1997 seed zucchini Recipes

all-purpose flour, soy flour, salt, baking soda, baking powder, ground cinnamon, silken tofu, eggs, honey, brown sugar, walnut oil, almond extract, grated zucchini, crushed pineapple, drained, chopped walnuts, ground flax seed

butter, softened, sugar, eggs, all-purpose flour, salt, baking soda, sour cream, shredded zucchini, lemon zest, poppy seeds

zucchini, frozen corn, thawed, toasted sesame oil, soy sauce, seasoned rice vinegar, white sesame seeds, black sesame seeds, divided, tilapia fillets, seasoned with, salt and pepper, extra virgin olive oil, wonton wrappers , squares, extra virgin olive oil, honey, lemon juice, freshly squeezed, fresh ginger, grated, chili sauce , use less if you like it less spicy (sriracha), sheets reynolds wrap foil , cut in 4-inch x 3 . 5-inch squares, sheets reynolds wrap foil, cut in 7-inch pieces

zucchini, diced, tomato, chopped, purple onion, finely chopped, green curry paste, ground ginger, yellow mustard, yellow zucchini, diced, jalapeno, seeded and finely chopped

zucchini, peeled, cubed with seeds removed, lemon juice, sugar, nutmeg, cinnamon, vanilla, flour, sugar, salt, margarine (3 cubes ), cinnamon

zucchini, peeled, grated and squeezed, sliced scallions, eggs, chopped parsley, all-purpose flour, all-purpose flour, vegetable oil or 1/2 cup corn oil, crumbled feta cheese, baking powder, salt, black pepper, sesame seeds , to sprinkle on the top

zucchini - peeled, seeded and sliced, eggs, beaten, white sugar, all-purpose flour, salt, margarine, evaporated milk, vanilla extract, recipe pastry for a 9 inch single crust pie, ground nutmeg

zucchini, peeled, seeded & sliced, sugar, cinnamon, lemon juice, water, butter, flour, brown sugar, baking powder, salt

zucchini (about 12-14 oz, 340-400g), salt, onion, plain yogurt, vegetable oil, black mustard seeds, fresh ground black pepper, cayenne pepper (use as much as you like)

zucchini, seeded, peeled, sliced, cinnamon , plus, cinnamon , for later, sugar, nutmeg, lemon juice, flour, sugar, butter , soften, salt

zucchini, vegetable oil, onion, fresh jalapeno peppers, seeded and cut into strips, eggs, self raising flour, grated monterey jack cheese or 1 cup mild cheddar cheese, cayenne pepper, butter, salt

zucchini, shredded, tomatoes, peeled and roughly chopped, onions, diced, anaheim chilies, seeded and diced, jalapeno peppers, seeded and diced, fresh cayenne peppers, seeded and diced, garlic (about 4 large cloves, minced ), tomato paste, canning salt (to taste), cumin, ground mustard, nutmeg, black pepper, sugar (can use brown or agave syrup too, to taste), cornstarch, white vinegar

zucchini, potatoes, peeled and thinly slices, soft fresh goat cheese or 2 kg sheep s milk cheese, feta cheese, tomatoes, chopped, fresh mint, chopped, greek extra virgin olive oil, sesame seeds, nigella seeds, salt, pepper

butter softened, sugar, eggs, all-purpose flour, salt, baking soda, sour cream, shredded zucchini, lemon zest, poppy seeds

sweet italian sausage link, sliced 1/2 inch thick, onion, chopped, celery, sliced, sweet bell pepper, chopped (seeds and membrane removed), sweet banana pepper, sliced (seeds and membrane removed), zucchini, chopped, crushed tomatoes, italian seasoning (or use fresh basil and oregano), salt and pepper

zucchini relish (8 pints), zucchini (minced ), salt, onions, celery, green peppers (diced ), red peppers *sweet* (diced ), tumeric, dry mustard, celery seed, sugar, white vinegar, cornstarch

zucchini, bengal gram flour (besan), salt, turmeric powder, red chili powder, cumin powder, cumin seed, carom seeds (ajwain, bishop s weed), cooking oil

zucchini, peeled, seeded and cubed, eggs, oil, vanilla, sugar, flour, salt, baking powder, baking soda, nutmeg, cinnamon, sugar , for decorating