253735 seasoned tofu steaks and vegetable stir fry with ginger sauce Recipes

  • Beef-and-Vegetable Stir-Fry
    fresh asparagus, top round steak , cut into thin strips and
    12 More
    fresh asparagus, top round steak , cut into thin strips, all-purpose flour, lite soy sauce, water, garlic cloves, minced, dark sesame oil, divided, hoisin sauce, dried crushed red pepper, carrots, cut diagonally into 1/4-inch-thick slices, red bell pepper , cut into thin strips, sliced fresh mushrooms, green onions , cut into 1-inch pieces, hot cooked rice
    35 min, 14 ingredients
  • Stir Fried Sesame Vegetables with Rice
    vegetable broth, uncooked long-grain white rice, margarine and
    10 More
    vegetable broth, uncooked long-grain white rice, margarine, sesame seeds, peanut oil, fresh asparagus, trimmed and cut into 1 inch pieces, red bell pepper , cut into 1 inch pieces, yellow onion, sliced, sliced mushrooms, minced fresh ginger root, minced garlic, soy sauce, sesame oil
    35 min, 13 ingredients
  • Chicken and Vegetable Stir-Fry
    cornstarch and
    7 More
    cornstarch, swanson chicken broth (regular, natural goodness or certified organic), low-sodium soy sauce, skinless, boneless chicken breast , cut into strips, cut-up vegetables, ground ginger, garlic powder or crushed fresh garlic, hot cooked rice, cooked without salt
    25 min, 8 ingredients
  • Fresh Vegetable Stir-Fry with Peppery Orange Beef
    uncooked long grain white rice, water, light sesame oil and
    18 More
    uncooked long grain white rice, water, light sesame oil, garlic, crushed, butter, flank steak , cut into thin strips, salt to taste, red pepper flakes, teriyaki sauce, fresh mushrooms, sliced, sweet onion, sliced, head cabbage, sliced into strips, green bell pepper , cut into strips, red bell pepper , cut into strips, yellow bell pepper , cut into strips, cornstarch, brown sugar, beef broth, orange jam, chow mein noodles, mustard powder to taste
    1 hour , 21 ingredients
  • Stir-Fry Pork With Ginger
    vegetable oil, fresh gingerroot, grated and
    7 More
    vegetable oil, fresh gingerroot, grated, lean pork, sliced thin, soy sauce, sugar, sesame oil, vegetables , broccoli, snow peas, etc, green onions, chopped, rice wine
    30 min, 9 ingredients
  • Swanson Quick Chicken & Vegetable Stir-Fry
    cornstarch, swanson chicken broth (1 3/4 cups), soy sauce and
    5 More
    cornstarch, swanson chicken broth (1 3/4 cups), soy sauce, ground ginger, olive oil, cut-up vegetables (i use carrots, brocolli, & peppers), premium chunk chicken, drained, hot cooked rice
    30 min, 8 ingredients
  • Chicken & Cashew Stir-Fry
    oil, onion, sliced, chicken breast fillets, thinly sliced and
    5 More
    oil, onion, sliced, chicken breast fillets, thinly sliced, stir fry vegetables, tomato relish or 2 tbsp tomato chutney, sweet chili sauce, soy sauce, toasted cashew nuts
    13 min, 8 ingredients
  • Shrimp Stir-Fry
    broccoli floret and
    11 More
    broccoli floret, sweet red pepper, seeded and cut in thin match-like strips, snow peas, trimmed, white onion , cut in thin match-like strips, shiitake mushrooms, stemmed and halved, vegetable oil, garlic clove, peeled and minced, shrimp, 41-50 count, peeled and deveined, napa cabbage, shredded, stir-fry sauce, oyster sauce, white pepper
    15 min, 12 ingredients
  • Sweet and Sour Stir-Fry Chicken
    cornstarch and
    6 More
    cornstarch, boneless skinless chicken breasts, cut into 1 1/2-inch chunks, vegetable oil, red bell pepper, seeded & cut into 1-inch pieces, fresh sugar snap peas, trimmed (9 oz.) or 2 1/2 cups frozen sugar snap peas (9 oz.), sliced water chestnuts, drained, bottled sweet and sour sauce (stir-fry sauce)
    30 min, 7 ingredients
  • Chicken Stir Fry for Ginger Lovers
    boneless chicken breast, soy sauce, garlic cloves, minced and
