636 seasoned cracker Recipes

ground beef, seasoning, swedish meatball seasoning, eggs, milk, ritz cracker, crushed, salt, pepper, seasoning salt , i use lawrys, cream of chicken soup, sour cream with chives (top the tator), milk

ground turkey breast, olive oil, butter, onion, chopped fine, green pepper, chopped fine, egg, slightly beaten, minced chopped garlic, seasoning salt, basil, beau monde spice (spice island seasoning), thyme, jamaican jerk spice (spice island seasoning), salt and pepper, to taste, worcestershire sauce, teriyaki sauce, mccormick grill mate teriyaki sauce, whipping cream, saltine crackers, crumbled up, cream of mushroom soup, water, sour cream, whipping cream (for richness), worcestershire sauce, catsup, garlic powder

cheerios toasted oat cereal, kix cereal, corn chex, pretzels, cheese crackers (cheese nips), pecans, almonds, peanuts, onion powder, garlic powder, season salt, worcestershire sauce, drops tabasco sauce, butter

butter, worcestershire sauce, cayenne pepper sauce, cajun seasoning salt , such as zatarains, garlic powder, crispix cereal (rice or corn cereal), parmesan cheese, grated, potato sticks, french s french fried onions, peanuts, goldfish crackers or 2 cups cheese crackers, pretzels

canned whole oysters, drain and reserve the liquid, butter or 1/2 cup margarine, salt and pepper, milk (or light cream or half & half), soda crackers, crumbled, white wine (mix with other liquids ), beer (mix with other liquids ), crumbled biscuits (mix with cracker crumbs), season salt

whole chicken, carrots, celery ribs, onion, quartered, salt, pepper, butter, chicken bouillon granules, poultry seasoning, shortening, self-rising flour, milk, eggs, lightly beaten, coarsely crushed saltine crackers (about 24 crackers), butter or margarine, melted

chicken tenders or 1 lb cut up chicken, buttermilk, jalapenos (with juice), crumbled ritz crackers (butter crackers), seasoning salt, granulated garlic, vegetable oil (for frying )

cheez-it crackers, finely crushed (or other cheese-flavored crackers), taco seasoning, boneless skinless chicken breast halves, monterey jack cheese , cut into six 2-inch x1/2-inch sticks, green chilies, chopped

black-eyed peas, seasoned with pork, rinsed and drained, diced red bell pepper, chopped sweet onion, garlic ranch dressing, cider vinegar, pepper, cornbread or crackers or corn chips

ground chuck, sweet onion (diced ), ritz crackers (crushed ) or 1 (4 oz) package townhouse crackers (crushed), italian seasoned breadcrumbs (walmart brand is great!), egg (slightly beaten ), heinz ketchup, sugar (most important ingredient), salt, pepper, green pepper (diced ) (optional), heinz ketchup , reserved for the topping

water, old bay seasoning, unpeeled, medium-size fresh shrimp, chopped celery, chopped onion, light mayonnaise, lemon juice, old bay seasoning, seasoned pepper, green leaf lettuce leaves (optional), assorted crackers (optional)

lobster, seafood stuffing , recipe follows, fresh crabmeat, lemon juice, butter, chopped haddock, scallops, quartered, whole maine shrimp, lobster meat, crackers, crumbled (recommended : ritz), lemon juice, for seasoning, white wine, for seasoning, salt and freshly ground black pepper, for seasoning

lump crabmeat, cleaned and drained, mayonnaise, seasoned bread crumbs, old bay seasoning or 1 tbsp other seafood seasoning, egg, lightly beaten, lemon juice, saltine crackers, vegetable oil, tartar sauce, hot sauce, scallion , finely copped

saltine crackers, finely crushed (or bread crumbs), flour, salt, divided, plus more for seasoning, freshly ground black pepper, divided, plus more for seasoning, original essence , recipe follows, baking powder, eggs, whole milk, boneless breakfast pork chops (small, thin cuts, about 1/4-inch thick each), vegetable oil, cooked and crumbled andouille sausage, buttermilk mashed potatoes , recipe follows, essence creole seasoning (also referred to as bayou blast), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, combine all ingredients thoroughly ., recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william and morrow, 1993., buttermilk mashed potatoes, idaho potatoes, peeled and cut into 1-inch pieces, buttermilk, unsalted butter, salt, ground black pepper

haddock or cod fillets, crushed graham crackers (about 16 squares), crushed saltines (about 25 crackers), seasoned salt, oil for deep-fat frying

uncooked egg noodles, condensed cream of chicken soup, undiluted, milk, sour cream, poultry seasoning, salt, pepper, cubed cooked chicken, crushed butter-flavored crackers (about 12 crackers), butter, melted

crushed butter-flavored crackers (about 38 crackers), applesauce, onion soup mix, worcestershire sauce, hot pepper sauce, seasoned salt, ground beef, hamburger buns, split

black-eyed peas seasoned with pork, rinsed and drained, diced red bell pepper, chopped sweet onion, garlic ranch dressing, cider vinegar, pepper, cornbread crackers or corn chips