54315 sea blackened scallops smoked blackened coconut Recipes

  • Scallops in Basil-Coconut Sauce
    fresh raw sea scallops, unsweetened coconut milk and
    6 More
    fresh raw sea scallops, unsweetened coconut milk, lime juice (i prefer the lime) or 1/4 cup lemon juice (i prefer the lime), ground ginger, white pepper, chopped fresh basil, fish sauce , plus, fish sauce
    28 min, 8 ingredients
  • Coconut Cake With Chocolate Chunks and Coconut Drizzle
    all-purpose flour, baking powder, fine sea salt and
    13 More
    all-purpose flour, baking powder, fine sea salt, unsweetened dried shredded coconut, sugar, unsalted butter, room temperature, grated orange peel, eggs, vanilla extract, canned unsweetened coconut milk, bittersweet chocolate candy bars, broken into 1/2-inch irregular pieces, divided (do not exceed 61% cacao), sweetened flaked coconut, powdered sugar, canned unsweetened coconut milk (or more ), vanilla extract, vanilla ice cream
    1 min, 16 ingredients
  • Coconut Cupcakes With Key Lime Frosting
    eggs, coconut oil, agave nectar, coconut flour and
    3 More
    eggs, coconut oil, agave nectar, coconut flour, celtic sea salt, baking soda, shredded coconut
    30 min, 7 ingredients
  • Coconut Rice
    butter, sea salt, cumin (or to taste), basmati rice and
    2 More
    butter, sea salt, cumin (or to taste), basmati rice, coconut milk, water
    25 min, 6 ingredients
  • Sea Bass Napoleon with Galangal Blackened Scallops and Smoked Salmon, Blackened Tomatoes and Coconut Lemon Grass Reduction Sea Bass Napoleon with Galangal Blackened Scallops and Smoked Salmon, Blackened Tomatoes and Coconut Lemon Grass Reduction
    coconut milk and
    26 More
    coconut milk, stalks lemon grass, trimmed, cleaned and bruised, chipotle puree, sugar, lime juice, rice vinegar, heavy cream , as needed if sauce breaks, dry guajillo chiles, cleaned, rice vinegar, brown sugar, shiracca chili paste (thai chili paste), ginger oil , recipe follows, ginger , bruised, olive oil, sea bass cut into 2 thin slices, guajillo chile marinade, coconut lemon grass reduction sauce, scallops sliced into 2 thin pieces, blackened seasoning , galangal powder blend, neutral oil, currant, stemmed or yellow and red pear tomatoes, baby spinach, fresh, enoki mushrooms, sliced smoked salmon, rosemary, 4-inches in length, avocado, diced, orange tobiko (japanese flying fish roe)
    45 hour 25 min, 27 ingredients
  • Sea Bass Napoleon with Galangal Blackened Scallops and Smoked Salmon, Blackened Tomatoes and Coconut Lemon Grass Reduction Sea Bass Napoleon with Galangal Blackened Scallops and Smoked Salmon, Blackened Tomatoes and Coconut Lemon Grass Reduction
    sea bass cut into 2 thin slices and
    26 More
    sea bass cut into 2 thin slices, guajillo chile marinade , recipe follows, coconut lemon grass reduction sauce , recipe follows, scallops sliced into 2 thin pieces, blackened seasoning , galangal powder blend, neutral oil, currant, stemmed or yellow and red pear tomatoes, baby spinach, fresh, enoki mushrooms, sliced smoked salmon, rosemary, 4-inches in length, avocado, diced, orange tobiko (japanese flying fish roe), coconut milk, stalks lemon grass, trimmed cleaned and bruised, chipotle puree, sugar, lime juice, rice vinegar, heavy cream , as needed if sauce breaks, dry guajillo chiles, cleaned, rice vinegar, brown sugar, shiracca chili paste (thai chili paste), ginger oil , recipe follows, ginger , bruised, olive oil
    2 hour 30 min, 27 ingredients
  • Scallops and Smoked Duck on a Rosemary Skewer Scallops and Smoked Duck on a Rosemary Skewer
    sea scallops, smoked duck breast and
    13 More
    sea scallops, smoked duck breast, fresh rosemary, 3 to 4 inches in length, salt, freshly ground black pepper, olive oil , plus 2 tbsp, julienned leek, julienned carrots, julienned shiitakes, julienned red peppers, sunflower oil, cayenne pepper, garlic powder, lemon zest, chopped chives
    35 min, 15 ingredients
  • Scalloped Smoked Fish Pie Scalloped Smoked Fish Pie
    smoked fish fillet (flaked & juice reserved) and
