87146 seared sesame crusted avocado orange Recipes

  • Mandarin Orange Cream Pie
    orange or sparkling mandarin gelatin, boiling water and
    4 More
    orange or sparkling mandarin gelatin, boiling water, cold club soda, graham cracker crust (9 inches), mandarin oranges, well drained
    10 min, 6 ingredients
  • Orange-Ginger Pork Chops
    minced fresh gingerroot, garlic clove, minced, canola oil and
    9 More
    minced fresh gingerroot, garlic clove, minced, canola oil, sherry or chicken broth, honey, reduced-sodium soy sauce, sesame seeds, grated orange peel, hot pepper sauce, bone-in pork loin chop (6 oz each), cornstarch, water
    10 min, 12 ingredients
  • Seared Salmon with Orange Glaze
    six 6-oz salmon fillets, sesame oil, low-sodium soy sauce and
    6 More
    six 6-oz salmon fillets, sesame oil, low-sodium soy sauce, white wine, freshly squeezed orange juice, orange zest, sherry, grated fresh ginger, orange
    9 ingredients
  • Asian Spinach Salad With Orange and Avocado
    shallots, minced, seasoned rice vinegar, vegetable oil and
    5 More
    shallots, minced, seasoned rice vinegar, vegetable oil, fresh ginger, minced, sesame oil, navel orange, baby spinach leaves, avocado, halved, pitted, peeled, cut into 1/2-inch wedges
    30 min, 8 ingredients
  • Asian Spinach Salad with Orange and Avocado
    chopped shallots, seasoned rice vinegar, vegetable oil and
    5 More
    chopped shallots, seasoned rice vinegar, vegetable oil, minced peeled fresh ginger, generous ) asian sesame oil, navel orange, baby spinach leaves, pinkerton or fuerte avocado, halved, pitted, peeled, cut into 1/2-inch wedges
    15 min, 8 ingredients
  • Asian Spinach Salad With Orange And Avocado
    chopped shallots, seasoned rice vinegar, vegetable oil and
    5 More
    chopped shallots, seasoned rice vinegar, vegetable oil, minced peeled fresh ginger, generous ) asian sesame oil, navel orange, baby spinach leaves, pinkerton or fuerte avocado, halved, pitted, peeled, cut into 1/2-inch wedges
    8 ingredients
  • Asian Spinach Salad With Orange And Avocado
    chopped shallots, seasoned rice vinegar, vegetable oil and
    5 More
    chopped shallots, seasoned rice vinegar, vegetable oil, minced peeled fresh ginger, generous ) asian sesame oil, navel orange, baby spinach leaves, pinkerton or fuerte avocado, halved, pitted, peeled, cut into 1/2-inch wedges
    8 ingredients
  • Wok-Seared Sesame Green Beans
    green beans, trimmed, oriental sesame oil, soy sauce and
    4 More
    green beans, trimmed, oriental sesame oil, soy sauce, rice vinegar, golden brown sugar, ground black pepper, sesame seeds, toasted
    7 ingredients
  • Orange Blueberry Pie Orange Blueberry Pie
    eggs, orange juice, water, white sugar, salt, water and
    5 More
    eggs, orange juice, water, white sugar, salt, water, orange flavored jell-o mix, pie crust, baked, orange zest, fresh blueberries, heavy cream
    11 ingredients
  • Orange and Onion Salad Orange and Onion Salad
    rice wine vinegar, low-sodium soy sauce, dark sesame oil and
    4 More
    rice wine vinegar, low-sodium soy sauce, dark sesame oil, grated orange rind, oranges, peeled, seeded, and sliced, purple onion, thinly sliced, torn red leaf lettuce
    7 ingredients
  • Orange-almond Asian Salad Orange-almond Asian Salad
    dressing, sugar, vegetable oil, distilled vinegar and
    9 More
    dressing, sugar, vegetable oil, distilled vinegar, soy sauce, ground ginger, salad, head bok choy or romaine lettuce, rinsed, green onions, ramen noodles, almonds, sesame seeds, mandarin oranges, drained
