Dulce de Leche Ice Cream with Fresh Strawberries and Mexican Chocolate Sauce Recipe

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Dulce de Leche Ice Cream with Fresh Strawberries and Mexican Chocolate Sauce
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Ingredients:

Directions:

  1. Place first 4 ingredients in medium metal bowl. Set bowl over saucepan of simmering water; stir until smooth.
  2. Divide ice cream among 6 bowls. Sprinkle berries over. Spoon warm or room-temperature sauce over.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 337.18 Kcal (1412 kJ)
Calories from fat 141.63 Kcal
% Daily Value*
Total Fat 15.74g 24%
Cholesterol 49.66mg 17%
Sodium 97.2mg 4%
Potassium 131.29mg 3%
Total Carbs 46.36g 15%
Sugars 35.19g 141%
Dietary Fiber 2.32g 9%
Protein 5.05g 10%
Vitamin C 44.8mg 75%
Iron 0.3mg 2%
Calcium 166.5mg 17%
Amount Per 100 g
Calories 122.37 Kcal (512 kJ)
Calories from fat 51.4 Kcal
% Daily Value*
Total Fat 5.71g 24%
Cholesterol 18.02mg 17%
Sodium 35.28mg 4%
Potassium 47.65mg 3%
Total Carbs 16.82g 15%
Sugars 12.77g 141%
Dietary Fiber 0.84g 9%
Protein 1.83g 10%
Vitamin C 16.3mg 75%
Iron 0.1mg 2%
Calcium 60.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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