402 sephardic dulce Recipes

dulce de leche, blueberries (7 1/2 oz), ripe small plums, quartered and pitted, hazelnuts (with skin), chopped

dulce de leche or 6 cups butterscotch ice cream, slightly melted, chocolate cake , cut into thin slices (loaf size), sugared pecans, ground to dust

cream cheese, softened, dulce de leche (milk caramel spread), ground cinnamon, cinnamon-raisin bread, apple - peeled, cored and thinly sliced

raw green (hulled) pumpkin seeds, powdered water-soluble food colorings in assorted colors, water, divided, mm ) back-oblaten (german round edible wafer papers; about 2 3/4-inch), dulce de leche , cajeta, or arequipe

whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, chopped, all purpose flour, sugar, unsalted butter, room temperature, salt, unsalted butter, room temperature, sugar, dark brown sugar, egg, vanilla extract, all purpose flour, baking soda, salt, semisweet chocolate chips, dulce de leche ice cream

egg yolks, whole milk, salt, all-purpose flour, dulce de leche, water, confectioners sugar, naranjilla ice cream or vanilla ice cream

whole graham crackers, broken up, toasted hazelnuts, sugar, salt, unsalted butter, dulce de leche ice cream, strawberry sorbet, strawberries, sliced, purchased caramel sauce (optional)

chopped pecans, sugar, vanilla wafer cookie crumbs (from about 32 cookies), ground cinnamon, unsalted butter, melted, boiling water, instant espresso powder or instant coffee powder, sugar, unsweetened cocoa powder, whipping cream, light corn syrup, unsweetened chocolate, finely chopped, unsalted butter, vanilla extract, caramel ice cream (such as dulce de leche), chilled whipping cream, powdered sugar, chopped pecans

flour, oatmeal, brown sugar, salt, butter, soft, nestle dulce de leche (if you can tsp find the can i have substituted regular sweetened condensed milk), toffee pieces

fruit pulp (see variations below), sugar, fresh lemon juice

dulce de leche, plus more for serving, unsalted butter, melted, egg whites, at room temperature, crustless challah, cut into 1-inch cubes (10 cups), half-and-half or 2 cups whole milk, vanilla bean , split lengthwise, sugar, egg yolks, at room temperature

dulce de leche ice cream, coffee ice cream, milk, coffee liqueur (optional)

whole milk, heavy cream, dulce de leche (about 1 2/3 cups), pure vanilla extract

nonstick vegetable cooking spray, ground graham crackers (from about 17 whole graham crackers), sugar, ground cinnamon, unsalted butter, melted, philadelphia-brand cream cheese, room temperature, sugar, eggs, dulce de leche (storebought is fine), vanilla extract, dulce de leche, heavy whipping cream (or more ), fleur de sel (optional)

cacao bittersweet chocolate, finely chopped, dulce de leche at room temperature, well-stirred natural almond butter or peanut butter, unsweetened cocoa powder (preferably dutch-process), cacao bittersweet chocolate, finely chopped

bittersweet (not unsweetened ) or semisweet chocolate, chopped, whipping cream, ground cinnamon, cayenne pepper, dulce de leche ice cream, fresh strawberries (about 1 lb), hulled, quartered

dulce de leche or caramel sauce, dulce de leche liqueur, fresh lemon juice, sugar, ground cinnamon, ground nutmeg, baby bananas, peeled, unsalted butter, crushed amaretti cookies or almond macaroons