219 seasons country Recipes

country-style pork ribs, salt and pepper or lemon pepper or garlic pepper seasoning or sicilian blend pepper (what ever suits your fancy)

canola oil, chicken breasts, water, seasoned bread crumbs, diced fresh tomato, diced green pepper, diced red onion, salt, black pepper, garlic powder, fresh rosemary, country gravy mix

country-style pork ribs, trimmed, seasoned with salt and pepper to taste, prepared honey barbecue sauce, classic yellow mustard, garlic powder

country-style spareribs, olive oil, italian salad dressing mix (i use good season s zesty italian), brown sugar , firmly packed, apple cider vinegar, catsup, honey, chili sauce, worcestershire sauce, lemon juice, dry mustard, minced garlic clove, hot sauce (more or less to taste)

canola oil, chicken breasts , cutlets, water, divided, chicken coating mix, pre-diced fresh tomato, pre-diced green pepper, pre-diced red onion, vegetable seasoning, blend, country gravy mix, water, instant grits, shredded cheddar cheese

country-style pork ribs, thawed (without the bones ), honey barbecue sauce (your choice of sause), minced onion flakes, seasoned salt, garlic salt, salt and pepper

country gravy mix, tater tots, thawed, sausage, casings removed, water, eggs, grated cheddar cheese

butter or 4 -6 tbsp oil, for frying, country ham, about 1/2 inch thick, green tomatoes, cored, sliced 1 1/2 inch thick , and soaked in milk, all-purpose flour, seasoned with, salt & freshly ground black pepper, sugar, reserved cooking fat, all-purpose flour, milk, salt & freshly ground black pepper, to taste

egg, milk, self-rising flour , use leftover seasoned flour for the gravy, seasoning salt, ground black pepper, garlic powder, lean ground beef, oil (for frying ), seasoned flour, oil, milk

all-purpose flour, pepper, salt, paprika, poultry seasoning, garlic powder, whole eggs beaten, milk, chicken tenders, vegetable oil

country ribs, collard greens, arizona seasoning (penzeys), granulated garlic, creole seasoning (tsp. chacheres ), smoked paprika, mesquite seasoning, salt, shallot & pepper (penzeys)

country-style pork ribs, seasoned to taste, sauerkraut (jar or bag), caraway seeds (or to taste), spanish onion , coarsley chopped, seasoned salt (or to taste), cream of mushroom soup, unsalted butter

country-style boneless pork ribs, cut in 1 1/2 inch cubes, crushed saltine crackers, salt, paprika, poultry seasoning, egg, slightly beaten, milk, olive oil, chicken bouillon cube

country dijon mustard, herb garden seasoning, crushed garlic, honey, freshly chopped parsley leaves, thick-cut boneless pork loin chops

country-style spareribs, cut into serving size pieces, tomato soup, cider vinegar, brown sugar, soy sauce, celery seed, salt, chili powder, cayenne pepper (optional)

country-style pork ribs, mesquite marinade, salt and pepper, onion powder, good seasons garlic and herb seasoning mix

country-style pork ribs (meatier than spareribs!), ketchup, seasoning salt, liquid smoke, brown sugar, white vinegar

steaks, flour, dry breadcrumbs, eggs, vegetable shortening, lemon pepper, kc masterpiece barbecue seasoning or 3 tsp season salt