138789 sea napoleon blackened scallops salmon blackened tomatoes reduction Recipes

fresh tarragon, capers, grated lime rind, vacuum-packed chopped tomatoes, salmon fillets (about 6 oz each), lime wedges

salmon, drained and flaked, egg, lightly beaten, heavy cream, chopped shallot, garlic clove, minced, minced red bell pepper, dried crushed red pepper, fresh ground black pepper, lemon zest, italian-seasoned breadcrumbs, garlic salt, chopped fresh italian parsley, canola oil, whole-wheat buns, garnishes: lettuce , tomato slices

salmon or 2 cups cooked , flaked, cream cheese, softened, mild or medium salsa, chopped fresh parsley, dried cilantro, ground cumin , optional, flour tortillas (8 inches)

sea bass or halibut steaks (8 to 10 oz each), uncooked shrimp, peeled and deveined, red or sweet onion, thinly sliced, italian-style stewed tomatoes, crumbled feta cheese

prepared pesto, whole wheat bagels, split and toasted, coarsely ground pepper, smoked salmon or lox, tomato, bibb or boston lettuce leaves

salmon fillets (6 oz each), butter, canola oil, dried basil, dried oregano, mayonnaise, dill weed, milk, lemon juice, ground mustard, pepper, torn leaf lettuce, chopped tomato, chopped red onion, chow mein noodles

scallops, sliced prosciutto, toothpicks, olive oil, freshly ground black pepper, white wine

scallops, rinsed and patted dry, french dressing, garlic, crushed

scallops, sherry, white sugar, salt, bacon, cut in half, water chestnuts, sliced, green onion , cut into 1 inch pieces

scallops, fresh lemon juice or concentrate, holland house sherry cooking wine, cornstarch, butter, sliced carrots, garlic, minced, sliced mushrooms, dried thyme, frozen pea pods, thawed, diagonally sliced green onions, hot cooked rice

scallops, garlic, minced, olive oil, fat-free chicken broth, lemon juice, parsley, black pepper

salmon fillet, fresh and without skin, about 1-1 1/2 inch thick, parsley, chopped (preferably flat leaf ), salt , to taste, pepper , to taste, parsley, chopped (preferably flat leaf ), olive oil , for the casserole form, potato (like yukon gold), olive oil, onions, chopped, garlic clove, minced, low-fat milk (about), nutmeg, salt , to taste, breadcrumbs, parmesan cheese, grated, olive oil

salmon fillet with skin, butter or olive oil, garlic, chopped, chopped green onions, chopped tomato, paprika, canned coconut milk, sour cream, chopped fresh cilantro, hot cooked rice, salt and pepper

vegetable-oil cooking spray, tomatoes, baby pattypan squash, fresh lemon juice, dijon mustard, extra-virgin olive oil, veal scallops (each about 1/8 inch thick ), roasted-garlic basil sauce

tomatoes, cubed crustless french bread (1/2 inch cubes ), olive oil, sugar, garlic cloves, minced, salt, pepper, fresh basil, thinly sliced, parmesan cheese, shredded

potatoes, flour, salt, extra-virgin olive oil , plus 3 tablespoons, garlic clove, peeled, tomato sauce, crushed tomatoes, basil leaves , julienned, smoked scamorza, diced, smoked salmom, diced

tomatoes, cubed crustless french bread (1/2-inch cubes ), olive oil, sugar, garlic cloves, minced, salt, pepper, sliced fresh basil leaves, shredded parmesan cheese

sea bass or halibut fillets (1 inch thick), fresh lemon juice, tomatoes, vegetable oil, onions , cut into 1/4-inch-thick slices, garlic cloves, pressed, ground cumin