215502 seared fish mustard cream caper Recipes
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cream cheese (softened or room temp ), mayonnaise and10 Morecream cheese (softened or room temp ), mayonnaise, shredded parmesan cheese, smoked salmon, minced shallot, minced garlic cloves, lemons (1 squeeze), dill, cayenne pepper or 1 dash tabasco sauce, salt & pepper, minced fresh flat leaf parsley, kettle brand thick crinkle cut potato chip10 min, 12 ingredients
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Steak Fingers With Mustard Cream Sauceeggs, sleeve saltine crackers, finely crushed and6 Moreeggs, sleeve saltine crackers, finely crushed, all-purpose flour, top sirloin steaks, spicy brown mustard, sour cream, vegetable oil30 min, 8 ingredients
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Kielbasa With Brussels Sprouts in Mustard Cream Sauceshallot, peeled and quartered, garlic cloves and9 Moreshallot, peeled and quartered, garlic cloves, extra-virgin olive oil, kosher salt , to taste, brussels sprouts, trimmed and halved, pure olive oil, divided, kielbasa , cut on the bias into 1/4-inch slices, coarse dijon mustard, heavy cream, white kidney beans, drained and rinsed, ground black pepper , to taste55 min, 11 ingredients
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Sesame Pork Roast With Mustard Cream (Diabetic)pork tenderloin, chili sauce, low-sodium teriyaki sauce and8 Morepork tenderloin, chili sauce, low-sodium teriyaki sauce, fresh ginger, grated (or 1/4 tsp. ground ginger), garlic cloves, minced, sesame seeds, baby spinach, fresh, nonfat sour cream (or reduced fat ), green onion, finely chopped, dijon mustard, salt40 min, 11 ingredients
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Chicken Breasts With Brandied Mustard Cream Sauceboneless skinless chicken breast halves, flour, salt and10 Moreboneless skinless chicken breast halves, flour, salt, pepper, butter , clarified (see note below), shallots, minced, dry vermouth, brandy, dijon mustard, salt, pepper, heavy cream, parsley, minced30 min, 13 ingredients
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Moules a La Moutarde (Mussels in a Mustard Cream Sauce)shallot, minced, dry white wine, fresh mussels, cleaned and4 Moreshallot, minced, dry white wine, fresh mussels, cleaned, dijon mustard, strong, heavy cream, saffron, salt & fresh ground pepper23 min, 7 ingredients
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Chicken in Tarragon Mustard Cream Sauceolive oil and11 Moreolive oil, boneless chicken breasts (add thighs for more flavor), salt, fresh pepper, sliced mushrooms, shallot, minced, dry white wine, chicken stock, heavy cream, grainy mustard, chopped fresh tarragon (i think i used about 1 tsp of dried tarragon), egg noodles, cooked, drained, and buttered for serving45 min, 12 ingredients
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Steelhead Trout With Leeks and Mustard Creamsteelhead trout or 6 (4 oz) salmon fillets, salt and6 Moresteelhead trout or 6 (4 oz) salmon fillets, salt, fresh ground pepper, unsalted butter, dry white wine, leeks, white parts only, finely chopped, heavy cream, dijon mustard30 min, 8 ingredients
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Rabbit Braised with Mustard, Cream and Prunesrabbit, all-purpose flour, seasoned for dusting, olive oil and10 Morerabbit, all-purpose flour, seasoned for dusting, olive oil, butter, bacon, finely chopped, shallots, finely chopped, white wine, chicken stock, dijon mustard, bay leaves, thyme, pouring cream, pitted prunes21 min, 13 ingredients
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Chicken Club Roulades with White Wine-Mustard Cream Sauce (Emeril Lagasse)bacon, boneless skinless chicken breast halves and24 Morebacon, boneless skinless chicken breast halves, essence , recipe follows, avocado, peeled, seeded , and cut into 12 even vertical slices, drained and chopped sun-dried tomatoes, goat cheese, crumbled, freshly ground black pepper, vegetable oil, chardonnay wine, minced shallots, dijon mustard, heavy cream, chopped fresh parsley, salt, fried shoestring potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, potatoes, peeled and julienned, vegetable oil, for frying, salt55 min, 26 ingredients
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Chicken with Mustard Cream Saucechicken breasts, skinless and boneless, olive oil, butter and6 Morechicken breasts, skinless and boneless, olive oil, butter, green scallions, sliced, garlic clove, minced, white wine, heavy cream, dijon mustard, salt and pepper20 min, 9 ingredients
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Oat-Cuisine Horseradish Crusted Salmon Trout with Whole-Grain Mustard Cream Sauce (Emeril Lagasse)flour , for dredging, eggs, beaten, rolled oats and16 Moreflour , for dredging, eggs, beaten, rolled oats, grated fresh horseradish, skinless, boneless salmon trout fillets, kosher salt , as needed, freshly ground black pepper, vegetable oil, unsalted butter, garlic, chopped chives, cognac or brandy, heavy cream, whole-grain mustard, minced flat-leaf parsley, kosher salt, minced fresh thyme, fresh ground black pepper, worcestershire sauce30 min, 19 ingredients
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Red Pepper Spaetzle in Mustard Cream Sauce with Sausage (Robert Irvine)grapeseed oil, coriander spiced sausage , recipe follows and26 Moregrapeseed oil, coriander spiced sausage , recipe follows, water, jarred roasted red peppers, goat cheese, chicken stock, all-purpose flour, eggs, minced fresh parsley, cold water, salt, unsalted butter, shallot, minced, white wine , or chicken stock, heavy cream, minced fresh thyme, dijon mustard, salt and freshly ground black pepper, grated gruyere, pork shoulder (with a good amount of fat), cut into large chunks, caraway seed, ground coriander, fresh oregano, salt, ice cold water, oil, hog casing, special equipment : stand mixer with meat grinder and sausage horn attachments1 hour , 28 ingredients
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Sauteed Steak with Mustard Cream Saucesteaks , 1 to 1 1/2 lb each, canola oil, salt and pepper and3 Moresteaks , 1 to 1 1/2 lb each, canola oil, salt and pepper, cognac, heavy cream, dijon mustard40 min, 6 ingredients
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Vegetable Stuffed Pork Tenderloin en Croute with Creole Mustard Cream Sauce (Emeril Lagasse)unsalted butter and23 Moreunsalted butter, pork tenderloins , trimmed of all fat and silver skin, a pinch salt, freshly ground black pepper, vegetable oil, diced onions, diced celery, diced, seeded green bell pepper, diced green onions, fresh chopped thyme leaves, essence , recipe follows, cayenne, chopped fresh parsley leaves, frozen puff pastry (2 sheets), thawed, plain bread crumbs, grated parmesan, egg, water, all-purpose flour, creole mustard, chicken stock, heavy cream, salt, freshly ground black pepper1 hour 10 min, 24 ingredients
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Honey-Mustard Creamunflavored gelatin, dry mustard, grated orange peel, honey and4 Moreunflavored gelatin, dry mustard, grated orange peel, honey, plain nonfat yogurt, whipping cream, vanilla, orange slices8 ingredients
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Pork Chops with Mustard Cream Saucepork rib chops, 1-inch thick and8 Morepork rib chops, 1-inch thick, kosher salt and freshly ground black pepper, extra-virgin olive oil, shallot, finely chopped, red wine vinegar or sherry vinegar, veal stock or canned low sodium chicken broth, heavy cream, dijon mustard, chopped flat leaf parsley9 ingredients
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