1616 sears school ade Recipes

  • Seared Tuna with Green Beans, Lemon and Wasabi
    sushi-grade tuna steaks (3 oz each) and
    8 More
    sushi-grade tuna steaks (3 oz each), salt and freshly ground black pepper, haricots verts or slim green beans, trimmed, juice and grated zest of 1 lemon, garlic clove, minced, wasabi paste, scallions (white and green parts), sliced thin on the diagonal, black sesame seeds
    9 ingredients
  • Seared Steak Lettuce Cups
    chopped english hothouse or persian cucumber and
    9 More
    chopped english hothouse or persian cucumber, sliced scallions, fresh lime juice, grated peeled ginger, kosher salt, salt, chili powder, crunchy inner leaves of butter lettuce , romaine, or endive, chopped salted roasted peanuts, sliced fresh mint leaves
    10 ingredients
  • Seared Duck Breast with Cherries and Port Sauce
    duck breast halves or 1 12-to 16-oz half and
    6 More
    duck breast halves or 1 12-to 16-oz half, chilled butter, divided, chopped shallot (about 1 large), low-salt chicken broth, halved pitted sweet red cherries, fresh or frozen, thawed, tawny port, orange blossom honey
    7 ingredients
  • Seared Duck Breasts with Red-Wine Sauce and Candied Kumquats
    fruity red wine , such as beaujolais and
    9 More
    fruity red wine , such as beaujolais, chopped shallots (about 3 large), balsamic vinegar, whole black peppercorns, crushed, coriander seeds, crushed, fresh orange juice, low-salt chicken broth, muscovy duck breast halves with skin, candied kumquats, crushed whole black peppercorns
    10 ingredients
  • Seared Salmon on Baby Spinach
    skinless salmon fillets, butter, shallots, sliced and
    4 More
    skinless salmon fillets, butter, shallots, sliced, chopped fresh tarragon, baby spinach leaves, dry white wine, whipping cream
    7 ingredients
  • Seared Scallops on Shrimp and Truffle Risotto
    clam juice, low-salt chicken broth, olive oil and
    10 More
    clam juice, low-salt chicken broth, olive oil, uncooked large shrimp, peeled, deveined, diced, chopped onion, garlic clove, minced, arborio rice, dry white wine, butter, vegetable oil, sea scallops, truffle oil, chopped fresh chives
    13 ingredients
  • Seared Foie Gras and Lingonberry Jam on Brioche Toast
    brioche or challah loaves, crusts removed, unsalted butter and
    5 More
    brioche or challah loaves, crusts removed, unsalted butter, olive oil, freshly ground black pepper , or to taste, fresh lemon juice, lingonberry jam or spread, fresh foie gras or cleaned chicken livers (see cooks notes)
    1 hour , 7 ingredients
  • Seared Scallops with Creamy Noodles and Peas
    egg noodles, frozen peas and
    8 More
    egg noodles, frozen peas, sea scallops (about 15; tough ligament removed from side of each if attached), halved horizontally, salt, black pepper, unsalted butter, dry white wine, water, heavy cream, chopped fresh chives
    25 min, 10 ingredients
  • Seared Scallop Salad with Haricots Verts and Truffle Oil Seared Scallop Salad with Haricots Verts and Truffle Oil
    sherry wine vinegar, minced shallot, canola oil and
    6 More
    sherry wine vinegar, minced shallot, canola oil, haricots verts or other slender green beans, trimmed, cut into 2-inch lengths, heads belgian endive , thinly sliced on diagonal, sea scallops (about 10 oz), curry powder, white truffle oil, chopped fresh chives
    9 ingredients
  • Seared Beef Tenderloin with Mustard-Horseradish Sauce Seared Beef Tenderloin with Mustard-Horseradish Sauce
    beef tenderloin (thick end), fat and sinew trimmed and
    7 More
    beef tenderloin (thick end), fat and sinew trimmed, extra-virgin olive oil, watercress, trimmed, capers, drained, shaved parmesan cheese, fresh lemon juice, french-bread baguette, sliced, mustard-horseradish sauce
