292 self rising cornmeal flour Recipes

plain flour, self-rising cornmeal (either way), sugar, egg, beaten, milk, water

unsalted butter, self-rising cornmeal mix, all-purpose flour, sugar, ground cinnamon, eggs, slightly beaten, low-fat milk

eggs, slightly beaten, buttermilk (original used regular whole milk ), melted shortening (could use strained bacon drippings ), self-rising cornmeal mix (please use yellow, wouldn tsp want have pale looking cornbread ), all-purpose flour, sugar, shortening

hot dogs, self-rise cornmeal, all-purpose flour, salt, granulated sugar, baking powder, milk, water (may need more), oil (for frying )

butter or margarine, self-rising cornmeal, all-purpose flour, buttermilk, eggs, lightly beaten, cracklings

artichoke hearts, coarsely chopped, frozen spinach, thawed and drained well, parmesan, grated, mozzarella, shredded, mayonnaise or salad dressing, minced garlic, hot pepper sauce, cooked chicken, diced, eggs, oil, milk, carbonated lemon-lime beverage, self-rising cornmeal mix (recommended : martha white brand), self-rising flour, bell pepper, chopped, green, red, yellow , or a combination

bacon, for garnish, extra-sharp white cheddar, grated, grated extra-sharp yellow cheddar, black pepper, cayenne pepper, mayonnaise, neelys bbq seasoning , recipe follows, chopped scallions, for garnish, self-rising cornmeal, self-rising flour, sugar, eggs, lightly beaten, buttermilk, melted butter , plus 1/4 tbsp cold butter, chopped onion, seeded and chopped jalapeno, salt and freshly ground black pepper, green chiles, drained and chopped, white sugar, paprika, onion powder

vegetable oil, onion, chopped, carrots, peeled and thinly sliced, smoked sausage , cut into 1/2 in slices, chicken broth, water, cabbage, coarsely shredded, great northern beans, undrained, pepper, bay leaf, martha self-rising flour, martha white self-rising corm meal mix, shortening, parsley, chopped, ground black pepper, milk

bacon, white self-rising cornmeal, all-purpose flour, egg, buttermilk

yellow squash, egg -beaten, buttermilk, onion -chopped, self-rising cornmeal, all-purpose flour

butter or margarine, melted and divided, self-rising cornmeal, all-purpose flour, buttermilk, egg, beaten

green tomatoes, buttermilk, salt, pepper, all-purpose flour, self-rising cornmeal, vegetable oil, salt to taste

egg, lightly beaten, buttermilk, self-rising cornmeal mix, salt, pepper, all-purpose flour, firm green tomatoes , cut into 1/3-inch-thick slices (about 1 1/4 lb.), vegetable oil

yellow self-rising cornmeal, all-purpose flour, milk, butter, melted, eggs, lightly beaten, sugar, ground red pepper

whole wheat flour, self-rising cornmeal mix, sugar, baking soda, salt, carton plain fat-free yogurt, low-fat milk, canola oil, egg, shredded zucchini, fresh corn kernels (3 small ears ), minced onion

boneless skinless chicken breast, barbecue sauce, active dry yeast, warm water, 105 to 115 degrees, white lily self-rising cornmeal mix, salt, sugar, white lily bread flour, crisco extra virgin olive oil, red onion, diced, red pepper, diced, mushroom, sliced, shredded provolone cheese or 2 cups mozzarella cheese

butter, fresh corn kernels, minced onion, self-rising cornmeal mix, all-purpose flour, salt, buttermilk, eggs, shredded fontina cheese, vegetable oil, for frying

firm green tomatoes , cut into 1/4-inch slices, ice water , or as needed, canola oil , or as needed, self-rising cornmeal, all-purpose flour, salt to taste