141412 sea bass galangal blackened salmon blackened coconut lemon grass Recipes
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chicken broth and15 Morechicken broth, stalks fresh lemongrass (each 12 to 18 inches long), fresh ginger (thin, quarter sized), fresh jalapeno chilies, cabbage, mushrooms, carrots, boneless skinless chicken breast halves, garlic cloves, peeled and chopped, diced tomatoes, lemon juice (approximate), asian fish sauce (nam pla or nuoc mam), sliced green onion, hot cooked rice, lemons, cut into wedges, chopped fresh cilantro45 min, 16 ingredients
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skinless salmon fillet, cut into 1/2-inch pieces and11 Moreskinless salmon fillet, cut into 1/2-inch pieces, pita rounds or 3 slices firm white sandwich bread, torn into small pieces, mayonnaise, egg, lightly beaten, ground coriander, cayenne, chopped chives, divided, grated lemon zest, divided, olive oil, plain whole-milk yogurt, fresh lemon juice, lemon wedges25 min, 12 ingredients
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corn kernels, cooked and cooled, sweet red pepper, chopped and15 Morecorn kernels, cooked and cooled, sweet red pepper, chopped, chives, snipped, fresh basil, thinly sliced, pure maple syrup, lemon juice, salt, lemon peel, finely shredded, ground cumin, salt, black pepper, salmon fillets, 4 fillets each fillet weighing between 4 to 5 ounces, fresh skinless, fresh blueberries, lemon slice (optional), basil sprig (optional), paprika22 min, 17 ingredients
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skinless salmon fillet (see cook's note) and18 Moreskinless salmon fillet (see cook s note), olive oil, for drizzling, kosher salt and freshly ground black pepper, egg, beaten, chopped fresh chives, saltine crackers, crushed, divided, frozen corn, thawed, dijon mustard, mayonnaise, plus more , as needed, capers, rinsed and drained, lemon juice, lemon zest, vegetable oil, unsalted butter, at room temperature, full-fat plain greek yogurt, capers, rinsed, drained and chopped, lemon juice, lemon zest, kosher salt and freshly ground black pepper35 min, 19 ingredients
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freshly grated parmigiano-reggiano cheese and14 Morefreshly grated parmigiano-reggiano cheese, fresh flat-leaf parsley leaves, fresh basil leaves, capers, drained, grated lemon rind, fresh lemon juice, garlic clove, minced, extravirgin olive oil, divided, skinless, boneless salmon fillets, cut into 1-inch chunks, salt, divided, freshly ground black pepper, hot cooked orzo, parsley sprigs (optional), lemon wedges (optional)15 ingredients
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The Frenchman's Bass (Alton Brown)good eats court bouillon , recipe follows and1 Moregood eats court bouillon , recipe follows, sea bass fillets25 min, 2 ingredients
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Baked Citrus-Herb Salmonsalmon fillet, sea salt, freshly ground black pepper and7 Moresalmon fillet, sea salt, freshly ground black pepper, grated lemon rind, grated orange rind, fresh chives, thyme sprigs, oregano sprigs, tarragon sprigs, thick) slices lemon (about 1 lemon)11 ingredients
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Baked Salmon W/ Coconut Crustsalmon fillets, skin removed, limes or 1 tbsp lemon juice and3 Moresalmon fillets, skin removed, limes or 1 tbsp lemon juice, gluten free breadcrumbs, flaked coconut, salt & freshly ground black pepper, to taste22 min, 5 ingredients
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Coconut Easter Grass for Cupcakes (Food Network Kitchens)sweetened shredded coconut20 min, 3 ingredients
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Coconut Orange Chardonnay Cupcakesflaked coconut, sugar, butter, melted, sugar, canola oil and22 Moreflaked coconut, sugar, butter, melted, sugar, canola oil, eggs, orange juice, chardonnay, vanilla extract, orange zest, lemon oil, unbleached pastry flour, baking powder, baking soda, sea salt, mandarin oranges, drained, flaked coconut, chopped chocolate, cream, unsalted butter, salt, vanilla extract, powdered sugar , sifted, cream or milk, melted white chocolate, for garnish, edible gold dust (optional), this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.27 ingredients
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Bass Bakefreshwater bass fillets (about 1 2/3 lb), soft breadcrumbs and9 Morefreshwater bass fillets (about 1 2/3 lb), soft breadcrumbs, butter or margarine, vinegar, lemon juice, worcestershire sauce, prepared mustard, salt, pepper, paprika, fresh parsley sprigs (optional)11 ingredients
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Coconut Rum Salmonrum, brown sugar, molasses, salmon steaks, coconut and1 Morerum, brown sugar, molasses, salmon steaks, coconut, paprika23 min, 6 ingredients
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Lemon Grass Spiced Poached Pearsasian pears, peeled and cored, lemon , juice of, sugar and5 Moreasian pears, peeled and cored, lemon , juice of, sugar, water, cinnamon, nutmeg, honey, stalk lemongrass, halved20 min, 8 ingredients
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Lemon grass beef parcelschinese vermicelli, lean ground beef, bean sprouts and8 Morechinese vermicelli, lean ground beef, bean sprouts, stalks lemongrass , tender bases finely chopped, lemon juice, fish sauce, spring onions, finely sliced, water chestnuts, drained and finely chopped, rice paper sheets, fresh mint leaves, sweet chili sauce30 min, 11 ingredients
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Salmon in a Spicy Lemon Marinadeolive oil, dry white wine, lemon juice , about 2 lemons and6 Moreolive oil, dry white wine, lemon juice , about 2 lemons, fresh thyme , or 1 tsp dried thyme, ground red pepper, salmon fillets, salt , to taste, pepper , to taste, lemon wedge (to garnish )27 min, 9 ingredients
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