37159 seafood salmon cucumber stacks chives Recipes

salmon fillets, 6-8 oz each, salt, pepper, chardonnay wine, prepared horseradish, squeezed to remove excess moisture, fresh breadcrumb, shallot, minced, chardonnay wine, heavy cream, lemon juice, butter, 3 sticks, chilled, cut into small pieces, fresh parsley, finely chopped, fresh chives, diagonally sliced

shallot, minced, unsalted butter, all-purpose flour, salt, chicken broth, red potatoes, cubed, yukon gold potatoes, cubed, bay leaf, skinless salmon fillets, cut into 2-inch pieces, whipping cream, minced fresh chives, divided, white wine vinegar, freshly ground black pepper, ground nutmeg, ground red pepper

skinless fillet salmon, cucumber, peeled, seeded, and chopped, red bell pepper, seeded and chopped, scallions, chopped, lemon , juice of (or 3tsp. juice), extra virgin olive oil

romaine lettuce, leaves separated, rocket, asparagus spears, halved and blanched, smoked salmon , slices, cucumber, sliced, fresh raspberries, balsamic vinegar, sugar, olive oil, fresh ground black pepper

salmon (poached & flaked ), chives (chopped ), potato (peeled ), salt, pepper, butter, lemon zest, parsley (chopped ), oil

baking potatoes (about 8 oz each), reduced-fat sour cream, buttermilk, butter, salt, pepper, smoked salmon or lox, cut into 1/2-inch pieces, minced chives

english cucumber, salt, chives, chopped, fresh dill, chopped, plain low-fat yogurt

english cucumber, carton (8 oz) spreadable chive and onion cream cheese, smoked salmon or lox, chopped, minced chives

plain whole-milk yogurt, chopped fresh dill, extra-virgin olive oil, lemon juice, kosher salt, pepper, persian or english cucumbers, chopped chives, chopped flat-leaf parsley, minced shallot, extra-virgin olive oil, lemon juice, kosher salt, pepper, sockeye salmon fillets (each 5 to 6 oz., 1/2 to 1 in. thick), with skin, olive oil, kosher salt, pepper, fresh dill sprigs

salmon, very fresh (6 1/2 oz), cucumbers, chopped (just less than 6 tbsp chopped), shallots, chopped (or use spring onions, 1 tbsp), capers, chopped (2 tbsp plus 2 tsp), avocados, firm but ripe (2 tbsp plus 2 tsp), cream cheese (2 tbsp), mustard , coarse-grain (1 tsp), lime juice, fresh (1 tbsp), chives, finely chopped (2 tbsp), salt, coarse black pepper

salmon steaks, flour, seasoned, paprika, butter, onion, chopped, chives, chopped, chicken stock, heated, tabasco sauce, cornstarch, cold water, cream, heated, vegetable oil, butter, cucumber, seeded, sliced thick, ground ginger, salt, pepper, lemon , juice of

clam juice, dry white vermouth, shallot, chopped, whipping cream, fresh lemon juice, chives, chopped ,plus some whole chives for garnish, center cut skinless salmon fillet, about 1 1/4 to 1 1/2 inches thick, butter, nutmeg

salmon fillets, snipped fresh chives, pineapple juice, soy sauce, brown sugar, kentucky bourbon, cracked black pepper, garlic powder, vegetable oil

cucumber, diced, chives, fresh and chopped, red onions, diced, red peppers , roasted and diced, orange marmalade, lime juice, jalapeno, minced (to taste), pepper , to taste, salt , to taste

english cucumber, sliced thin, red onion, sliced thin, sour cream, cream cheese, capers, drained and chopped a bit, prepared horseradish, lavash bread (i use hye-roller brand), smoked salmon, thin sliced , depending on how generous you want to be, fresh chives, chopped, watercress leaves, washed and dried, salt & freshly ground black pepper

salmon fillets, olive oil, chopped thyme, salt, freshly ground black pepper, potato dill bread or good quality bakery bread, japanese cucumber, salmon remoulade , recipe follows, tomatoes, sliced, arugula, cleaned, house dressing , recipe follows, lemon aioli , recipe follows, drained and chopped capers, whole grain mustard, dijon mustard, ketchup, chopped tarragon, chopped red onion, chopped dill, chopped chives, chopped basil, chopped smoked salmon, egg yolks, dijon mustard, roasted garlic, lemon, juiced, olive oil/canola blend, lemon zest, chopped thyme, salt, white pepper, shallots, minced (1 heaping tbsp), dijon mustard, zinfandel vinegar, sherry wine vinegar, olive oil, vegetable oil, salt, freshly ground white pepper

cucumber, shredded, sour cream (or light ), miracle whip, fresh chives, fresh lemon juice, salt and pepper

salmon fillet, extra-virgin olive oil, sea salt and freshly ground black pepper, quick cooking couscous, boiling water, extra-virgin olive oil, lemon, juiced, sea salt and freshly ground black pepper, tomatoes, cut in 1/2, cucumber, sliced thin, scallions, sliced thin, fresh watercress leaves, chopped fresh mint leaves, chopped fresh parsley leaves, chopped fresh dill, creme fraiche, dijon mustard, honey, lemon, juiced, extra-virgin olive oil, big handful mixed chopped herbs , such as mint, parsley, chives, or dill, fresh watercress leaves, sea salt and freshly ground black pepper, lavash bread, to serve