93000 seared spice tilapia hot ginger Recipes

roasted sesame oil, divided, diagonally cut green onions, peanut oil, sea scallops, salt, divided, fresh orange juice, mirin (sweet rice wine), lemon juice, low-sodium soy sauce, grated fresh ginger, crushed red pepper, water, cornstarch

dry red wine, chopped rhubarb, chopped shallots, bay leaf, star anise, ginger preserves, kosher salt, divided, boneless whole duck breast, thawed, skinned, and cut in half, freshly ground black pepper, olive oil

fat-free milk (70o to 80o), water (70o to 80o), butter, melted, salt, sugar, ground flaxseed, grated orange peel, grated lemon peel, ground cardamom , cinnamon and nutmeg, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, active dry yeast, golden raisins, dried cranberries, chopped crystallized ginger, sugar, grated orange peel, lemon juice

chinese five spice powder, cinnamon, ginger powder, cumin, salt (can use a bit less), dried chipotle powder (you can use chili powder in place of chipotle powder), garlic powder, egg whites, whole pecans, whole almonds, cashews, sugar (can use more ), crystallized ginger (matchstick-size)

cornstarch, soy sauce, white wine, chinese five spice powder, crystallized ginger, garlic cloves, sriracha sauce (or to taste), green onions, sesame seeds, sesame oil, wok oil, peanuts (chopped ), peanut sauce, sushi rice

watermelon, kosher salt, sugar, white vinegar, cider vinegar, pickling spice, peeled fresh ginger, thinly sliced

water, honey, freshly-squeezed lemon juice, ginger chopped crystallized ginger

dark brown sugar, bittersweet cocoa, salt, low-fat milk, heavy cream, candied ginger, minced (your preference), pure vanilla extract, cream, cocoa (garnish )

water (12 cups), peeled and chopped ginger, cinnamon sticks (3 inch), pine nuts, honey

dry red wine, chopped rhubarb, chopped shallots, bay leaf, star anise, ginger preserves, kosher salt, divided, boneless whole duck breasts, thawed, skinned, and cut in half, fresh ground black pepper, olive oil

grated ginger (from about 3-inch piece of ginger), all-purpose flour, pumpkin pie spice, baking powder, baking soda, egg, applesauce, brown sugar, canola oil, vanilla extract, powdered sugar, chopped walnuts

cake flour, salt, mixed spice, cinnamon, ground ginger (optional), butter, dried yeast, golden brown sugar, warm milk, eggs, mixed fruit (candied peel, currants, sultanas or just seedless raisins), zest of 1 orange

vegetable oil or 4 tbsp peanut oil, 4 turns of the pan, red snapper fillets, salt & freshly ground black pepper, chinese five spice powder (found in the spice aisle), fresh ginger, peeled and minced, garlic cloves, finely chopped, napa cabbage, shredded (about 1 3/4 lb), scallion, cut into thirds , then shredded lengthwise into matchsticks (8 to 10), soy sauce (eyeball it), rice vinegar or 2 tbsp cider vinegar, honey

sugar, pumpkin pie spice, salt, ground ginger, water, honey, canola oil, pecan halves (about 5 cups)

spice cake mix, ginger, ground, eggs, lightly beaten, vegetable oil, molasses, sugar

top shelf bourbon, honey, ginger syrup, freshly squeezed lemon juice, lemon, coarsely chopped fresh ginger with peel , about 8 oz, sugar

boiling water, dried echinacea fresh edible flower (or roots), chopped fresh ginger, lemon , juice of, freshly squeezed, honey (or more to taste)

water, lemon juice, sugar, fresh ginger (2 inch piece, sliced )