123626 sea galangal blackened scallops salmon blackened lemon reduction Recipes
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creme fraiche or sour cream, fresh lemon juice, divided and10 Morecreme fraiche or sour cream, fresh lemon juice, divided, grated lemon peel, divided, honey, olive oil plus additional for brushing, chopped shallot, salmon fillets, lightly packed) watercress leaves and small sprigs, fresh dill sprigs, fresh tarragon leaves, fleur de sel, lemon wedges12 ingredients
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Salmon With Herbed Mustard Saucesalmon fillets, about 6 oz each, fresh lemon juice and5 Moresalmon fillets, about 6 oz each, fresh lemon juice, coarse salt and pepper, dijon mustard, extra virgin olive oil, chopped fresh dill, chopped fresh basil15 min, 7 ingredients
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Salmon and Wild Rice Saladsalmon, oil, lemons, rice, green beans, mustard, cucumber and1 Moresalmon, oil, lemons, rice, green beans, mustard, cucumber, dill33 min, 8 ingredients
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Scallop Gratins with Lemon-Garlic Butterchopped fresh parsley (or 2-3 tbsp dried ) and7 Morechopped fresh parsley (or 2-3 tbsp dried ), unsalted butter, room temperature, chopped shallot, garlic, minced, lemons , zest of, olive oil, fresh breadcrumbs (i know it s tempting to use the ready-made kind, but resist the temptation! it s worth it!), sea scallops , side muscles trimmed (you can also substitute large shrimp for half the scallops)20 min, 8 ingredients
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Seared Salmon with Courgettes, Asparagus, and Rocket (Jamie Oliver)salmon fillets, skinned, extra-virgin olive oil and10 Moresalmon fillets, skinned, extra-virgin olive oil, baby courgettes (zucchini), sliced lengthways, yellow courgettes ( summer squash), roughly chopped (if not available, use green courgettes), maldon sea salt, good handfuls thin asparagus, rocket (arugula), lemons, halved, handful of fresh thyme , leaves picked, maldon sea salt, extra virgin olive oil, lemon, juiced30 min, 12 ingredients
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Sauteed Scallops with with Lemon-Mustard Saucesea scallops, patted dry, all purpose flour, olive oil and4 Moresea scallops, patted dry, all purpose flour, olive oil, butter, fresh lemon juice, water, dijon mustard7 ingredients
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Baked Herb Stuffed Salmon (Jamie Oliver)sea salt and freshly ground black pepper and8 Moresea salt and freshly ground black pepper, extra-virgin olive oil, salmon fillets, about 2 1/2 lb (1.1 kilograms) skin on, scaled and pinboned, lemons, fresh marjoram, fresh dill, fresh basil, handful stoned black olives, flat-leaf parsley40 min, 9 ingredients
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Spicy Grilled Salmonsalmon skinless, garlic peeled and pressed and7 Moresalmon skinless, garlic peeled and pressed, pepper fresh ground, paprika, cayenne pepper, sea salt, dried thyme, olive oil, lemon juice30 min, 9 ingredients
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Spice-Rubbed Roasted Salmon with Lemon-Garlic Spinachsalmon, salt, ground cumin, ground coriander, paprika and14 Moresalmon, salt, ground cumin, ground coriander, paprika, ground cinnamon, freshly ground black pepper, skinless salmon fillet, cooked per recipe, net from 2 1/4 lb fresh, sliced) onion, spinach, olive oil, garlic cloves, minced, fresh baby spinach, grated lemon rind, salt, fresh lemon juice, chopped fresh cilantro19 ingredients
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