220883 sea napoleon blackened salmon blackened tomatoes lemon reduction Recipes
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salmon fillets, egg yolk , for glaze, puff pastry, butter and10 Moresalmon fillets, egg yolk , for glaze, puff pastry, butter, salt & pepper, mushroom, chopped, onions, chopped, dry white wine, white vinegar, shallots, minced, heavy cream, salt, white pepper, parsley, minced1 hour 20 min, 14 ingredients
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salmon fillets, with skin, crabmeat, chopped coarse and7 Moresalmon fillets, with skin, crabmeat, chopped coarse, shallot, chopped coarse, extra virgin olive oil, butter, old bay seasoning, milk (not canned ) or 1/2 cup whipping cream (not canned ), dry white wine, flour or cornstarch, for thickening1 hour , 9 ingredients
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salmon steaks , skinned boned, cut into 3/4 inch pieces and9 Moresalmon steaks , skinned boned, cut into 3/4 inch pieces, sliced shiitake mushrooms, sliced leek, white part only, butter, chicken stock, fresh dill or 1/2 tsp dried dill, black pepper , to taste, half-and-half cream or 2 cups light cream, cornstarch, dry sherry40 min, 10 ingredients
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salmon, drained, egg whites, beaten and7 Moresalmon, drained, egg whites, beaten, italian seasoned breadcrumbs, seasoning, all-purpose (recommended ( old bay), hot sauce (recommended ( tabasco), flat leaf parsley, chopped, roasted red peppers (1/2 pepper from a jar, drained), salt and pepper, vegetable oil11 min, 9 ingredients
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Salmon W/ Merlot Saucesalmon fillets, olive oil, sugar, water, balsamic vinegar and4 Moresalmon fillets, olive oil, sugar, water, balsamic vinegar, chopped shallot, merlot, beef broth, cornstarch25 min, 9 ingredients
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