chicken breast (12 oz), endives, haricots verts , ends snapped and strung, rice vinegar, dijon mustard, vegetable oil, walnut oil, green onions, crumbled blue or goat s cheese cheese , optional, salt and pepper

smoked chicken breast (12 oz), endives, haricots verts , ends snapped and strung, rice vinegar, dijon mustard, vegetable oil, walnut oil, green onions, crumbled blue or goat s cheese cheese , optional, salt and pepper

smoked haddock, bacon, chopped, tomatoes, sliced, sharp cheddar cheese, shredded, butter (for frying ), onion, chopped, breadcrumbs, water

serrano or jalapeno chiles, olive oil, white onions , cut into 1/2-inch slices, carrots , cut into 1/2-inch slices, head of garlic, separated into cloves but not peeled, white wine vinegar, water, salt, bay leaf, dried oregano, crumbled, fresh marjoram, leaves only, finely chopped, fresh thyme, leaves only, finely chopped

dressed salmon, salt, hickory chips , soaked in water, assorted crackers

serrano peppers, stemmed and seeded, diced onion, garlic cloves, minced, vegetable oil, chopped fresh cilantro, white vinegar, salt, ground cumin

smoked tuna or 1 lb other smoked fish fillet, skinned and flaked, cream cheese, unsalted butter, red onion, minced, chopped fresh dill, drained capers, fresh lemon juice, cognac, pepper, lemon wedge (to garnish ), capers (to garnish ), loaves day-old french baguettes, olive oil, fines herbes or 1 1/2 tbsp italian herb seasoning

smoked oysters, drained or, smoked salmon, wonton wrappers (package), shredded monterey jack cheese or 1 cup shredded cheddar cheese, dill weed, salt and pepper, cream cheese, 24 cubes, hot sauce, peanut oil or vegetable oil, paper towels

smoked haddock (or other smoked fish, e.g. cod, coley, etc.), double cream, coarse grain mustard or 1 tbsp dijon mustard, honey, eggs, peeled potatoes, sliced spring onions, salt, pepper