194 schnitzel Recipes
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king arthur unbleached all-purpose flour, seasoned salt and12 Moreking arthur unbleached all-purpose flour, seasoned salt, pepper, eggs, milk, dry bread crumbs, paprika, pork sirloin cutlets (4 oz each), canola oil, king arthur unbleached all-purpose flour, chicken broth, divided, sour cream, dill weed20 min, 14 ingredients
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boneless pork chops, 1/2 inch thick (1 lb total ), flour and11 Moreboneless pork chops, 1/2 inch thick (1 lb total ), flour, salt, fresh ground black pepper, egg, beaten, milk, fine dry breadcrumb, paprika, cooking oil, chicken stock, dried dill or 2 tsp chopped fresh dill, salt, sour cream (full fat )35 min, 13 ingredients
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boneless skinless chicken breast halves and11 Moreboneless skinless chicken breast halves, salt & freshly ground black pepper, flour, dijon mustard, egg, lightly beaten, breadcrumbs, fresh parmesan cheese, grated, fresh parsley, chopped, fresh chives, chopped, garlic clove, minced, olive oil, lemon wedges (optional)25 min, 12 ingredients
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pork , nect (neck parts, chopped into schnitzels) and11 Morepork , nect (neck parts, chopped into schnitzels), pork chops, sausages (preferably german , bratwurst, schinkenwurst), onions, dried red paprika (grounded ), dried hot red paprika (grounded ), potatoes, garlic cloves, salt, pepper, white wine, oil1 hour 30 min, 12 ingredients
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boneless chicken breasts (4oz each), breadcrumbs, dry and7 Moreboneless chicken breasts (4oz each), breadcrumbs, dry, all-purpose flour, eggs, milk, dried herbs (thyme, basil, rosemary, and or or chives, or 3 tbsp chopped fresh if available ), salt & freshly ground black pepper, to taste, olive oil , as needed for sauteeing, fresh lemon, cut into 8 wedges35 min, 9 ingredients
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Austrian Chicken Schnitzelssliced chicken breasts , cutlets, egg, breadcrumbs and5 Moresliced chicken breasts , cutlets, egg, breadcrumbs, dried dill, lemon pepper, paprika, salt, butter or 2 -3 tbsp vegetable oil20 min, 8 ingredients
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Veal Schnitzel (Rachael Ray)veal cutlets, waxed paper, flour, salt and pepper, eggs and6 Moreveal cutlets, waxed paper, flour, salt and pepper, eggs, a drizzle extra-virgin olive oil, cracker meal , found near bread crumbs or at fish counter in market, butter, for frying, whole nutmeg, chopped fresh parsley, for garnish, lemon, cut into wedges20 min, 11 ingredients
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Lemon-Basil Chicken Schnitzeldry breadcrumbs, freshly ground parmesan cheese and7 Moredry breadcrumbs, freshly ground parmesan cheese, dried basil or 2 tbsp chopped fresh basil, salt and pepper, egg, lemon juice, boneless skinless chicken breasts, patted dry, butter, vegetable oil30 min, 9 ingredients
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Wiener Schnitzel (Paula Deen)veal cutlets (about 4 oz each), pounded very thin, scallo... and8 Moreveal cutlets (about 4 oz each), pounded very thin, scallopini style, salt, freshly ground black pepper, all-purpose flour, eggs, beaten, water, plain, dry bread crumbs, vegetable oil, for frying, lemon wedges, for service15 min, 9 ingredients
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Tomaxelle - Stuffed Veal Rollsdried porcini mushrooms (soaked drained & chopped -nb 60g... and12 Moredried porcini mushrooms (soaked drained & chopped -nb 60g is the reconstituted weight), ground veal, garlic clove, dry white wine, breadcrumbs, pine nuts, parmigiano-reggiano cheese, grated, fresh marjoram, chopped, italian parsley, chopped, eggs, beaten, salt & pepper, veal (schnitzel slices work best, not crumbed), tomato sauce35 min, 13 ingredients
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Veal Schnitzel (Michael Symon)olive oil, plus more, for sauteing and12 Moreolive oil, plus more, for sauteing, chicken livers, coarsely chopped, minced garlic, veal cutlets, pounded out to 1/8-inch thick pieces, salt and pepper, flour, for coating, diced bacon, minced onion, sliced wild mushrooms, white wine, sour cream, salt and pepper, baby arugula, washed40 min, 13 ingredients
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Middle Eastern Chicken Schnitzelpanko breadcrumbs (japanese breadcrumbs), spice mix and8 Morepanko breadcrumbs (japanese breadcrumbs), spice mix, toasted sesame seeds, salt, divided, fresh ground black pepper, divided, eggs, egg white, boneless skinless chicken breasts, olive oil, divided, lemon, cut into 8 wedges (optional)35 min, 10 ingredients
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