210174 seckel sandwich cheese walnuts Recipes

pears , semi-firm but ripe, peels on, lemon juice, salad greens, enough for 8 servings, blue cheese, crumbled, walnuts , candied (see recipe below), sugar, butter, vinaigrette dressing (recipe below ), white wine vinegar, salad oil, pear nectar, dijon-style mustard , sub. grainy brown, salt, pepper

walnut pieces, all-purpose flour, all-purpose flour, salt & pepper, butter, feta cheese, egg, beaten

all-purpose flour, cracked black pepper, blue cheese, butter (no substitutes), chopped walnuts, egg yolks, slightly beaten

butternut squash, walnuts, brown sugar, goat cheese , woodside preferably, leaves sage, butter, lemon juice, olive oil, potatoes , royal blue, plain flour, egg, nutmeg, salt

butter, softened, cream cheese, softened, sugar, eggs, flour, baking powder, baking soda, salt, mashed bananas (about 4 medium), chopped walnuts, vanilla

blue cheese, butter, softened, all-purpose flour, salt, chopped walnuts

whole baby beets, vegetable stock, unsalted butter, onion, peeled, finely chopped, garlic cloves, crushed, arborio rice, fresh thyme leaves, chopped, red wine, walnuts, roughly chopped, soft fresh goat cheese, wild rocket, to serve (arugula)

pears, halved and cored, extra virgin olive oil, fresh thyme, salt & freshly ground black pepper, crumbled good-quality blue cheese, walnut pieces

apples, cut into chunks, blue cheese, crumbled, walnut pieces, mayonnaise, salt and pepper

sandwich bread , un-sliced (1 lb), cream cheese, sharp cheddar cheese, margarine, egg whites , stiffly beaten

ripe pears, crumbled blue cheese, toasted walnuts, chopped, snipped fresh chives

cream of mushroom soup, water, sour cream, chopped parsley, milk, prepared bread prepared stuffing, chopped walnuts, grated sharp cheddar cheese, chopped onions, eggs, beaten

by 9 1/2 inch sheets frozen puff pastry, thawed, blue cheese, crumbled, minced walnuts, salt, pepper

walnuts, toasted, friendship farmer cheese, honey, raisins, couple dashes cinnamon, couple pinches salt, crackers or bread, for serving

apples, peeled and chopped (red delicious or gala), pears, peeled and chopped (i used anjou), cinnamon stick, white wine, red beets , roasted, yellow beet , roasted, olive oil, salt, pepper, herbed goat cheese, walnuts, fine chopped

crumbled blue cheese, at room temperature, butter, cut in pieces, at room temperature, flour, chopped walnuts

all-purpose flour, coarse salt (like kosher salt), unsalted butter, softened, cream cheese (not whipped), sugar, pure vanilla extract, pure vanilla extract, walnut halves (1 1/2 cups toasted and coarsely chopped, 1 cup finely chopped )

walnuts (2 1/4 cups), extra virgin olive oil , plus, more extra virgin olive oil, for drizzling, kosher salt, fresh ground pepper, fresh goat cheese, at room temperature, shallots, minced, chopped watercress leaf, fresh lemon juice, hass avocadoes, cut into 1/2 inch dice, radish, assorted fresh vegetable, cut into sticks (such as celery, fennel and carrots, for serving)