610 secrets roman patina Recipes

  • Roman-Style Meatballs
    fresh breadcrumbs, milk, chopped prosciutto, ground beef and
    12 More
    fresh breadcrumbs, milk, chopped prosciutto, ground beef, ground pork, eggs, lightly beaten, grated parmesan-reggiano cheese, chopped fresh flat leaf parsley, chopped fresh oregano leaves, chopped fresh basil, garlic cloves, minced, kosher salt, plus more , to taste, fresh ground black pepper, olive oil, yellow onion, diced, crushed tomatoes , with juices
    50 min, 16 ingredients
  • Roman Coffee
    galliano, hot coffee, sugar, cream
    2 min, 4 ingredients
  • Roman Rice and Beans
    olive oil, garlic cloves, crushed, onion, chopped and
    12 More
    olive oil, garlic cloves, crushed, onion, chopped, carrot, chopped, stalk celery, green pepper, fresh parsley, basil, oregano, tomatoes, coarsely chopped, salt and pepper, canned red kidney beans, cooked brown rice, cooked with, salt, parmesan cheese, grated
    1 hour 20 min, 15 ingredients
  • Roman Artichokes
    artichokes, fresh mint leaf, coarsely chopped and
    3 More
    artichokes, fresh mint leaf, coarsely chopped, extra virgin olive oil, water, sea salt (to taste)
    30 min, 5 ingredients
  • Roman Rag  Soup - Stracciatella Roman Rag Soup - Stracciatella
    chicken stock, beef stock, salt & pepper, eggs, beaten and
    4 More
    chicken stock, beef stock, salt & pepper, eggs, beaten, semolina (or regular flour), parmesan cheese (freshy grated is best), lemon zest (very fine ), salt
    15 min, 8 ingredients
  • Roman-Style Chopped Chicken Liver Crostini Roman-Style Chopped Chicken Liver Crostini
    baguette , sliced on the diagonal 1/4 inch thick and
    10 More
    baguette , sliced on the diagonal 1/4 inch thick, extra virgin olive oil, plus more for brushing, chicken liver, trimmed, salt & freshly ground black pepper, sage leaves, chopped, shallots, very finely chopped, garlic cloves, minced, anchovy fillets, chopped, vin santo or 1/3 cup dry marsala, drained capers, 1 tbsp chopped, hard-cooked egg, coarsely grated
    30 min, 11 ingredients
  • Roman Bruschetta Copy Roman Bruschetta Copy
    roma tomatoes, spring onions, finely chopped and
    11 More
    roma tomatoes, spring onions, finely chopped, old balsamic vinegar, extra virgin olive oil, fresh grated garlic, leaves fresh basil , scissored to very small shreds, sea salt , to taste, fresh grated black peppercorns , to taste, butter , whipped, grated garlic, euro bread, about 3/4-inch thickness, provolone cheese, thinly sliced, prosciutto, very thinly sliced
    18 min, 13 ingredients
  • Roman Raspberry Gelato Roman Raspberry Gelato
    water, sugar, rosemary (3 sprigs, actually), raspberries and
    2 More
    water, sugar, rosemary (3 sprigs, actually), raspberries, lemons , juice of, lemon , zested
    25 min, 6 ingredients
  • Roman Scallopine Roman Scallopine
    boneless veal steaks (150g each), salami and
    10 More
    boneless veal steaks (150g each), salami, dry parmesan cheese, butter, flour, onion (sliced ), garlic cloves (crushed ), dry white wine, water, tomato paste, salt and pepper (to taste), sour cream
    40 min, 12 ingredients
  • Roman Summer Salad Roman Summer Salad
    balsamic vinegar and
    8 More
    balsamic vinegar, olive, green and black, pitted and halved, fresh parsley leaves, chopped, capers, rinsed and drained, garlic clove, thinly sliced, fresh basil leaves, shredded, fresh ground black pepper, extra virgin olive oil, tomatoes (about 3 ) or 1 lb cherry , vine ripened
