527 seasoned salmon Recipes

salmon steaks (1 inch thick and 6 oz each), butter, melted, seasoned salt, lemon juice, garlic powder, grated lemon peel, cayenne pepper

salmon fillets, paprika, mccormick grill mates seasoning (salmon seasoning), onion powder, ground black pepper, coarse black pepper, butter

salmon fillet, cider vinegar, worcestershire sauce, lemon juice, salt, prepared mustard, black pepper, unsalted butter, melted, paprika (optional), dried parsley (optional)

loosely packed fresh cilantro, fat-free low-sodium chicken broth, sliced almonds, shredded or grated parmesan cheese, garlic and herb seasoning, salmon fillets, rinsed and patted dry, sliced almonds

salmon, drained, egg whites, beaten, italian seasoned breadcrumbs, seasoning, all-purpose (recommended ( old bay), hot sauce (recommended ( tabasco), flat leaf parsley, chopped, roasted red peppers (1/2 pepper from a jar, drained), salt and pepper, vegetable oil

salmon, skin and bones removed (reserve liquid), egg, lightly beaten, mayonnaise, salt, fresh ground pepper, fresh dill, chopped, seasoned bread crumbs, breadcrumbs (for coating cakes), olive oil, butter, butter, flour, reserved salmon liquid (add milk to make it 3/4 cup), fresh dill

salmon patties, cooked salmon, panko bread crumbs, red onion, minced, celery, minced, fresh parsley, chopped, kosher salt, pepper, cayenne pepper, old bay seasoning, lemon zest, eggs, mayo, olive oil ( for frying , so any oil will do), dill sauce, sour cream, fresh dill, lemon zest, salt

salmon, seasoned croutons, grated cheddar cheese, divided, eggs, milk, worcestershire sauce, dry mustard, salt, paprika

salmon fillet, skin on, olive oil, salmon seasoning (i use chef paul prudhomme s magic ), alder smoke chips

maruchan instant ramen , 3 oz discard seasoning, salmon, vegetable oil, head bok choy cut into 1 pieces, whole carrots peeled , thinly sliced on bias, fresh ginger grated, whole scallions thinly sliced on bias, soy sauce, rice wine (or dry sherry), mirin

frozen seasoned salmon, ripe mangoes, cilantro, limes, garlic cloves, onion, brown rice

egg whites, lightly beaten, dry bread crumbs, chopped green onions, fat-free mayonnaise, blackening seasoning, salmon, drained, bones and skin removed, butter, fat-free mayonnaise, dijon mustard

butter, lemon juice, dill weed, lemon pepper seasoning , to taste, salmon fillets or 1 lb steak

salmon, salmon, washed and skinned, butter, season with chef pauls salmon magic seasoning, dill sauce, butter, green onions, fresh dill, cream, white wine vinegar

salmon fillets, red pepper, yellow pepper, onion, sliced mushrooms, garlic, avocado, mrs dash s extra spicy seasoning, mrs. dash seasoning mix

seasoned rice vinegar, fresh lime juice, chopped fresh coriander, grated peeled fresh gingerroot, a 1-lb salmon fillet about 1 inch thick, skinned, lime juice, seasoned rice vinegar, soy sauce, sugar , or to taste, water , or to taste, grated peeled fresh gingerroot, chopped fresh coriander, twelve 6 1/4-inch rounds of rice paper, fresh coriander leaves (about 1/2 cup loosely packed), chopped scallion greens, vegetable oil for frying, garnish: coriander sprigs

salmon fillets, preferably wild, dijon mustard, limes , juice and zest of, tequila, ginger, freshly grated, olive oil, dill, yogurt, preferably organic, old bay seasoning, honey, salt, pepper

vegetable oil, water, lemon juice, salmon & seafood seasoning (available at sam s club), salmon fillets or 24 oz steaks