695 secrets empires roman mus Recipes

ancient roman seasoned mussels recipe, apicius , reprinted from a taste of ancient rome

mashed sweet potatoes, sugar, salt, vanilla, nutmeg, honey (secret), eggs -- well beaten, butter -- ( 1/2 cup) cold to help make crumb, brown sugar, flour, cinnamon, chopped nuts (pecans preferred), butter -- melted

ancient roman pear patina recipe, a pear patina : grind boiled and cored pears with pepper, cumin, honey, passum, garum, and a bit of oil. when the eggs have been added, make a patina, sprinkle pepper over, and serve., apicius , reprinted from a taste of ancient rome

butter, softened, white sugar, all-purpose flour, raspberry preserves, maraschino cherries, sugar, milk

shredded unpeeled apples, sugar, chopped cranberries or 1 cup any dried fruit or 1 cup raisins or 1 cup blueberries, shredded carrot, chopped nuts, all-purpose flour, baking powder, baking soda, salt, cinnamon, eggs, lightly beaten, vegetable oil

unsalted butter, icing sugar, egg, flour, baking soda, cream of tartar, seedless raspberry jam, icing sugar, almond extract , if desired, water , as needed

empire apples (medium to large), cinnamon sticks, water, vanilla, artificial sweetener, such as splenda

margarine, icing sugar, plain flour (all-purpose ), cornflour, baking powder, icing sugar (confectioners ), milk or water, a little to mix, dried cherries or colored sprinkles

shredded tart apples, sugar, chopped fresh or frozen cranberries, shredded carrots, chopped walnuts or pecans, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, ground cinnamon, eggs, lightly beaten, canola oil

roman meal bread, toasted or grilled, pesto, mozzarella cheese , cut into 1/2-inch pieces, roma tomatoes , cut into 4 slices each, fresh basil leaves, bamboo skewers

roman meal bread, toasted, mascarpone cheese, sugar, fresh lemon zest, vanilla extract, cherries, pits removed, blueberries

roman meal bread, eggs, beaten, baby spinach leaves, chopped, feta cheese, crumbled, fresh oregano leaves, chopped, salt and pepper, to taste

roman meal bread, toasted, chocolate hazelnut spread, fresh raspberries

idaho potatoes, salt, black pepper, chopped shallots, empires steak chopped into bits, flour, vegetable oil

olive oil, onion, chopped, garlic, minced, cumin seed, cinnamon, red pepper flakes, sweet potato, peeled and cut into 1/2 inch pieces, turnip, peeled and cut into 1/2 inch pieces, string beans , cut into 1 inch pieces, beef broth, tomatoes, chopped, salt, pepper, cilantro, chopped, roman beans, drained and rinsed, chopped green olives , no pits

flour, baking powder, salt, sugar, maple syrup, home-made applesauce (this is the secret part), grapeseed oil (canola oil is fine too), eggs, vanilla yogurt, sour milk or 1/2 cup buttermilk, chopped ripened peeled pears, pecan pieces

flour, sugar, baking powder, baking soda, salt, margarine, mashed banana, buttermilk or sour milk (to sour milk stir in about 1/2 to 3/4 tbsp vinegar and let sit for a few minutes), eggs, vanilla, secret icing, butter, brown sugar, milk, icing sugar

plain flour, caster sugar, butter, fruit jam , for sandwich filling, icing, to decorate, cherries, halves to decorate