    8 ingredients
  • Seared Marinated Flank Steaks Seared Marinated Flank Steaks
    flank steak, well trimmed, dry red wine and
    5 More
    flank steak, well trimmed, dry red wine, low-sodium soy sauce, garlic cloves, pressed, dried rosemary, crumbled, dried thyme, crumbled, olive oil
    7 ingredients
  • Seared Ahi with Brown Rice and Pineapple-Ginger Broth Seared Ahi with Brown Rice and Pineapple-Ginger Broth
    sheet dried kombu (kelp), water, dried bonito shavings and
    11 More
    sheet dried kombu (kelp), water, dried bonito shavings, mirin (sweet japanese rice wine), tamari soy sauce, rice vinegar, sugar, salt, frozen pineapple-orange juice concentrate, grated peeled fresh ginger, olive oil, green onions, trimmed, cut into 1-inch lengths, ahi tuna steaks, freshly cooked brown rice
    14 ingredients
  • Seared Salmon with Thai Vegetables Seared Salmon with Thai Vegetables
    chili powder, curry powder, ground coriander, ground cumin and
    16 More
    chili powder, curry powder, ground coriander, ground cumin, mustard powder, salt, sugar, salmon fillets with skin, rice vinegar, soy sauce, oriental sesame oil, chopped fresh cilantro, chopped peeled fresh ginger, sugar, butter, basmati rice, water, canned unsweetened coconut milk, vegetable oil, thai vegetables
    20 ingredients
  • Seared Salmon with Citrus-Soy Glaze Seared Salmon with Citrus-Soy Glaze
    sliced napa cabbage, sliced fresh spinach and
    11 More
    sliced napa cabbage, sliced fresh spinach, red bell pepper , cut into matchstick-size strips, carrot , cut into matchstick-size strips, rice vinegar, canola oil, soy sauce, oriental sesame oil, salmon fillets, chopped peeled fresh ginger, garlic clove, chopped, fresh orange juice, fresh lime juice
    13 ingredients
  • Seared Tuna with Green Onion-Wasabi Sauce Seared Tuna with Green Onion-Wasabi Sauce
    water, wasabi powder (horseradish powder) and
    9 More
    water, wasabi powder (horseradish powder), reduced-sodium soy sauce, peanut oil, dry sherry, oriental sesame oil, minced fresh ginger, green onions, very thinly sliced, ounceahi tuna steaks (each about 1 inch thick ), cucumber, peeled, seeded , cut into matchstick-size strips, radish sprouts
    11 ingredients
  • Seared Tuna Burgers with Ginger-Garlic Mayonnaise Seared Tuna Burgers with Ginger-Garlic Mayonnaise
    thick tuna steaks (each about 5 to 6 oz), olive oil and
    6 More
    thick tuna steaks (each about 5 to 6 oz), olive oil, minced peeled fresh ginger, garlic clove, minced, low-fat mayonnaise, fresh lemon juice, oversize sesame-seed sandwich rolls, toasted, arugula, stems trimmed
    8 ingredients
  • Seared Scallops with Spicy Honey-Citrus Glaze on Celery Salad Seared Scallops with Spicy Honey-Citrus Glaze on Celery Salad
    orange blossom honey, fresh orange juice and
    12 More
    orange blossom honey, fresh orange juice, grated lemon peel, grated lime peel, hot chili sauce (such as sriracha), chopped celery (about 4 large stalks ), chopped red bell pepper (about 1 medium), chopped orange bell pepper (about 1 medium), apple cider vinegar, butter, extra-virgin olive oil, garlic cloves, minced, sea scallops , side muscle removed, chopped fresh chives
    14 ingredients
  • Seared Scallops and Asparagus with Asian Cream Sauce Seared Scallops and Asparagus with Asian Cream Sauce
    szechuan peppercorns, sake, chopped shallots and
    7 More
    szechuan peppercorns, sake, chopped shallots, chopped fresh ginger, rice vinegar, whipping cream, asparagus spears, trimmed to 4-inch lengths, sea scallops, unsalted butter, chopped fresh chives
    10 ingredients




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