634 sea with balsamic with Recipes

fingerling potatoes, washed and halved, extra-virgin olive oil, sea salt, fresh ground pepper, fresh rosemary, chopped fine (optional), balsamic vinegar

balsamic vinegar, olive oil, onions, vertically sliced, sea salt, steak, trimmed (flank or round), pepper, freshly ground, dried thyme

olive oil, salmon fillets, sea salt , to taste, cracked black pepper , to taste, balsamic vinegar, honey

asparagus spear, olive oil, fine sea salt (fleur de sel is excellent here), fresh ground pepper, balsamic vinegar, parmigiano-reggiano cheese, grated

balsamic vinegar, pine nuts, eggplants , cut lengthwise into 1/4-inch slices, olive oil, salt and freshly ground black pepper, goat cheese, heavy cream, coarse sea salt, cracked black pepper, freshly chopped parsley leaves, roasted red peppers, chiffonade arugula

low-salt chicken broth, onion, sliced, dry white wine, fresh lemon juice, fresh thyme sprigs, garlic cloves, crushed, fresh rosemary sprig, whole artichokes, olive oil, balsamic vinegar, grated lemon peel, drained capers, russet potatoes, peeled, cut into 1-inch cubes, butter, extra-virgin olive oil, sea bream , striped bass, or whitefish fillets, butter, olive oil

balsamic vinegar, ketchup, honey, sliced shallots, worcestershire sauce, dijon mustard, allspice, coarse sea salt , to taste, pepper , to taste, sugar , to taste, butter , to taste, porterhouse steaks, 2-inches thick

asparagus tough ends trimmed and cut into 2 pieces, balsamic vinegar, extra virgin olive oil, dijon style mustard, chopped fresh marjoram, garlic minced, sea salt, freshly ground black pepper, red bell pepper cut julienne, chopped pecans toasted

balsamic vinegar, butter, divided, sea scallops, salt, freshly ground black pepper

balsamic vinegar, olive oil, garlic cloves, minced, salt, fresh ground black pepper, bone-in halibut steaks or 2 lbs sea bass steaks

roasting chickens, garlic cloves, finely minced, rosemary, chopped, fresh ground black pepper, sea salt, extra virgin olive oil, prosciutto or 2 oz bacon, parmigiano-reggiano cheese , piece, red onions , sliced into 1-inch disks, lambrusco or 3/4 cup dry red wine, balsamic vinegar, heads radicchio

sea scallops, shallots, minced, fresh parsley, chopped, fresh mozzarella cheese, old bay seasoning, oregano, thyme, salt, black pepper, butter, grape tomatoes, balsamic vinegar, extra virgin olive oil

very large sea scallops, aged balsamic vinegar, dark brown sugar, garlic, crushed, ginger, thinly sliced, pepper bacon, halved, sliced water chestnuts, drained, toothpicks

chicken, garlic, finely minced, chopped rosemary leaves, freshly ground black pepper, sea salt, virgin olive oil, prosciutto rind, parmesan rind, red onion , sliced into 1-inch disks, lambrusco, balsamic vinegar plus 4 tablespoons, radicchio di treviso, extra virgin olive oil

canned low-salt chicken broth, cornstarch, soy sauce, balsamic vinegar, sake, oriental sesame oil, sugar, sea bass fillets, sake, soy sauce, vegetable oil, minced peeled fresh ginger, carrots , cut into 2-inch-long matchstick-size strips, fresh shiitake mushrooms, stemmed, caps thinly sliced, green onions , cut into 2-inch-long matchstick-size strips

low sodium chicken broth, cornstarch, soy sauce, balsamic vinegar, sake or 2 tbsp sherry wine, sesame oil, sugar, sea bass fillets (6-8 oz.), sake or 1/3 cup sherry wine, soy sauce, vegetable oil, peeled minced fresh ginger, carrots, peeled and cut into 2 inch long matchstick-sized strips, fresh shiitake mushrooms, stemmed and caps thinly sliced, green onions , cut into 2 inch long matchstick-sized strips

dijon mustard, extra-virgin olive oil, minced garlic, chopped fresh thyme leaves, balsamic vinegar, chopped fresh marjoram leaves, salt, freshly ground black pepper, skin-on fillet sea bass, lemon, thinly sliced into rounds, garlic-parmesan broccoli , recipe follows, grated parmesan, for garnish, chopped fresh parsley leaves, for garnish, fresh marjoram, for garnish

waxy potatoes, peeled and quartered lengthwise (all purpose), olive oil, butter, cubed, fresh rosemary , leaves picked and chopped (i used 1 1/2 tsps dried), whole bulb of garlic, quartered and smashed, red onions, peeled and quartered, cheap balsamic vinegar, sea salt & freshly ground black pepper