355486 scrambled eggs with smoked salmon asparagus and feta cheese Recipes

smoked salmon, tortilla, parmesan cheese, leaf red leaf lettuce, roma tomato, sliced, alfalfa sprout, mayonnaise, fresh dill, chopped fine, cream, minced garlic or 1/2 tsp garlic paste, salt

butter, divided, chopped onion, garlic cloves, chopped, dried oregano, petite diced tomatoes in juice, chili powder, poblano chiles, seeded, diced, chopped green onions, chopped fresh cilantro, divided, eggs, beaten to blend, crumbled queso fresco or feta cheese (about 4 oz)

sugar, whole grain mustard, minced fresh dill (to garnish ), lemon juice, mayonnaise, kosher salt, fresh ground pepper, vegetable oil or 1/3 cup olive oil, toast, smoked salmon, asparagus spears, steamed, poached eggs, chopped fresh dill (to garnish )

cream cheese, softened, mayonnaise, soft sandwich bread (crusts removed, can use white or whole wheat bread i like to use both), smoked salmon, canned asparagus spears, cayenne (optional)

butter, bacon, diced, green onions, finely sliced ,tops reserved for garnish, eggs, light sour cream, feta cheese, crumbled, cracked black pepper, hot toast or croissant, to serve

brown bread (wholemeal), eggs, baby spinach leaves (3 handfuls ), feta cheese, extra virgin olive oil

cucumbers, smoked salmon, cream cheese, dill , to taste, chives , to taste, salt , to taste, pepper , to taste, white pepper, smoked salmon

eggs, minced smoked salmon (about 1 oz.), minced green onions, softened cream cheese, sour cream, dijon mustard, lemon juice, salt, ground red pepper, garnishes: fresh dill , smoked salmon slivers, sweet paprika

soft mild goat cheese (such as bucheron or montrachet), room temperature, minced fresh arugula or watercress, olive oil, minced fresh chives, smoked salmon slices, fresh lemon juice, thick egg bread slices, fresh arugula or watercress leaves, lemon slices

butter or 4 tsp margarine, eggs, beaten, soft chive & onion cream cheese, flaked smoked salmon, chopped fresh chives , if desired

pastry shells (9 inch, unbaked ), egg white, lightly beaten, smoked salmon, chopped, swiss cheese, grated, eggs, half-and-half, fresh dill, finely snipped or 1 tsp dried dill, salt, fresh ground pepper, red caviar (optional)

smoked salmon, thick cream cheese, sour cream (or 2 tbsp lemon juice tbsp mayonaise), mayonnaise, crabmeat (or 100g choped prawns), chopped dill, dijon mustard, brandy (optional)

eggs, smoked salmon, finely chopped, chopped dill, nonpareil capers, mayonnaise, salt, black pepper, sturdy white sandwich bread, chopped chives, for garnish

smoked salmon, soft cream cheese, salt and freshly ground black pepper, heavy cream or half-and-half, english cucumbers, freshly chopped dill

unsalted butter, all-purpose flour, double-acting baking powder, salt, freshly ground black pepper, milk, eggs, smoked salmon, dried, red onion, peeled and finely diced, fresh dill, softened cream cheese and finely chopped scallions or creme fraiche (or sour cream) and salmon caviar, for topping

hard-boiled eggs, peeled, smoked salmon, softened cream cheese, sour cream, lemon juice, salt and pepper, chopped fresh cilantro, cilantro leaf

smoked salmon, cream cheese, shredded swiss cheese, grated asiago cheese, eggs, light cream, kosher salt, freshly ground black pepper, fresh dill chopped, parmesan crust, all purpose flour, kosher salt, cold unsalted butter cut into small bits, grated parmesan cheese, ice water

olive oil, goat cheese, smoked salmon, thinly sliced, salmon roe, minced shallots or 1/4 cup green onion, fresh dill, to garnish, warm water (110 degrees f), active dry yeast, sugar, extra virgin olive oil, extra virgin olive oil, all-purpose flour, salt