20121 seared pistachio crust Recipes
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boneless skinless chicken breast halves (6 oz each), salt and13 Moreboneless skinless chicken breast halves (6 oz each), salt, pepper, pistachios, finely chopped, minced fresh tarragon or 1 tsp dried tarragon, king arthur unbleached all-purpose flour, eggs, beaten, butter, cubed, king arthur unbleached all-purpose flour, white wine or chicken broth, heavy whipping cream, minced fresh tarragon or 2 tsp dried tarragon, salt, pepper20 min, 15 ingredients
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sweet red pepper, pistachios and17 Moresweet red pepper, pistachios, panko (japanese ) bread crumbs, buttermilk, boneless skinless chicken breast halves (6 oz each), crumbled goat cheese, minced fresh basil, butter, melted, salt, pepper, shallot, chopped, olive oil, garlic cloves, minced, reduced-sodium chicken broth, balsamic vinegar, olive oil, fresh baby spinach, minced fresh basil35 min, 19 ingredients
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torn mixed salad greens, oranges, peeled and segmented and13 Moretorn mixed salad greens, oranges, peeled and segmented, tomatoes, chopped walnuts, toasted, red onion, thinly sliced, orange juice, white wine vinegar, grated orange peel, honey, salt, ground cumin, walnut or olive oil, divided, pistachios, seasoned bread crumbs, log (4 oz) fresh goat cheese30 min, 15 ingredients
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Pan Seared Pistachio Encrusted Scallops over Papaya and Tangerine Risotto with a Triple Pepper Sprout Hasholive oil, colossal ) scallops and4 Moreolive oil, colossal ) scallops, fine and roughly chopped pistachios, salt and freshly ground black pepper, papaya and tangerine risotto, recipe follows, triple pepper sprout hash , recipe follows1 hour 10 min, 6 ingredients
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Seared Rack of Lamb with Pistachio Tapenade (Anne Burrell)pistachios, shelled and toasted, pitted cerignola olives and8 Morepistachios, shelled and toasted, pitted cerignola olives, capers, garlic , smashed, freshly chopped oregano leaves, freshly chopped parsley leaves, extra-virgin olive oil, lemon , zested, rib ) rack of lamb, salt40 min, 10 ingredients
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Seared Rack of Lamb with Pistachio Tapenade (Anne Burrell)pistachios, shelled and toasted, pitted cerignola olives and8 Morepistachios, shelled and toasted, pitted cerignola olives, capers, garlic , smashed, chopped fresh oregano leaves, chopped fresh parsley leaves, extra-virgin olive oil, lemon , zested, rib ) rack of lamb, kosher salt40 min, 10 ingredients
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Boursin Stuffed Chicken Breasts With Pistachio Crustboneless chicken breasts, boursin cheese, mayonnaise and7 Moreboneless chicken breasts, boursin cheese, mayonnaise, pistachios, shelled and finely chopped, butter, onion, finely chopped, white wine, chicken broth, heavy cream, salt and pepper, to taste1 hour , 10 ingredients
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Grapes Rolled in Goat Cheese With a Pistachio Crustgoat cheese, soft chilled and2 Moregoat cheese, soft chilled, red seedless grapes (green can be substituted if preferred), pistachio nuts, roughly chopped10 min, 3 ingredients
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Pistachio Soup (Persian)pistachios, shelled, olive oil, shallot, diced finely and9 Morepistachios, shelled, olive oil, shallot, diced finely, leek, chopped finely, garlic clove, minced, rice flour, chicken broth or 6 cups stock, salt, pepper or 1/4 tsp white, orange juice, lime juice or 2 tbsp lemon juice, pistachios, slivered (garnish )1 hour , 12 ingredients
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Pistachio Halibutpistachio nuts shelled and blended into powder, milk and2 Morepistachio nuts shelled and blended into powder, milk, filet of halibut, oat flour4 ingredients
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