273960 seafood salmon shrimp crab cucumber stacks lemon cream chives Recipes

cucumber, crabmeat, drained, low-fat plain yogurt, green onions, chopped, salt and pepper, to taste, paprika

shrimp, onion, butter, flour, water, cream, shallots, salt and pepper, chopped parsley, dried breadcrumbs, cheddar cheese, grated, crepe pancakes (made ahead or purchased)

shrimp, crab boil, mayonnaise, shredded swiss cheese or 1/2 cup monterey jack cheese, worcestershire sauce, tabasco sauce, flakey biscuits

chesapeake bay crabmeat, cream cheese, softened, chopped onion, chopped celery, crab boil seasoning, lemon juice, hot pepper sauce, garnishes: black olives (used for eyes), crab claws, cocktail sauce (spread over top shell), parsley (place around the crab)

salmon, chopped onion, horseradish, salt, lemon juice, cream cheese, corn flake crumbs

salmon fillets (about 8oz. each), oil, salt and pepper, butter, flour, cream, milk (or use half-and-half), lemon juice, fresh dill, snipped

salmon (canned or cooked ), onions, chopped, cream cheese, lemon juice, horseradish, dried dill weed, worcestershire sauce, liquid smoke, hot pepper sauce, salt, ground black pepper, parsley, fresh chopped

salmon, boneless, minced red onion, lemon juice, extra-virgin olive oil, freshly ground pepper, reduced-fat cream cheese (neufchf - 1/2 f , 1/2 tel), pumpernickel bread, toasted, tomatoes, leaves romaine lettuce, cut in half

salmon (cooked or canned bones removed ), cream cheese, liquid smoke, horseradish, mayonnaise (or plain yogurt), parsley, chopped (or dry ), lemon juice

cream cheese, red salmon, or pink, horse radish, lemon juice, chopped onions, add dill weed as much as you like, brenton or ritz crackers

salmon patties, red salmon, drained, skin and bones removed (i know, i knowthe bones are actually good for you, but i still like to pick out the big pieces!), diced onion, saltine crackers, finely crushed (i ve also used finely crushed garlic croutons for a nice flavor enhancer), egg, beaten, garlic salt, fish rub (optional, but it s good stuff ), pepper, flour for coating salmon patties, butter for frying pan, creamed peas, butter (no margarine, please), flour, salt (i like to use sea salt, if i ve got it on hand), pepper, half-and-half (of course you can use milk, but i m going for a richer sauce here!), le sueur very young small sweet peas (these make the best creamed peas, but use whatever is available in your area), drained well

cucumbers, salt , pepper, sour cream, lemon juice, sugar, minced dill

cucumbers, sugar, salt, sour cream, chopped green onion tops, lemon juice, lettuce leaves

salmon fillets, butter, melted, soy sauce, lemon pepper to taste

salmon, breadcrumbs, green onion, garlic, lemon , juice and zest of, salt and pepper

shrimp, thick slices of english cucumber, cocktail sauce, greens as a bed for these sandwiches

cucumbers, peeled and sliced thin, salt (add 1 tbsp more to taste), sour cream, lemon juice, sugar, chopped scallion, fresh ground pepper, chopped fresh parsley

cream cheese, softened, italian salad dressing mix, whole pita breads, cucumber, peeled and cut into 1/8 inch slices, lemon-pepper seasoning