131338 seed melt away cookies Recipes
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cookie, butter, sugar, egg yolk, vanilla extract and7 Morecookie, butter, sugar, egg yolk, vanilla extract, zest from 1/2 lemon, self rising flour (i used all purpose and worked fine), buttercream filling, butter, confectioner sugar , sifted, zest of 1/2 orange (i used the other half of the lemon and was great), a few drops of yellow food coloring15 min, 12 ingredients
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all-purpose flour, active dry yeast, milk, sugar and8 Moreall-purpose flour, active dry yeast, milk, sugar, margarine or 2 tbsp butter, salt, egg, shredded orange peel (set aside), orange juice, shelled sunflower seeds, melted margarine (optional) or butter (optional), honey (optional)1 hour 5 min, 12 ingredients
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seeded cornmeal biscuits and16 Moreseeded cornmeal biscuits, source- southern living magazine ), measure the cornmeal as you would flour , lightly spooning into a measuring cup, to prevent a dry, tough biscuit., cornmeal and whole wheat flour added to these hearty biscuits contribute to your daily whole-grain intake. we achieved the best results baking 1 sheet of biscuits at a time. skip the seed topping for a simpler breakfast biscuit., all-purpose flour (about 9 oz), whole wheat flour (about 9 1/2 oz), stone-ground whole-grain cornmeal (about 5 oz), sugar, baking soda, baking powder, salt, chilled butter, cut into small pieces, low-fat buttermilk, egg white, lightly beaten, poppy seeds, sesame seeds10 min, 17 ingredients
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Sesame Seed Balls Laughing Cookiesdough, white flour, sugar, soft butter, water and8 Moredough, white flour, sugar, soft butter, water, sesame seeds, egg,whisked, baking powder, water, egg,whisked, sesame seeds, oil,for frying15 min, 13 ingredients
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Flax Seed Peanut Butter Cookiesunbleached flour, baking powder, baking soda, salt and8 Moreunbleached flour, baking powder, baking soda, salt, vegetable oil, applesauce, creamy peanut butter, ground flax seeds, brown sugar , packed, organic sugar, egg, water25 min, 12 ingredients
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Lemon and Poppy Seed Olive Oil Cookiesall-purpose flour, baking powder, poppy seed, salt, sugar and5 Moreall-purpose flour, baking powder, poppy seed, salt, sugar, eggs (or egg substitute ( see note below), extra virgin olive oil, lemon juice, lemon , zest of, finely grated, sugar (for dusting)35 min, 10 ingredients
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bird Seed Chocolate Chip Cookiesunsalted butter, sugar, brown sugar, maple syrup, eggs and14 Moreunsalted butter, sugar, brown sugar, maple syrup, eggs, vanilla extract, all-purpose flour, organic whole wheat flour, baking soda, salt, canola oil, old fashioned oats, seven-grain cereal, flax seed, chopped walnuts, chopped pecans, chopped almonds, semisweet chocolate chips, white chocolate chips12 min, 19 ingredients
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Roasted Pumpkin Seedspumpkin seeds, melted butter or oil and5 Morepumpkin seeds, melted butter or oil, seasoning salt (optional), garlic powder (optional), cayenne pepper (optional), salt50 min, 7 ingredients
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Cookies And Cream Layer Cakecookies and cream cake and11 Morecookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .25 min, 12 ingredients
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Cookies Polish Bows - Chruscikcookies (polish bows) - chruscik, egg yolks, tb sour cream and9 Morecookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.2 min, 12 ingredients
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