249585 seared moonfish vine ripe butter Recipes
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nature valley pecan crunch granola bars, crumbled fine and16 Morenature valley pecan crunch granola bars, crumbled fine, butter, flour, brown sugar, melted butter, chopped pecans (roasted in butter), caramels (about 60 pieces), evaporated milk, butter, philadelphia cream cheese, sugar, eggs, sour cream, vanilla extract, butter flavoring, fine chopped pecans , roasted in, butter1 hour 2 min, 17 ingredients
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Ripe Tomato Relish 2ripe tomatoes, blanched,peeled,and chopped (about 40 to 4... and6 Moreripe tomatoes, blanched,peeled,and chopped (about 40 to 45 tomatoes), onions, chopped, salt, sugar, vinegar, green bell peppers, cored and chopped, red bell peppers, cored and chopped3 hour 30 min, 7 ingredients
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Ripe Tomato Relish 1ripe tomatoes (peeled and chopped ) and10 Moreripe tomatoes (peeled and chopped ), sweet peppers, chopped, hot peppers, chopped, onions, chopped, sugar, allspice, vinegar, salt, celery salt, cinnamon4 hour 30 min, 11 ingredients
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Ripe Plantains (Michele Urvater)ripe plantains, vegetable oil as needed and1 Moreripe plantains, vegetable oil as needed, salt and freshly ground black pepper25 min, 3 ingredients
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Butter-Spiced Nectarinesbutter, sugar and6 Morebutter, sugar, ripe nectarines, peeled-pitted-cut into 8 wedges, water, lemon juice, ground cinnamon, ground nutmeg1 hour 13 min, 8 ingredients
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Butter Toffee-Nut Barsbutter, room temperature, sugar, lemons , zest of and10 Morebutter, room temperature, sugar, lemons , zest of, all-purpose flour, salt, cornstarch, butter, dark brown sugar , plus, dark brown sugar, honey, toasted blanched almonds, toasted skinned hazelnuts, whipping cream1 hour 45 min, 13 ingredients
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Butter Mint Patsbutter, softened (do not use margarine) and3 Morebutter, softened (do not use margarine), butter mints, crushed (yellow mints richardson butter mints (made with real butter, comes in a 5.5 oz box), flour, granulated sugar50 min, 4 ingredients
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