105 serrage poulet territory Recipes

freshly squeezed lemon juice, onions, thinly sliced, salt and freshly ground black pepper, to taste, minced fresh habanero chile , or to taste, peanut oil, frying chicken (2 1/2 to 3 1/2 lb), cut into serving pieces, habanero chile , pricked with a fork, pimento-stuffed olives, carrots, scraped and thinly sliced, dijon-style mustard, water

roasting chickens, lemons, halved, garlic cloves, minced, unsalted butter, seasoning, mixed (she recommends a mixture of sumac , sesame, cumin, coriander and fennel seeds, ground), coarse salt, coarse salt, fresh ground pepper, olive oil, thyme

boneless chicken meat, chicken stock, salt, thyme leaves, bay leaf, white pearl onions, carrots , julienned cut, butter, flour, lemon juice, egg yolks, cayenne pepper, chopped parsley

butter, olive oil, onion, peeled and chopped, garlic cloves, peeled and minced, skinless chicken breasts , cubed in bite sized pieces, salt, pepper, flour, water, white wine, mushroom, cleaned and sliced 1/4 inch, carrots, scraped and julienned in 1/4 inch wide strips, fresh tarragon, chopped, creme fraiche or 1/2 cup whipping cream

dried apricots, chicken, cut into 8 pieces (2 legs, 2 things, and each breast cut in half crosswise, leaving wings attached), ground ginger, ground turmeric, paprika, saffron thread, ground cinnamon, coarse salt, fresh ground black pepper, butter (salted or unsalted), onion, finely chopped, chicken stock, chopped fresh cilantro , plus a bit extra for garnish, honey, lemon , juice of, blanched almond, toasted

chicken pieces (1 kg), purple onions, chopped (2 kgs), oil, dijon mustard, bouillon cubes, coarse black pepper, chili pepper flakes (hot ), lemons , juice of, salt , to taste, cooked rice, bell pepper, green, thinly sliced, tomatoes, ripe, sliced

chicken, cut in 10-12 pieces, bayonne ham (or virginia country ham), olive oil, tomatoes, peeled and crushed, green peppers, seeded and cut into large strips, garlic cloves, onions, peeled and sliced, salt and pepper

chicken thighs or 2 lbs chicken drumsticks (or both), unsalted butter, fresh parsley, fresh thyme, bay leaf (not california ), carrots, cut diagonally into 1 inch-thick slices, frozen small whole onions, thawed and patted dry, dry white wine, chicken broth, boiling potato, peeled and halved (1 1/2-inch), creme fraiche, frozen baby peas, thawed, coarsely grated gruyere, cheesecloth

chicken legs , and, chicken breast halves, with skin on, all-purpose flour, maple syrup, water, margarine or 1/4 cup butter, dried fine herbs (optional) or spices, of your choice (optional), salt and pepper

fresh lemon juice, chicken pieces, cut in halves, white onions, chopped fresh parsley, coarse black pepper, coarse salt, bay leaves, thyme, crushed red pepper flakes (optional), salad oil, chicken stock, white rice, watercress (to garnish ) or fresh parsley (to garnish)

onions, finely chopped, garlic cloves, crushed, fresh cilantro, finely chopped, fresh flat leaf parsley, finely chopped, ground ginger, ground cumin, black pepper, lemons , juice of, extra virgin olive oil, water, roasting chickens , cut into pieces, preserved lemon , finel sliced, olives

chicken parts , can use whole chicken, flour, salt, pepper, butter , for browning, may need more, shallots, finely chopped, chicken stock, dry white wine, bay leaf, thyme, parsley sprigs, dried tarragon or 1 bunch fresh tarragon, light cream, parmesan cheese, grated, fresh tarragon leaves, to garnish (optional)

butter, flour, white wine, chicken stock or 3 cups turkey stock, store-bought, salt & freshly ground black pepper, egg yolk, leftover pan dripping , from your poultry (optional)

butter, olive oil, shallot, minced, chicken thighs or 1 1/2 lbs boneless skinless chicken breasts, apricots (prefer in juice instead of in syrup), cinnamon, creme fraiche, salt & freshly ground black pepper, couscous , for serving

chicken breasts, flour , all purpose, salt and pepper, butter, maple syrup, savory, dried, thyme, dried, sage, dried, onion, sliced, water

butter, flour, leftover pan dripping , from your turkey, white wine, store-bought chicken broth or 3 cups turkey broth, salt & freshly ground black pepper, egg yolk

chicken quarters, halved, carrot, thickly sliced, leek, thickly sliced, celery ribs, thickly sliced, onion , cut into 4 wedges then halved, parsley, chicken broth, salt and pepper, egg yolks

boneless chicken breasts, cubed, new potato, cubed, white onion, chopped, mushroom, diced, salted butter, carrot, diced, fresh green beans , snapped, baby lima beans (fresh or frozen ), peas (fresh or frozen ), celery, diced, chicken stock reduction (such as glace de poulet gold), unbleached flour, heavy whipping cream, herbes de provence, dried rosemary, black pepper, sea salt (to taste), fresh parsley, finely chopped, fresh chives, finely chopped, unbaked pie crusts (such as pate brisee), egg yolk