495 serbian flatbread Recipes

active dry yeast, sugar, water, unbleached all-purpose flour, bread flour, salt, olive oil, lukewarm water , plus, lukewarm water

sirloin steaks, 1-inch thick, extra virgin olive oil, salt, pepper, crumbled feta cheese, greek yogurt, lemon , juice of, garlic clove, grated, oregano (no stems leaves chopped), ground cumin, ground coriander, hot pepper sauce, pita bread (or other flatbread), lemon wedges (optional), cucumber , slices (optional), tomato , slices (optional), red onion , slices (optional), shredded romaine lettuce (optional), kalamata olive (optional), shredded cheese (optional)

dry yeast, sugar, water, plain yogurt, room temperature, olive oil, salt, all-purpose flour (or more ), feta, crumbled, chopped pitted kalamata olive, chopped mint leaf, chopped cilantro, chopped green onion

flour (4 cups), olive oil (1/3 cup, original recipe with rendered lard but i use only), baking soda, salt, milk (1/2 cup and 1 tbsp), water (1/2 cup and 1 tbsp)

refrigerated pizza dough, garlic cheese spread (ie. allouette), parmesan cheese, fresh finely grated divided, italian parsley, chopped, divided, red onion, green zucchini, cut into 1/8-inch rounds, divided, olive oil

warm water, egg whites, salt, granulated sugar, active dry yeast, all-purpose flour (approx ), grated romano cheese or 1/3 cup parmesan cheese, dried thyme, poppy seed, sesame seeds

warm water (105f to 115f), dry yeast, extra virgin olive oil, minced lemon peel (yellow part only ), coarse salt, ground cumin, bread flour, cumin seed, sesame seeds

whole wheat flat bread, chicken breasts, marinated in, hot sauce (franks ), blue cheese dressing, buttermilk blue cheese, mozzarella cheese, shredded, salt , to taste, black pepper, freshly ground , to taste

whole wheat flour, plus extra for kneading and rolling out dough, salt, water

sweet paprika, salt, ground allspice, ground black pepper, ground cardamom, ground coriander, cayenne, ground fenugreek (optional), ground ginger, chickpeas, rinsed and drained, extra-virgin olive oil, divided, garlic cloves, finely chopped, red onion, chopped, fresh ginger, peeled and finely chopped, tomato sauce (or crushed tomatoes-1 cup), low sodium vegetable broth, red potatoes, cut into 1-inch chunks (leave the skin on for more nutrition- try using half sweet potatoes), carrots, peeled and cut into 1-inch chunks, lemon juice (optional), yogurt (optional), bread (flat on the side)

active dry yeast (1 envelope), sugar, all-purpose flour, more for dusting and rolling, salt, baking powder, milk, greek yogurt, plain, egg, lightly beaten, vegetable oil, more for the bowl, ghee (indian-style clarified butter) or 3 tbsp unsalted butter, melted

mashed potatoes, water, warmed, honey, yeast, flour (or more ), salt, olive oil, olive oil, garlic cloves, minced, parmesan cheese, oregano, basil, green onion, chopped

olive oil, mozzarella cheese (shredded ), bell pepper (diced small), sweet onion (diced small), garlic clove (minced ), ranch salad dressing (i use marie s), naan flat bread (i use target s garlic)

spelt flour, baking powder, salt, water, canola oil, powdered milk, onion, finely chopped, garlic clove, finely chopped, dried oregano

lukewarm water, granulated yeast, kosher salt or 1 tbsp table salt, sugar, extra virgin olive oil, unbleached all-purpose flour (29.25 oz.)

pizza crusts, butter, melted, cumin seed, poppy seed, sesame seeds