210 seafood whole Recipes

milk, half-and-half, unsalted butter, white wine, cocktail sauce, celery salt, hot sauce, prepared horseradish, worcestershire sauce, seasoned salt to taste, coarsely ground black pepper to taste, shrimp - peeled and deveined, whole crabs - cleaned, cracked, shell removed, oysters, paprika to taste

shrimp, shelled, cod fillet, cut into 3/4-inch cubes, garlic cloves, minced, extra-virgin olive oil, onion, chopped, yellow bell pepper , cut into 3- by 1/4-inch strips, all-purpose flour, tomato paste, bottled clam broth, a 14- by 16-oz can whole tomatoes, drained , reserving juice, and chopped, dried hot red pepper flakes, mussels (preferably cultivated), scrubbed well and beards pulled off, dry vermouth or dry white wine, minced fresh flat-leafed parsley leaves

butter or 3 tbsp margarine, yellow onion, chopped, garlic, minced, all-purpose flour, whole tomatoes, undrained and lightly pureed in food processor, chicken stock, dry white wine, bay leaf, dried basil, dried oregano, dried thyme, salt , to taste, fresh ground pepper , to taste, chopped fresh parsley, scallops or 1 lb white fleshed fish filets, cut into bite size pieces (can use 1/2 lb. each), shrimp, peeled and deveined, fresh clams , in shells well scrubbed

crab & shrimp boil, water, red potatoes (cut in halves), onions (cut in halves), lemons (cut in halves), salt, cayenne, whole head of garlic (cut in half, skin on , like you would roast it), andouille sausage (cut in 1 inch lengths ), ears corn (cut in halves), crab legs, shrimp, dozen clam, mussels

fresh goat cheese, lowfat plain yogurt, lemon zest, garlic, chopped, fresh mint, chopped, honey, fresh lemon juice, olive oil, salt, ground cumin, freshly ground black pepper, vegetable oil cooking spray, octopus legs (cleaned by fishmonger), salt, sweet chili powder, freshly ground black pepper, yellow or orange bell pepper, cored, seeded and thinly sliced, zucchini, thinly sliced, cucumber, peeled and thinly sliced, black olives (such as kalamata), pitted and sliced, fresh mint, chopped, whole-wheat pitas

chopped onion, chopped green pepper, sliced fresh mushrooms, garlic clove, minced, margarine, whole tomatoes, undrained, chicken broth, ground red pepper (more to taste), dried thyme leaves, dried basil leaves, frozen cut okra, thawed, white fish , cut into 1-inch pieces, peeled deveined shrimp, hot cooked rice

vegetable oil (i used safflower oil), flour (i used whole wheat), dried thyme, dried basil, bay leaf, crumbled, salt, cayenne pepper, black pepper, stalks celery, diced, bell pepper, diced, onion, diced, okra, sliced (i used frozen okra), garlic cloves, minced (i used 3), chicken broth, clam juice, shrimp, peeled , shells reserved, fire-roasted tomatoes, oysters, drained and cut into bite-size pieces, crabmeat (i used claw ), frozen crawfish tail meat, thawed, rice, cooked, green onions, chopped (garnish )

lard, flour, garlic, minced, onion, chopped, green bell pepper, seeded and chopped, water or 3 quarts broth, claw crabmeat , picked over for shell and catilage pieces (fresh or frozen), whole crabs, cleaned and halved, shrimp, peeled and deveined if desired (or left in shell, head-on, for more flavor ), oyster, drained with liquid reserved, chopped fresh parsley, salt & freshly ground black pepper, cayenne pepper, hot cooked rice , as accompaniment, file powder , for passing (optional)

shrimp stock, kielba sasausage; sliced bite size, minced garlic, oil, flour, onion; chopped, bell green pepper; chopped, celery; chopped, okra; sliced bite size, salt, fine ground white pepper, fine ground cayenne pepper, fine ground cumin, dried whole bay leaves, dried thyme leaves, dried crushed greek oregano leaves, shrimp; peeled, cleaned, oysters, shucked ; with their juice, crabmeat; shelled, cleaned, lumps

olive oil, bacon slices, chopped, whole chicken, cut into 8 pieces, chopped onions (about 2 medium), garlic cloves, minced, grain white rice, roasted sliced pimientos with juice, crushed saffron threads, bottled clam juice, chicken stock or canned low-salt chicken broth, uncooked shrimp, peeled, deveined, cleaned squid , bodies cut into 1/2-inch rings, dozen clams , scrubbed, dozen mussels , scrubbed, debearded, frozen green peas, thawed, lemon wedges

onion, finely chopped, olive oil, garlic cloves, crushed to a paste or finely chopped, tomatoes, peeled and chopped, sugar, salt, pimenton dulce (or sweet paprika), a good pinch of saffron threads, cleaned small squid , bodies sliced into 1/4-inch-wide rings, tentacles left whole, grain spanish paella rice or risotto rice, such as arborio or carnaroli, fish or chicken stock, plus more if needed, dry white wine, jumbo shrimp in their shells, mussels , scrubbed and debearded

condensed cream of mushroom soup, undiluted, condensed cream of celery soup, undiluted, milk, green onions, chopped, chopped celery, garlic clove, minced, worcestershire sauce, hot pepper sauce, uncooked medium shrimp, peeled and deveined, crabmeat, drained, flaked and cartilage removed, whole mushrooms, drained, madeira wine or chicken broth, salt, pepper, sliced green onions , optional

whole red snapper, cleaned, minced garlic, fresh lemon juice, seafood seasoning, chilled butter , cut into pieces, fresh thyme sprigs, lemon slices

bouquet garni (parsley, thyme, and bay leaf tied together), seafood seasoning (recommended : old bay), lemons, cut in 1/2, garlic heads, split in 1/2, whole blue crabs, cocktail sauce , for serving

water, salt, whole black peppercorns, dry crab boil (i m guessing at the size), liquid crab boil concentrate, hot sauce, lemons, halved, yellow onions, peeled and quartered, heads garlic, unpeeled and cut in halve, creole seasoning (or your favorite ), bay leaves, beer, new potatoes, ears corn, cut into thirds, asparagus, ends trimmed, sausage, live crawfish, shrimp, head on, dozen live crab, melted butter , as an accompaniment

onion, chopped, green bell pepper, chopped, celery ribs, chopped, fresh okra , cut into 1/2-inch pieces or 2 (10 oz) packages frozen cut okra, thawed and drained or 2 (14 1/2 oz) cans okra, drained, garlic cloves, crushed, butter , plus, butter, all-purpose flour, whole tomatoes, undrained, chicken broth, salt, white pepper, black pepper, cayenne pepper, bay leaves, raw shrimp, peeled and deveined, imitation crabmeat, cooked rice

flour, vegetable oil, whole tomatoes, undrained, chopped (can add more if you like more tomatoes) or 4 (14 1/2 oz) cans stewed tomatoes (can add more if you like more tomatoes), onions, chopped, stalks celery, chopped, green onions, chopped, bell peppers, chopped, chopped garlic, chopped parsley, chicken bouillon cubes, onion powder, celery seed, celery salt, old bay seasoning, tony chachere s creole seasoning, cayenne pepper, sugar, garlic powder, bay leaves, sliced okra (frozen or fresh ), crabmeat or 1 lb crab claws, shrimp, peeled

deli seafood crab, chopped celery, chopped red bell pepper, green onion, sliced, ground red pepper or cayenne, whole grain or sun dried tomato flat bread wrap