121616 seared chicken prosciutto fig Recipes
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olive oil, pancetta, cut into sticks and13 Moreolive oil, pancetta, cut into sticks, chicken, cut into large chunks, flour , for dredging, onion, thinly sliced, garlic cloves, crushed, dried mission figs, quartered, dry red wine (1/3 of a bottle), chicken stock, fresh flat leaf parsley, chopped, fresh thyme (4 sprigs), gnocchi, butter, grated nutmeg, chives, chopped30 min, 15 ingredients
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dry white wine and6 Moredry white wine, snipped fresh thyme or 1/2 tsp dried thyme, crushed, boneless skinless chicken breast halves, prosciutto , trimmed of fat (about 1 oz total), fontina cheese, thinly sliced, roasted red sweet peppers , cut into strips (about 1/2 cup), fresh thyme (optional)40 min, 7 ingredients
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chicken breasts, boneless, skinless and11 Morechicken breasts, boneless, skinless, white onion, sliced into thin rings and separated, mushroom , small bella s, halved, chicken broth, heavy cream, extra virgin olive oil, butter, parmesan cheese, shaved, balsamic vinegar, salt & pepper, red pepper flakes (optional), fresh parsley, chopped40 min, 12 ingredients
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reduced-fat sour cream and9 Morereduced-fat sour cream, fresh goat cheese, crumbled (2 oz.), fresh chives, snipped, white wine vinegar, coarse salt and pepper, vegetable oil , such as safflower, chicken cutlet, head boston lettuce , torn into bite-size pieces, bing cherry, pitted and halved, walnut pieces25 min, 10 ingredients
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Chicken With Figs and Balsamic Vinegarvegetable oil, boneless skinless chicken breast halves and7 Morevegetable oil, boneless skinless chicken breast halves, salt, fresh ground black pepper, balsamic vinegar, ruby port, chicken broth, dried thyme, dried figs, cut in half2 hour 30 min, 9 ingredients
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Kotopoulo Me Sika (Chicken with Figs in Red Wine)chicken, skinned , excess fat removed and cut into pieces... and12 Morechicken, skinned , excess fat removed and cut into pieces, giblets reserved (3 1/2 lb), coriander seed, freshly ground, cayenne pepper, cumin, ground, black pepper, ground, salt, onions, thinly sliced (6 oz), garlic, whole (to taste), bay leaves, fresh figs, mavrothaphne (8 fl oz) or 250 ml ruby port (8 fl oz), lemon , juice and zest of, finely grated, flat leaf parsley, finely grated55 min, 13 ingredients
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Chicken with Fig Saucedried black mission figs, fat-skimmed chicken broth and10 Moredried black mission figs, fat-skimmed chicken broth, ground coriander, dry mustard, boned , skinned chicken breast halves (4 to 6 oz. each), olive oil, onion (about 8 oz.), peeled and chopped, all-purpose flour, dry sherry, balsamic vinegar, sliced fresh chives, salt and pepper12 ingredients
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Fig Balsamic-Glazed Duck with Pearl Onion and Pear Hashduck breasts, olive oil and6 Moreduck breasts, olive oil, ripe pears, halved, cored , cut into 1/4-inch slices, pearl onions, blanched, peeled, halved, yukon gold potatoes (about 1 1/2 lb), boiled until just tender, peeled, cut into 1 1/4-inch pieces, chopped fresh sage, low-salt chicken broth, fig balsamic vinegar8 ingredients
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Chicken Prosciutto Pieceshoney, dijon mustard and3 Morehoney, dijon mustard, prosciutto (thin slices) or 4 slices serrano ham, trimmed of excess fat (thin slices), chicken tenders, vegetable oil13 min, 5 ingredients
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Basil-Arugula Salad With Chicken & Prosciuttoprosciutto, thinly sliced and cut into 1 cm wide ribbons and14 Moreprosciutto, thinly sliced and cut into 1 cm wide ribbons, butter, chicken breasts, flour (approximate amount, use only what s necessary), pepper, garlic cloves, finely chopped, white wine, basil leaves, arugula leaves, olive oil, parmesan cheese, dijon mustard, lemon juice, vinegar, any kind, melba toast, crumbled, any flavor30 min, 15 ingredients
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Seared Chicken and Peppers with Cilantro Saucepicante sauce, skinned, boned chicken breast halves and11 Morepicante sauce, skinned, boned chicken breast halves, red bell pepper , quartered lengthwise, yellow bell pepper , quartered lengthwise, garlic clove, peeled, jalapeno pepper, seeded, fresh cilantro leaves, olive oil, all-purpose flour, fat-free , less-sodium chicken broth, salt, fresh cilantro sprigs (optional)13 ingredients
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Seared Chicken with Mustard Creamskinless, boneless chicken breast halves, salt and10 Moreskinless, boneless chicken breast halves, salt, freshly ground black pepper, olive oil, minced shallots (about 1), dry white wine, fat-free , less-sodium chicken broth, stone-ground mustard, dijon mustard, low-fat sour cream, chopped fresh thyme, sugar21 min, 12 ingredients
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Seared Chicken in Orange Glaze With Scallion Brown Riceolive oil flavored cooking spray, instant brown rice and9 Moreolive oil flavored cooking spray, instant brown rice, frozen green pea, green onions, salt, black pepper, ears corn on the cob, orange marmalade, reduced sodium soy sauce, sesame oil, boneless skinless chicken breast halves (4oz each)40 min, 11 ingredients
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Seared Chicken With Lemon and Rosemaryskin on bone in chicken breasts, kosher salt, olive oil and4 Moreskin on bone in chicken breasts, kosher salt, olive oil, garlic cloves, minced, chopped fresh rosemary, fresh lemon juice (from 2 big lemons), chopped fresh parsley35 min, 7 ingredients
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Seared Chicken With Plum Salsabrown sugar, salt, ground cumin, garlic powder and9 Morebrown sugar, salt, ground cumin, garlic powder, skinless chicken breasts, olive oil, plums, diced, cilantro, chopped, red onions, diced, red bell peppers, diced, cider vinegar, tabasco sauce, salt31 min, 13 ingredients
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Seared Chicken With Asparagus and Cashewssesame oil, toasted, asparagus , cut into 1 inch pieces and5 Moresesame oil, toasted, asparagus , cut into 1 inch pieces, chicken tenders, cut into bite size pieces, scallions, minced fresh ginger, oyster sauce, cashews, coarsely chopped20 min, 7 ingredients
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