8 scottish sausages sausage Recipes

  • Scottish Lorne Sausages: Square Breakfast Sausage!
    minced beef (hamburger meat), pork sausage and
    6 More
    minced beef (hamburger meat), pork sausage, fresh breadcrumbs, water, salt, ground coriander, black pepper (more if you prefer it spicier), ground nutmeg or 1 1/2 tsp ground mace
    3 hour 10 min, 8 ingredients
  • Scottish Eggs
    hard-boiled eggs, well-chilled, sausage meat and
    7 More
    hard-boiled eggs, well-chilled, sausage meat, minced parsley, ground sage, pepper, flour, eggs, beaten, breadcrumbs, vegetable oil (for frying )
    50 min, 9 ingredients
  • Scottish Eggs
    hard boiled eggs, i use medium boiled , i find the eggs t... and
    3 More
    hard boiled eggs, i use medium boiled , i find the eggs to rubbery if they are hard boiled before the are baked, sausage, your choice , i like it spicy, an onion, finely chopped , optional, seasoned croutons , all smashed up, or crackers, smashed
    30 min, 4 ingredients
  • Scottish Sausage Crescents Scottish Sausage Crescents
    dry mustard, vinegar, sugar, egg yolk, frozen patty shells and
    1 More
    dry mustard, vinegar, sugar, egg yolk, frozen patty shells, hot sausage meat
    1 hour , 6 ingredients
  • Scottish Poultry Stuffing Scottish Poultry Stuffing
    breadcrumbs, pineapple, crushed, apricots, chopped and
    8 More
    breadcrumbs, pineapple, crushed, apricots, chopped, sausage meat, bacon, chopped, chicken livers or 1 turkey liver, from the giblets,finely chopped, onion, finely chopped, curry powder, salt and pepper, mixed herbs (optional, chef s choice of herbs ), egg, beaten
    20 min, 11 ingredients
  • Lorne Or Sliced Scottish Sausage Lorne Or Sliced Scottish Sausage
    ground beef (not too lean or it will be too dry) and
    7 More
    ground beef (not too lean or it will be too dry), ground pork, fine bread crumbs (i make my own for this with day old bread dried in the oven) plain store bought can be used too, pepper, nutmeg, coriander, salt, water
    8 ingredients




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