199763 seared potatoes herbed pan sauce Recipes

  • Seared Chicken With Smashed Potatoes & Herbed Pan Sauce
    red potatoes (about 20) and
    7 More
    red potatoes (about 20), salt and pepper (see directions below for amounts!), olive oil, boneless skinless chicken breasts, dry white wine, low-fat sour cream, dijon mustard, fresh flat-leaf parsley, chopped
    50 min, 8 ingredients
  • Seared Salmon With Pan Sauce
    salmon fillets, garlic clove, thinly sliced, soy sauce and
    8 More
    salmon fillets, garlic clove, thinly sliced, soy sauce, dijon mustard, mirin or 1 tbsp maple syrup, lemon , juice of, dried dill, paprika, fresh pepper, sweet butter, extra virgin olive oil
    2 hour 15 min, 11 ingredients
  • Roasted Rib-Eye Steak with Herbed Mustard Sauce and Root Vegetables
    carrots, peeled , halved lengthwise, cut crosswise into 1... and
    6 More
    carrots, peeled , halved lengthwise, cut crosswise into 1 1/2-inch pieces, rutabagas, peeled , cut into 1 1/2-inch pieces, turnips, peeled , cut into 1 1/2-inch pieces, pearl onions, unpeeled, olive oil, rib-eye steak (about 2 inches thick ), herbed mustard sauce
    7 ingredients
  • Potatoes in Tahini Sauce
    potatoes , boiled in salt water until tender and
    6 More
    potatoes , boiled in salt water until tender, fresh parsley, washed and chopped, garlic, tahini, lemon juice, cold water, salt
    20 min, 7 ingredients
  • Seared Tuna in Wasabi Sauce
    white wine, limes, onion, minced and
    9 More
    white wine, limes, onion, minced, fresh ginger , size of a quarter and crushed, garlic clove, left whole and but crushed, wasabi paste, soy sauce, unsalted butter, fresh cilantro leaves or 1 cup fresh parsley, tuna steaks, olive oil, salt and pepper
    30 min, 12 ingredients
  • Seared Tuna With Citrus Sauce
    tuna steaks , about 6 oz each, olive oil and
    12 More
    tuna steaks , about 6 oz each, olive oil, fresh arugula (or more ), soy sauce, orange juice, lemon juice, orange , zest of, grated, lemon zest, only grated, garlic cloves, peeled and crushed, fresh ginger, grated, oranges , in segments (remove white pith), sugar, dried chilies, crumbled or 1 small chili pepper, chopped, seeds removed, salt
    18 min, 14 ingredients
  • Seared Scallops with Pomegranate Sauce
    pomegranates , halved crosswise, balsamic vinegar and
    10 More
    pomegranates , halved crosswise, balsamic vinegar, low-sodium soy sauce, freshly ground black pepper, ground red pepper, sea scallops, vegetable oil, salt, sugar, freshly ground black pepper, trimmed watercress (about 1 bunch), pomegranate seeds (about 1 pomegranate)
    12 ingredients
  • Ravioli with Herb-Tomato Sauce Ravioli with Herb-Tomato Sauce
    torn escarole, grated fresh parmesan cheese and
    8 More
    torn escarole, grated fresh parmesan cheese, minced fresh rosemary, salt, pepper, garlic clove, chopped, cannellini beans or other white beans, drained, won ton wrappers, herb-tomato sauce, rosemary sprigs (optional)
    10 ingredients
  • Crispy Salmon with Green Herb-Caper Sauce with Asparagus Cheese Puffs (Bobby Flay) Crispy Salmon with Green Herb-Caper Sauce with Asparagus Cheese Puffs (Bobby Flay)
    salmon fillets, skin on, salt and freshly ground pepper and
    26 More
    salmon fillets, skin on, salt and freshly ground pepper, rice flour, water, olive oil, for searing, herb caper sauce , recipe follows, lemon wedges, for garnish, asparagus cheese puffs , recipe follows, olive oil, chopped flat-leaf parsley, capers, chopped fresh chives, garlic, finely chopped, chopped fresh thyme, chopped fresh oregano, chopped fresh rosemary, salt and freshly ground pepper, fresh lemon juice, fresh asparagus, trimmed, cut into 1/4-inch pieces and blanched, milk, unsalted butter, cut into small pieces, salt, all-purpose flour, curry powder, cayenne, eggs, coarsely grated manchego, grated parmigiano-reggiano
    1 hour 5 min, 28 ingredients
  • Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse) Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse)
    herb vinaigrette , recipe follows and
    20 More
    herb vinaigrette , recipe follows, salmon fillets, skin and pin bones removed, kosher salt, freshly ground white pepper, dijon mustard, chopped fresh assorted herbs such as basil , chervil, chives, tarragon, dill, or any other herb of your choice (we used 2 (1-oz) packages emeril s seafood roasting herb blend), clarified butter or olive oil, water, tarragon , basil, or other herb vinegar, minced shallots, minced garlic, assorted chopped fresh herbs (combine basil, tarragon, cilantro, parsley or oregano), kosher salt, turns freshly ground black pepper, olive oil, olive oil, assorted greens (such as frisee , spinach, arugula, or other salad greens), washed and patted dry, water, kosher salt, white pepper
    40 min, 21 ingredients
  • Grilled Salmon with Herbed Butter Sauce Grilled Salmon with Herbed Butter Sauce
    whole salmon, olive oil and
    12 More
    whole salmon, olive oil, salt and freshly ground black pepper, herbed butter sauce , recipe follows, shallots, minced, unsalted butter , plus 1/2 cup cold, chardonnay, chicken stock, white wine vinegar, lemon juice, heavy cream, chopped tarragon leaves, chopped parsley leaves, salt and freshly ground black pepper
    40 min, 14 ingredients
  • Potatoes With Cheese Sauce (Papas a La Huancaína) Potatoes With Cheese Sauce (Papas a La Huancaína)
    potatoes , such as purple peruvian (about 8) or 2 lbs yuk... and
    6 More
    potatoes , such as purple peruvian (about 8) or 2 lbs yukon gold (about 8), chopped garlic, queso fresco (scant 1 cup) or 1/4 lb feta, crumbled (scant 1 cup), whole milk, chopped onion, olive oil, crema (aji amarillo or aji mirasol paste)
    45 min, 7 ingredients
  • Potatoes Like Lasagna (Curtis Aikens2) Potatoes Like Lasagna (Curtis Aikens2)
    potatoes, peeled and sliced lengthwise, marinara sauce and
    19 More
    potatoes, peeled and sliced lengthwise, marinara sauce, eggs, ricotta cheese, grated parmesan cheese, salt, freshly ground black pepper, mozzarella, pumpkin, salt, cinnamon, crumbled cornbread, toasted bread, cut into 1-inch cubes, saltine crackers, vegetable stock, celery stalks, diced, onion, diced, eggs, butter, dried sage, salt and pepper
    1 hour 15 min, 21 ingredients
  • Seared Tuna Asian BBQ Sauce Seared Tuna Asian BBQ Sauce
    tuna steaks (albacore or ahi), grapeseed oil and
    11 More
    tuna steaks (albacore or ahi), grapeseed oil, fresh cilantro (coarsely chopped ), ketchup, soy sauce (natural tamari or shoyu), dark brown sugar, red wine vinegar, honey mustard, curry powder, ground cumin, tabasco sauce, salt, pepper
    20 min, 13 ingredients
  • Pan-Seared Filet Mignon with Roasted Potatoes and Merlot Sauce Pan-Seared Filet Mignon with Roasted Potatoes and Merlot Sauce
    assorted red and yellow pearl onions, unpeeled and
    5 More
    assorted red and yellow pearl onions, unpeeled, vegetable oil for frying onions, russet (baking) potatoes (about 2 lb total), vegetable oil, thick filets mignons (about 3 lb total ), merlot sauce
    6 ingredients
  • Seared Steaks with Bourbon-Thyme Pan Sauce, Rice Pilaf with Cranberries and Almonds (Robin Miller) Seared Steaks with Bourbon-Thyme Pan Sauce, Rice Pilaf with Cranberries and Almonds (Robin Miller)
    olive oil, divided and
    13 More
    olive oil, divided, boneless steaks , such as fillet or rib-eye, salt, freshly ground black pepper, dried thyme, bourbon, reduced-sodium beef broth, divided, cornstarch, reduced-sodium chicken broth, instant brown rice, almonds, lightly toasted, dried cranberries, salt-free garlic and herb seasoning, chopped fresh parsley leaves , optional
    40 min, 14 ingredients
  • Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, and shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley
    35 min, 30 ingredients




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