    12 min, 13 ingredients
  • Orange and Pepper-Infused Oil Orange and Pepper-Infused Oil
    canola oil, dark sesame oil, grated orange rind and
    2 More
    canola oil, dark sesame oil, grated orange rind, crushed red pepper, garlic clove, crushed
    5 ingredients
  • Seared Chilean Sea Bass with Citrus Poached Mussels, Chayote Squash, Avocado Cilantro Salad, and Blue Crab Essence Seared Chilean Sea Bass with Citrus Poached Mussels, Chayote Squash, Avocado Cilantro Salad, and Blue Crab Essence
    orange peels, olive oil, onion, sliced, mussels and
    18 More
    orange peels, olive oil, onion, sliced, mussels, white wine, oranges, juiced, reserved mussel liquid, butter, cut into small pieces, live blue crabs, fish fumet or water, heavy cream, butter, avocado , julienned and tossed in lemon juice, cilantro leaves, extra-virgin olive oil, butter, chayote squash*, cut into small dice, chopped cilantro leaves, if you cannot find chayote squash , you can substitute green apple, vegetable oil, butter, chilean sea bass , striped bass, or halibut
    2 hour 40 min, 22 ingredients
  • Sesame-Seared Scallop and Black Bean Toss Sesame-Seared Scallop and Black Bean Toss
    sesame seeds, sea scallops, canola oil, sliced red onion and
    10 More
    sesame seeds, sea scallops, canola oil, sliced red onion, garlic clove, minced, broccoli florets, red bell pepper, stemmed, seeded, and sliced, cooked black beans, hoisin sauce, fresh orange juice, toasted sesame oil, salt, black pepper, chopped fresh cilantro (optional)
    30 min, 14 ingredients
  • Sesame Seared Tuna on Star Fruit Sesame Seared Tuna on Star Fruit
    sashimi grade tuna loin, sesame seed oil and
    15 More
    sashimi grade tuna loin, sesame seed oil, black sesame seeds, white sesame seeds, coarse ground black pepper, coarse ground kosher salt, olive oil, egg yolks, extra-virgin olive oil, garlic cloves, lemons , zest finely grated, limes , zest finely grated, lime juice (recommended : rose s), kosher salt, white pepper, heaping tbsp dried wasabi, star fruits
    34 min, 17 ingredients
  • Pan-Seared Tuna With Avocado, Soy, Ginger, and Lime Pan-Seared Tuna With Avocado, Soy, Ginger, and Lime
    fresh cilantro, chopped, jalapenos, sliced and
    9 More
    fresh cilantro, chopped, jalapenos, sliced, grated fresh ginger, garlic cloves, grated, limes, juiced, soy sauce, sugar, salt & freshly ground black pepper, extra virgin olive oil, sushi-quality tuna, avocados, halved, pitted, peeled and sliced
    14 min, 11 ingredients
  • Pan Seared Chicken, Strawberry Avocado Relish (Robert Irvine) Pan Seared Chicken, Strawberry Avocado Relish (Robert Irvine)
    grapeseed oil, four to six 8-oz chicken breasts, skin on and
    13 More
    grapeseed oil, four to six 8-oz chicken breasts, skin on, cajun spice, butter, at room temperature, relish, grapeseed oil, diced red onion, diced, blanched potatoes, rice wine vinegar, juice of 1 lemon, strawberries, quartered, avocado, medium diced, grape tomatoes, quartered, sea salt, ground white pepper
    30 min, 15 ingredients
  • Seared Scallops with Pancetta over Avocado and Wasabi (Danny Boome) Seared Scallops with Pancetta over Avocado and Wasabi (Danny Boome)
    avocados, wasabi powder, lemon, juiced and
    6 More
    avocados, wasabi powder, lemon, juiced, salt and freshly ground black pepper, pancetta, butter, garlic clove, smashed, sea scallops, red bell pepper, finely diced for garnish
    25 min, 9 ingredients




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