    10 More
    smoked fish fillet (flaked & juice reserved), chopped celery (cooked til tender in a little water), hardboiled egg (chopped ), chopped parsley, mashed potatoes, tasty cheese (grated ), butter, flour, salt, curry powder, milk (plus the reserved fish juice from can)
    30 min, 11 ingredients
  • Asian Scallop Stew with Coconut, Ginger and Lime Asian Scallop Stew with Coconut, Ginger and Lime
    sea scallops, halved if very large and
    6 More
    sea scallops, halved if very large, canned unsweetened coconut milk, red bell pepper , cut into 1 x 1/4-inch strips, minced peeled fresh ginger, fresh lime juice, fish sauce (nam pla) or soy sauce, sliced green onions
    7 ingredients
  • Scallops with Habanero Coconut Sauce and Habanero Mango Salsa (Paul Young) Scallops with Habanero Coconut Sauce and Habanero Mango Salsa (Paul Young)
    olive oil, habanero peppers, seeded and sliced and
    19 More
    olive oil, habanero peppers, seeded and sliced, spanish onion, sliced, kosher salt and freshly ground black pepper, to taste, coconut milk, chicken stock, ripe mango, peeled, pitted and diced, canned kidney beans, drained and rinsed, habanero peppers, seeded and diced, garlic, chopped, fresh parsley, chopped, limes, juiced, avocado, sliced, canola oil, flour tortillas, kosher salt , to taste, ground cumin , to taste, lime juice , to taste, olive oil, sea scallops, cleaned, kosher salt and freshly ground black pepper, to taste
    35 min, 21 ingredients
  • Scallop Skewers Scallop Skewers
    garlic, peeled and minced and
    6 More
    garlic, peeled and minced, finger of fresh ginger, peeled and minced, rice wine vinegar, soy sauce, light miso, clean scallions cut into 2-inch lengths , using only the pale green and white sections of the onion, about a lb of sea or bay scallops
    7 ingredients
  • Coconut Rum and Lime Cupcakes Coconut Rum and Lime Cupcakes
    cake flour, granulated sugar, baking soda, sea salt and
    17 More
    cake flour, granulated sugar, baking soda, sea salt, canola oil, buttermilk, coconut milk, extra-large eggs, vanilla extract, sweetened shredded coconut, unsalted butter, granulated sugar, eggs, egg yolks, freshly squeezed lime juice, zest of 2 limes (about 1 1/2 tsp), unsalted butter, at room temperature, powdered sugar, salt, coconut milk, coconut rum
    1 hour 20 min, 21 ingredients
  • Coconut Taro Gratin Coconut Taro Gratin
    butter, white onions, chopped, garlic, minced, flour and
    6 More
    butter, white onions, chopped, garlic, minced, flour, sea salt, red pepper flakes, coconut milk, water, taro root (scrubbed, sliced into 1/4 inch slices and soaked in water), panko breadcrumbs
    1 hour 10 min, 10 ingredients
  • Blackened Sea Scallops Blackened Sea Scallops
    sea scallops, cajun spice mix , recipe follows and
    9 More
    sea scallops, cajun spice mix , recipe follows, vegetable oil, kosher salt, cayenne powder, paprika, garlic granules, black pepper, onion granules, dried oregano, dried thyme
    25 min, 11 ingredients
  • Scallop Ceviche (Aaron Sanchez) Scallop Ceviche (Aaron Sanchez)
    sea scallops, salt, chopped ginger and
    13 More
    sea scallops, salt, chopped ginger, whole peeled garlic cloves, stalk lemongrass, roughly chopped, olive oil, coconut milk, coconut water, fresh lime juice, jalapeno, finely diced, chopped chives, red onion, thinly sliced, tomato, diced, freshly ground black pepper, ginger juice, for seasoning, coconut, toasted
    20 min, 16 ingredients
  • Coconut Scallop Stir-Fry Coconut Scallop Stir-Fry
    coconut milk, teriyaki sauce, sea scallops
    16 min, 3 ingredients
  • Three-Cheese Ziti With Seared Scallops for Two Three-Cheese Ziti With Seared Scallops for Two
    habanero peppers, diced (can sub scotch bonnet or jalapen... and
    11 More
    habanero peppers, diced (can sub scotch bonnet or jalapeno), sea scallops, smoked gouda cheese, goat cheese, parmesan cheese, ziti pasta, milk, minced garlic, chili powder, salt, olive oil, fresh cilantro, chopped
    33 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top