    11 More
    boneless chicken breast, soy sauce, garlic cloves, minced, vinegar, red pepper flakes, cornstarch, oil , for stir-frying, onion, sliced, celery, sliced, gingerroot, grated gingerroot, bell pepper, sliced, bok choy, chopped, bean sprouts
    20 min, 14 ingredients
  • Stir-Fried Hoisin Chicken With Sesame Seeds
    vegetable oil , sub. peanut oil, more as needed and
    13 More
    vegetable oil , sub. peanut oil, more as needed, sesame seeds, ginger, peeled, chopped, chicken breast , cut into bite-sized pieces, yellow onion, chopped 1-inch pieces, red bell pepper , 1-inch pieces, salt, water chestnuts , course shop, approx. 1/2 can, hoisin sauce, soy sauce, rice wine vinegar, worcestershire sauce, grain white rice, cooked, green onion, sliced , with tender green stems for garnish
    30 min, 14 ingredients
  • Orange Chicken and Vegetable Stir-Fry Orange Chicken and Vegetable Stir-Fry
    orange juice, soy sauce, rice vinegar, oyster sauce and
    11 More
    orange juice, soy sauce, rice vinegar, oyster sauce, orange zest, garlic, minced ginger, sweetener like sugar or honey), chicken breasts (in cubes ), salt and pepper, corn starch, chopped vegetables (broccoli, carrots, celery, mushrooms, peas..., oliv oil, yellow onion, chopped, rice (optional)
    15 ingredients
  • Beef Stir-Fry with Oyster Sauce Beef Stir-Fry with Oyster Sauce
    boil-in-bag rice, boneless top sirloin, minced garlic and
    2 More
    boil-in-bag rice, boneless top sirloin, minced garlic, frozen broccoli stir-fry vegetables, thawed, oyster sauce or worcestershire sauce
    6 ingredients
  • Sirloin and Vegetable Stir-Fry Sirloin and Vegetable Stir-Fry
    salt, five-spice powder, freshly ground black pepper and
    11 More
    salt, five-spice powder, freshly ground black pepper, sirloin steak, cooked per recipe, net from 1 lb raw, trimmed and thinly sliced, cornstarch, sugar, crushed red pepper, fat-free, less-sodium ) beef broth, low-sodium) soy sauce, canola oil, thick) sliced carrot, diagonally cut, broccoli florets, snow peas, trimmed, hot) cooked rice
    14 ingredients
  • Stir-Fried Shanghai Bok Choy with Ginger Stir-Fried Shanghai Bok Choy with Ginger
    ginger, peeled and
    10 More
    ginger, peeled, shanghai bok choy or other baby bok choy (5 to 8 heads), reduced-sodium chicken broth, chinese rice wine (preferably shaoxing) or medium-dry sherry, soy sauce, cornstarch, salt, sugar, vegetable oil, asian sesame oil, steamed white rice
    20 min, 11 ingredients
  • Kim's Kicked up Portabella and Vegetable Stir-fry Kim's Kicked up Portabella and Vegetable Stir-fry
    portabella mushroom, sliced (or 2-3 small caps ) and
    16 More
    portabella mushroom, sliced (or 2-3 small caps ), sesame oil, divided (more as needed), chinese five spice powder, light soy sauce, rice vinegar, chinese chili-garlic sauce, hoisin sauce, garlic, minced, ginger, minced, cornstarch, sesame seeds, broccoli florets, asparagus spears, cut in 1 inch pieces, red bell pepper, sliced, green onion, sliced (or chopped red onion), mung bean sprouts, fresh
    20 min, 17 ingredients
  • Bea's Stir Fry Sauce Bea's Stir Fry Sauce
    chicken , vegetable or 1/2 cup beef broth, oyster sauce and
    4 More
    chicken , vegetable or 1/2 cup beef broth, oyster sauce, hoisin sauce, sesame oil, garlic powder, ground ginger
    5 min, 6 ingredients
  • Oriental Turkey Stir Fry Oriental Turkey Stir Fry
    baby sweetcorn, mange-tout peas, fresh ginger and
    10 More
    baby sweetcorn, mange-tout peas, fresh ginger, sunflower oil, turkey breast , stir-fry strips, sugar snap pea, soy sauce, lime juice, coconut milk, crunchy peanut butter, salt & freshly ground black pepper, chopped coriander, cooked rice or noodles, for serving
    25 min, 13 ingredients




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