    35 min, 9 ingredients
  • Roman Meat Loaf Roman Meat Loaf
    eggs, beaten, creamy italian dressing, bottled and
    12 More
    eggs, beaten, creamy italian dressing, bottled, soft breadcrumbs, instant minced onion, italian herb seasoning, salt, pepper, ground beef round, mozzarella cheese, shredded, fresh parsley, snipped, hard-boiled eggs, creamy italian dressing, bottled, prepared mustard, sugar
    26 min, 14 ingredients
  • Roman-Style Chicken & Asparagus Roman-Style Chicken & Asparagus
    lemon, chicken broth, cornstarch and
    6 More
    lemon, chicken broth, cornstarch, margarine or 1 tbsp butter, boneless skinless chicken thighs , cut into 1/2-inch slices, coarsely chopped fresh sage leaves, salt, asparagus, trimmed and cut into 2-inch pieces (1 bunch), sliced prosciutto , cut into 1/2-inch pieces (about 4 slices)
    35 min, 9 ingredients
  • Roman Holiday Pasta Salad Roman Holiday Pasta Salad
    tri-colored pasta or 1 lb pasta shells, tomatoes, diced and
    11 More
    tri-colored pasta or 1 lb pasta shells, tomatoes, diced, pitted black olives, sliced, red onion, chopped, dried basil, dried thyme, garlic cloves, blanched and minced, extra virgin olive oil, balsamic vinegar, fresh lemon juice, mozzarella cheese, chopped, salt (optional), fresh ground black pepper
    25 min, 13 ingredients
  • Roman Seasoned Mussels Roman Seasoned Mussels
    mussels, wine, vin santo wine, leek, chopped and
    5 More
    mussels, wine, vin santo wine, leek, chopped, fresh cumin, minced, fresh savory, minced, grape juice, anchovy paste, oregano
    20 min, 9 ingredients
  • Roman Tomato and Mozzarella Pasta Roman Tomato and Mozzarella Pasta
    ripe tomatoes (1 3/4 lb), extra virgin olive oil and
    7 More
    ripe tomatoes (1 3/4 lb), extra virgin olive oil, garlic clove, finely chopped (1 tsp), basil leaves, thinly sliced (1/2 cup), salt, salt, fresh ground black pepper, tubetti (tiny tubes) or 1 lb ditalini (tiny tubes), fresh mozzarella cheese, cut into small cubes (8 oz)
    20 min, 9 ingredients
  • Roman Holiday Dish Roman Holiday Dish
    hamburger, chopped onion, salt, pepper, canned tomatoes and
    2 More
    hamburger, chopped onion, salt, pepper, canned tomatoes, cooked spaghetti, grated cheese (mozzarella or cheddar)
    50 min, 7 ingredients
  • Roman Patty Melts/Balsamic Peppers, Onions/Sundried Tomato Aioli Roman Patty Melts/Balsamic Peppers, Onions/Sundried Tomato Aioli
    extra-virgin olive oil and
    24 More
    extra-virgin olive oil, red bell pepper, halved and sliced thinly, onion, halved and sliced thinly, salt, fresh ground black pepper, balsamic vinegar , glace, garlic cloves, minced, chopped fresh oregano, ground fennel, sweet paprika, salt, fresh ground black pepper, pecorino romano cheese, grated, sutter home zinfandel, tabasco sauce, ground chuck, mayonnaise, chopped sundried tomatoes packed in olive oil, oil from sun-dried tomato, garlic clove, crushed, vegetable oil or extra-virgin olive oil, for brushing on the grill rack, butter, softened, center-cut slices italian bread, fresh basil, italian pecorino cheese , preferably cacio de roma, shredded
    50 min, 25 ingredients
  • Roman Country Beef Stew Roman Country Beef Stew
    beef stew meat, cubed, vegetable oil, whole tomatoes and
    7 More
    beef stew meat, cubed, vegetable oil, whole tomatoes, tomato sauce, water, onion, chopped, salt, pasta (i use medium sea shells ), french style green beans
    2 hour 15 min, 10 ingredients




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