49970 season easiest fruit cobbler Recipes

fruit (drain all juice) or 2 -3 cups fresh (drain all juice), butter or 1/2 cup margarine, melted, bisquick, sugar, milk

butter or 1/4 cup margarine, flour, sugar, baking powder, milk, fruit, sugar

flour, sugar, divided, baking powder, salt, milk, butter, melted, fresh fruit or 2 -3 cups frozen fruit, thawed

self-rising flour, melted butter, milk, white sugar, fruit cocktail

fruit, undrained, cornstarch, cold water, bisquick, milk, butter or 1/4 cup margarine, melted, sugar , if desired

sugar, flour, milk, baking powder, butter (1 stick), fresh fruit (peaches, blueberries, apples or cherries)

butter, sugar, water or 2 cups juice, self rising flour, shortening, milk, fruit (note , if using apple, add 1 tsp cinnamon)

butter, sugar, all-purpose flour, baking powder, milk, salt, your favorite fruit pie filling

fruit , of choice prepared as necessary (peeled, cored, etc.), sugar, cinnamon or 2 tsp nutmeg, if desired, baking mix , reserve 1 cup, milk, eggs, shortening, melted, dark brown sugar, butter or 2 tbsp margarine

refrigerated sugar cookie dough, fruit pie filling (apple, blueberry, cherry, etc.), sugar

fruit (slice or chop as you like), flour, sugar , plus, sugar, baking powder, salt, margarine or 1/2 cup butter, milk, cornstarch, boiling water

fruit mixture, sugar, mixed fruit with extra cherries, tapioca (or cornstarch), butter, cinnamon, flour, sugar, baking powder, salt, shortening (or butter), milk

fruit, sugar, cornstarch, softened butter, sugar, egg, self-rising flour

all-purpose flour, oatmeal, brown sugar, butter or margarine, your favorite fruit , cut into pieces if necessary

bisquick mix, butter, cinnamon, condensed milk, corn starch, fruit (apple or peach), sugar, sugar, water